Residuals of the seven evaluated fitting equations. by Kai Roecker (847195)

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Graphical description of the fitting parameters. by Kai Roecker (847195)

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Groups of power-profile curve fittings. by Kai Roecker (847195)

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Mean ± SD values for the parameters found when Eq. 8 (S1 Appendix) was used to model the relationship between time duration of movement (<i>t</i>_<i>dur</i>) and the weig... by Kai Roecker (847195)

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Players' positions. by Kai Roecker (847195)

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<i>HSpeed</i> results overview. by Kai Roecker (847195)

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Independence of the lower against the upper asymptotes. by Kai Roecker (847195)

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Adenosine decreases the amplitude of evoked AMPA EPSCs via activation of A₁ ARs without altering that of the evoked IPSCs recorded from layer III pyramidal neurons in th... by Shouping Wang (402959)

“…<b>F,</b> Bath application of dipyridamole (1 µM), an adenosine transporter inhibitor, significantly reduced the evoked EPSCs (n = 10, p<0.001, paired t-test) suggesting that endogenously released adenosine decreases AMPA EPSCs. <b>G,</b> Prior application of DPCPX, an A₁ AR blocker, blocked dipyridamole-induced depression of AMPA EPSCs (n = 5, p = 0.85 vs. baseline, paired t-test) suggesting that the inhibitory effect of dipyridamole is mediated via activation of A₁ ARs. …”

Correlation matrix of burnout dimensions, P-V Fit and related Variables. by Yaotian Fan (5917766)

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Schematic overview of the experimental setup using the Seraph^® 100 Microbind^® Affinity blood adsorber. by Malin-Theres Seffer (14808772)

Proteasome activity was decreased in the <i>myc-rpt6-S119A</i> mutant. by Esther Magdalena Marquez-Lona (4183126)

The actin nucleator Cobl decreases significantly in the ipsilateral hemisphere and in the primary motorcortex (M1) during the first hours after ischemic stroke induced by MCAO. by Yuanyuan Ji (455424)

Sodium levels (mg/100 g) in matched restaurant menu items in 2016 and 2020 by UK NSRI food categories with ≥ 10 items. by Caroline G. Middleton (22041479)

SgG2 reduces NGF induced TrkA internalization and retrograde transport. by Jorge Rubén Cabrera (685511)

Two-dimensional quadrant analysis of cherry shrimp (<i>N</i>. <i>davidi</i> var. red) bodycolor parameters (<i>L*</i> and <i>a*</i> values) in different feed treatment groups on da... by Wei-Wei Hou (3405947)

HFA decreased expression of osteoclastic markers in alveolar bone. by Mani Alikhani (5180768)

Dispersion-temperature of microgels decreases at lower pHs. by Chi-Shuo Chen (234719)

“…<p>As pH is reduced from 8.0 (black) to 7.7 (blue) to 7.5 (red) to 7.3 (green), non-linear microgel dispersion-temperature changes were observed while pH decreases. …”

RGDfV increases ASM mRNA, ASM activity and ceramide levels and decreases sphingomyelins. by Xiuhai Ren (312555)

Units of non-point source agricultural pollution. by Cangyu Li (10312677)

“…<div><p>Agricultural non-point source pollution (ANPSP) is one of the important factors leading to water environmental pollution. …”

Impact of the announcement and implementation of the UK Soft Drinks Industry Levy on sugar content, price, product size and number of available soft drinks in the UK, 2015-19: A co... by Peter Scarborough (329722)

“…We measured the impact of the SDIL on price, product size, number of soft drinks on the marketplace, and the proportion of drinks over the lower levy threshold of 5 g sugar per 100 mL.</p><p>Methods and findings</p><p>We analysed data on a total of 209,637 observations of soft drinks over 85 time points between September 2015 and February 2019, collected from the websites of the leading supermarkets in the UK. …”