Field Evaluation of a Push-Pull System to Reduce Malaria Transmission by David J. Menger (732052)

“…In this study, the combination of a trap baited with a five-compound attractant and a strip of net-fabric impregnated with micro-encapsulated repellent and placed in the eaves of houses, was tested in a malaria-endemic village in western Kenya. …”

Nutritional intervention may improve migraine severity: a pilot study by Aline Bárbara Pereira COSTA (7574942)

A quantification and analysis of historical sectoral and regional water withdrawals in Canada by Osama Younis (9635006)

Urban Biodiversity Life Rafts: A Way to Conserve our Pollinators by Maxine Cruz (11624602)

LDH-A is required for PMVECs to sustain aerobic glycolysis and rapid growth. by Glenda Parra-Bonilla (463564)

“…<p>Western blot analysis demonstrates that LDH-A protein decreases in the absence of doxycycline over a 7-day time course (A) resulting in decreased lactate production (B), glucose consumption (C) and PMVEC growth (D). …”

Mechanistic Investigation of the Hydrogenation of Ketones Catalyzed by a Ruthenium(II) Complex Featuring an N-Heterocyclic Carbene with a Tethered Primary Amine Donor: Evidence for... by Wylie W. N. O (1755865)

“…On the other hand, the energy barriers for an inner-sphere mechanism involving the decoordination of the amine group of the NHC ligand, the heterolytic splitting of dihydrogen across a Ru−O(alkoxide) bond, and hydride migration to the coordinated ketone, are respectively 15.5, 17.5, and 15.6 kcal/mol uphill at 298 K and 1 atm. …”

Mechanistic Investigation of the Hydrogenation of Ketones Catalyzed by a Ruthenium(II) Complex Featuring an N-Heterocyclic Carbene with a Tethered Primary Amine Donor: Evidence for... by Wylie W. N. O (1755865)

“…On the other hand, the energy barriers for an inner-sphere mechanism involving the decoordination of the amine group of the NHC ligand, the heterolytic splitting of dihydrogen across a Ru−O(alkoxide) bond, and hydride migration to the coordinated ketone, are respectively 15.5, 17.5, and 15.6 kcal/mol uphill at 298 K and 1 atm. …”

Mechanistic Investigation of the Hydrogenation of Ketones Catalyzed by a Ruthenium(II) Complex Featuring an N-Heterocyclic Carbene with a Tethered Primary Amine Donor: Evidence for... by Wylie W. N. O (1755865)

“…On the other hand, the energy barriers for an inner-sphere mechanism involving the decoordination of the amine group of the NHC ligand, the heterolytic splitting of dihydrogen across a Ru−O(alkoxide) bond, and hydride migration to the coordinated ketone, are respectively 15.5, 17.5, and 15.6 kcal/mol uphill at 298 K and 1 atm. …”

Image_2_A phytobiotic extract, in an aqueous or in a cyclodextrin encapsulated form, added in diet affects meat oxidation, cellular responses and intestinal morphometry and microbi... by Stella Dokou (14796124)

“…Compared with the CONTROL group, dietary supplementation with the encapsulated form resulted in significant Hsp induction and MAPK activation, whereas, in the group whose diet was supplemented with the aqueous form, the expression of most of the examined proteins decreased or was maintained at a constant level. Villus height and lamina propria width were mostly affected by the aqueous herbal extract, whereas the number of goblet cells remained unchanged among the groups. …”

Table_1_A phytobiotic extract, in an aqueous or in a cyclodextrin encapsulated form, added in diet affects meat oxidation, cellular responses and intestinal morphometry and microbi... by Stella Dokou (14796124)

“…Compared with the CONTROL group, dietary supplementation with the encapsulated form resulted in significant Hsp induction and MAPK activation, whereas, in the group whose diet was supplemented with the aqueous form, the expression of most of the examined proteins decreased or was maintained at a constant level. Villus height and lamina propria width were mostly affected by the aqueous herbal extract, whereas the number of goblet cells remained unchanged among the groups. …”

Table_2_A phytobiotic extract, in an aqueous or in a cyclodextrin encapsulated form, added in diet affects meat oxidation, cellular responses and intestinal morphometry and microbi... by Stella Dokou (14796124)

“…Compared with the CONTROL group, dietary supplementation with the encapsulated form resulted in significant Hsp induction and MAPK activation, whereas, in the group whose diet was supplemented with the aqueous form, the expression of most of the examined proteins decreased or was maintained at a constant level. Villus height and lamina propria width were mostly affected by the aqueous herbal extract, whereas the number of goblet cells remained unchanged among the groups. …”

Table_3_A phytobiotic extract, in an aqueous or in a cyclodextrin encapsulated form, added in diet affects meat oxidation, cellular responses and intestinal morphometry and microbi... by Stella Dokou (14796124)

“…Compared with the CONTROL group, dietary supplementation with the encapsulated form resulted in significant Hsp induction and MAPK activation, whereas, in the group whose diet was supplemented with the aqueous form, the expression of most of the examined proteins decreased or was maintained at a constant level. Villus height and lamina propria width were mostly affected by the aqueous herbal extract, whereas the number of goblet cells remained unchanged among the groups. …”

Table_3_A phytobiotic extract, in an aqueous or in a cyclodextrin encapsulated form, added in diet affects meat oxidation, cellular responses and intestinal morphometry and microbi... by Stella Dokou (14796124)

“…Compared with the CONTROL group, dietary supplementation with the encapsulated form resulted in significant Hsp induction and MAPK activation, whereas, in the group whose diet was supplemented with the aqueous form, the expression of most of the examined proteins decreased or was maintained at a constant level. Villus height and lamina propria width were mostly affected by the aqueous herbal extract, whereas the number of goblet cells remained unchanged among the groups. …”

Image_1_A phytobiotic extract, in an aqueous or in a cyclodextrin encapsulated form, added in diet affects meat oxidation, cellular responses and intestinal morphometry and microbi... by Stella Dokou (14796124)

“…Compared with the CONTROL group, dietary supplementation with the encapsulated form resulted in significant Hsp induction and MAPK activation, whereas, in the group whose diet was supplemented with the aqueous form, the expression of most of the examined proteins decreased or was maintained at a constant level. Villus height and lamina propria width were mostly affected by the aqueous herbal extract, whereas the number of goblet cells remained unchanged among the groups. …”

Image_1_A phytobiotic extract, in an aqueous or in a cyclodextrin encapsulated form, added in diet affects meat oxidation, cellular responses and intestinal morphometry and microbi... by Stella Dokou (14796124)

“…Compared with the CONTROL group, dietary supplementation with the encapsulated form resulted in significant Hsp induction and MAPK activation, whereas, in the group whose diet was supplemented with the aqueous form, the expression of most of the examined proteins decreased or was maintained at a constant level. Villus height and lamina propria width were mostly affected by the aqueous herbal extract, whereas the number of goblet cells remained unchanged among the groups. …”

Table_2_A phytobiotic extract, in an aqueous or in a cyclodextrin encapsulated form, added in diet affects meat oxidation, cellular responses and intestinal morphometry and microbi... by Stella Dokou (14796124)

“…Compared with the CONTROL group, dietary supplementation with the encapsulated form resulted in significant Hsp induction and MAPK activation, whereas, in the group whose diet was supplemented with the aqueous form, the expression of most of the examined proteins decreased or was maintained at a constant level. Villus height and lamina propria width were mostly affected by the aqueous herbal extract, whereas the number of goblet cells remained unchanged among the groups. …”

Table_1_A phytobiotic extract, in an aqueous or in a cyclodextrin encapsulated form, added in diet affects meat oxidation, cellular responses and intestinal morphometry and microbi... by Stella Dokou (14796124)

“…Compared with the CONTROL group, dietary supplementation with the encapsulated form resulted in significant Hsp induction and MAPK activation, whereas, in the group whose diet was supplemented with the aqueous form, the expression of most of the examined proteins decreased or was maintained at a constant level. Villus height and lamina propria width were mostly affected by the aqueous herbal extract, whereas the number of goblet cells remained unchanged among the groups. …”

Image_2_A phytobiotic extract, in an aqueous or in a cyclodextrin encapsulated form, added in diet affects meat oxidation, cellular responses and intestinal morphometry and microbi... by Stella Dokou (14796124)

“…Compared with the CONTROL group, dietary supplementation with the encapsulated form resulted in significant Hsp induction and MAPK activation, whereas, in the group whose diet was supplemented with the aqueous form, the expression of most of the examined proteins decreased or was maintained at a constant level. Villus height and lamina propria width were mostly affected by the aqueous herbal extract, whereas the number of goblet cells remained unchanged among the groups. …”

Wind Reversals During Morning and Evening Transitions in a Small Valley by Rui Zhang (20177106)

“…The outmost domain covers an area of 500×500 km with a horizontal grid spacing of 3 km. The horizontal grid spacing decreases to 1 km for d02 and 0.33 km for d03, while d02 and d03 cover an area of 100×100 km and 10×10 km, respectively. …”

Pharmacologiic Inhibition of protein kinase A improved antioxidant activities in endothelial cells. by Zhaoyun Zhang (118032)

“…C: Catalase activity increase. D: ROS level decrease. E: TBARs level decrease. *, p<0.05 compared with 25 mM condition. #, p<0.05 compared with 5.6 mM condition. n = 8.…”