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point decrease » point increase (Expand Search)
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point decrease » point increase (Expand Search)
nn decrease » _ decrease (Expand Search), gy decreased (Expand Search), b1 decreased (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
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80501
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80502
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80504
Table_1_Metabolomic Profiling of Dongxiang Wild Rice Under Salinity Demonstrates the Significant Role of Amino Acids in Rice Salt Stress.xlsx
Published 2021“…A total of 90 metabolites were significantly changed (49 upregulated and 41 downregulated) under salinity, of which the largest increase was in DL-2-Aminoadipic acid (27.08-fold) and the largest decrease was in L-Carnitine (0.014-fold). …”
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80505
Table_9_AP2/ERF genes associated with superfast fig (Ficus carica L.) fruit ripening.xlsx
Published 2022“…Under suitable climatic conditions, fig fruits undergo a superfast ripening process, nearly doubling in size, weight, and sugar content over three days in parallel with a sharp decrease in firmness. …”
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80506
Image_1_Alterations of the Gut Microbiome Composition and Lipid Metabolic Profile in Radiation Enteritis.jpg
Published 2020“…During RE activity, the intestinal inflammation of the mice was confirmed by typical signs, symptoms, imaging findings and pathological evidences. 16S datasets revealed that localized irradiation dramatically altered the gut microbial composition, resulting in a decrease ratio of Bacteroidetes to Firmicutes. …”
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80507
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80508
Image_3_AP2/ERF genes associated with superfast fig (Ficus carica L.) fruit ripening.jpeg
Published 2022“…Under suitable climatic conditions, fig fruits undergo a superfast ripening process, nearly doubling in size, weight, and sugar content over three days in parallel with a sharp decrease in firmness. …”
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80509
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80510
Table_1_AP2/ERF genes associated with superfast fig (Ficus carica L.) fruit ripening.xlsx
Published 2022“…Under suitable climatic conditions, fig fruits undergo a superfast ripening process, nearly doubling in size, weight, and sugar content over three days in parallel with a sharp decrease in firmness. …”
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80511
table7_Systems Pharmacology Study of the Anti-Liver Injury Mechanism of Citri Reticulatae Pericarpium.xlsx
Published 2021“…CRP has antibacterial, antioxidant, and antitumor effects that reduce cholesterol, prevent atherosclerosis and decrease LI. Here we analyzed the components of CRP and their targets of action in LI treatment and assessed the relationships between them using a systems pharmacology approach. …”
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80512
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80513
Image_6_AP2/ERF genes associated with superfast fig (Ficus carica L.) fruit ripening.jpeg
Published 2022“…Under suitable climatic conditions, fig fruits undergo a superfast ripening process, nearly doubling in size, weight, and sugar content over three days in parallel with a sharp decrease in firmness. …”
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80514
table4_Systems Pharmacology Study of the Anti-Liver Injury Mechanism of Citri Reticulatae Pericarpium.xlsx
Published 2021“…CRP has antibacterial, antioxidant, and antitumor effects that reduce cholesterol, prevent atherosclerosis and decrease LI. Here we analyzed the components of CRP and their targets of action in LI treatment and assessed the relationships between them using a systems pharmacology approach. …”
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80515
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80516
Table3_Cytochrome P450 VvCYP76F14 dominates the production of wine bouquet precursors in wine grapes.docx
Published 2024“…Site-directed mutation of 4 amino acid residues (I120L, L298V, E378G, and T389A) in VvCYP76F14 resulted in a significant decrease in VvCYP76F14 enzymatic activities, respectively. …”
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80517
Table_3_Metabolomic Profiling of Dongxiang Wild Rice Under Salinity Demonstrates the Significant Role of Amino Acids in Rice Salt Stress.docx
Published 2021“…A total of 90 metabolites were significantly changed (49 upregulated and 41 downregulated) under salinity, of which the largest increase was in DL-2-Aminoadipic acid (27.08-fold) and the largest decrease was in L-Carnitine (0.014-fold). …”
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80518
Data Sheet 1_Genome-wide identification and characterization of HSP90 family gene in cotton and their potential role in salt stress tolerance.docx
Published 2025“…Moreover, virus-induced silencing of the two salt stress-responsive genes, Ghir_D03G016230 and Ghir_D02G013530, which were upregulated under salt stress, resulted in a significant decrease in SOD, POD, and CAT, accompanied by a marked increase in MDA content in the salt-tolerant cotton cultivar. …”
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80519
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80520