Search alternatives:
teer decrease » mean decrease (Expand Search), greater decrease (Expand Search)
step decrease » sizes decrease (Expand Search), we decrease (Expand Search)
nn decrease » _ decrease (Expand Search), mean decrease (Expand Search), gy decreased (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
2 step » _ step (Expand Search), a step (Expand Search)
teer decrease » mean decrease (Expand Search), greater decrease (Expand Search)
step decrease » sizes decrease (Expand Search), we decrease (Expand Search)
nn decrease » _ decrease (Expand Search), mean decrease (Expand Search), gy decreased (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
2 step » _ step (Expand Search), a step (Expand Search)
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Giant fiber recordings from 5 day post eclosion flies stimulated at 20 and 50 Hz.
Published 2021“…<p>(A,C). DLM muscles of 5 day old <i>amx</i><sup><i>Δ</i></sup> mutants (black) have a response similar to <i>amx</i><sup><i>Δ</i></sup> <i>+ amx</i> controls (orange) at stimulation frequencies of 20 and 50 Hz. …”
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Wnt5a Regulates the Assembly of Human Adipose Derived Stromal Vascular Fraction-Derived Microvasculatures
Published 2016“…The addition of rhWnt5a significantly increased EC network area and significantly decreased the ratio of total EC network length to EC network area compared to untreated controls. …”
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1298
Disruptive Effects of Resveratrol on a Bacterial Pathogen of Beans
Published 2022“…A motility assay confirmed a reduction in R5 flagellar movement in resveratrol, and mass spectrometry of metabolite extracts confirmed decreased pools of guanosine 5′-monophosphate and adenosine 5′-monophosphate. …”
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1299
Disruptive Effects of Resveratrol on a Bacterial Pathogen of Beans
Published 2022“…A motility assay confirmed a reduction in R5 flagellar movement in resveratrol, and mass spectrometry of metabolite extracts confirmed decreased pools of guanosine 5′-monophosphate and adenosine 5′-monophosphate. …”
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Disruptive Effects of Resveratrol on a Bacterial Pathogen of Beans
Published 2022“…A motility assay confirmed a reduction in R5 flagellar movement in resveratrol, and mass spectrometry of metabolite extracts confirmed decreased pools of guanosine 5′-monophosphate and adenosine 5′-monophosphate. …”