Showing 101 - 120 results of 104,577 for search '(( 5 ((((we decrease) OR (a decrease))) OR (nn decrease)) ) OR ( 2 de decrease ))', query time: 1.54s Refine Results
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    Grey matter concentration decreases for (A) tinnitus duration. by Sven Vanneste (202029)

    Published 2015
    “…<p>Grey matter decrease projected onto a T1-weighted image. Maximum intensity projection with a threshold of <i>p</i> < .001 (uncorrected) at both voxel and cluster level. …”
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    <i>Dmxl2</i> knockdown in INS-1E cells decreases glucose-induced insulin release. by Brooke Tata (633065)

    Published 2014
    “…Numerical data used to generate graphs 7B and 7C may be found in <a href="http://www.plosbiology.org/article/info:doi/10.1371/journal.pbio.1001952#pbio.1001952.s012" target="_blank">Table S5</a>.…”
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    The expression of proteins involved in iron transport in SK-Mel-5 cells indicates a decrease in iron stores. by Sarah Straud (245572)

    Published 2010
    “…Relative to HeLa cells, SK-Mel-5 have decreased expression of transferrin receptor and ferritin and a large increase in expression of the iron efflux protein ferroportin. …”
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    Acute myocardial infarction changes bone marrow cell composition and decreases endothelial differentiation capability. by Ming-Yao Chang (700415)

    Published 2015
    “…<p><b>(A)</b> CD14 positive cells increased at day 1 post-MI while the CD16 positive cell decreased at day 4 and day 7 after infarction in <b>B</b> with n ≥3 per groups. …”
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    Beverage Containing Dispersible Yeast β-Glucan Decreases Cold/Flu Symptomatic Days After Intense Exercise: A Randomized Controlled Trial by Eunice Mah (5918042)

    Published 2018
    “…<p>In this double-blind, randomized, placebo-controlled parallel study, we examined the effect of dairy-based beverages (250 mL/day) containing 250 mg of dispersible baker’s yeast β-glucan (Wellmune) compared to a macronutrient- and calorie-matched control on upper respiratory tract infection (URTI) in marathon runners. …”
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