VHFD becomes dehydrated, decreasing its palatability. by Joshua Cordeira (17002146)

“…(C) Dehydrating VHFD decreased preference to consume it. (D) Rehydrating VHFD improved preference to consume 1, 2, or 3-day old VHFD but not 4, 5, 6, or 7-day old VHFD. …”

A flow diagram of the study entry. by Sakiko Fukui (387048)

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Decrease in vRNA in brain during antiretroviral therapy. by Sonny R. Elizaldi (9684796)

A systematic review into the: effect of feeding food rich in cyp2a6 and glutathione enzymes on decreasing nicotine level in the body of smokers by Dani Nasirul Haqi (14159056)

Elevated CO₂ decreases micronutrient Zn but not Fe in vegetables-evidence from a meta-analysis by Xiaolin Wang (21577148)

<i>Trappc9</i> deficient mice show a decrease in brain weight and size. by Zhengzheng S. Liang (9333660)

Detection of the Challenging mutations at 1% VAF and 50 ng DNA input. by Lizhi Yu (12476136)

Image_5_Age-Dependent Decrease in the Induction of Regulatory T Cells Is Associated With Decreased Expression of RALDH2 in Mesenteric Lymph Node Dendritic Cells.TIF by Tomohiro Takano (9227690)

“…We examined Treg induction in young and aged mice using a Treg induction model by administering a food antigen, and we found that antigen-specific Treg induction was decreased in aged mice. …”

Shares of agri-food products in total commodity exports from V-4 countries in 2007–2019 (%). by Karolina Pawlak (13813008)

Predictions of random forests (RF), gradient boosting machines (GBM), and neural networks (NN) trained on 12 covariates chosen using subjective feature selection. by Dennis Ochola (11626912)

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Predictions of random forests (RF), gradient boosting machines (GBM), and neural networks (NN) trained on 17 covariates selected after recursive feature selection. by Dennis Ochola (11626912)

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IC₅₀s data of antimalarials against controls. by Winnie Okore (14139712)

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Participants characteristics. by Sakiko Fukui (387048)

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Supporting code from Increased summer food supply decreases non-breeding movement in black-legged kittiwakes by Shannon Whelan (8127795)

Drugs IC₅₀s data during the study period. by Winnie Okore (14139712)

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S274 phosphorylation in jejunum is decreased mostly at the middle part of the villus. by Lalita Oparija-Rogenmozere (8911535)

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Fig 5 - by Liang Cao (135383)

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Image_1_Astaxanthin supplementation counters exercise-induced decreases in immune-related plasma proteins.TIFF by David C. Nieman (322662)

“…Short-term astaxanthin supplementation (8 mg/day during a 4-week period) provided immune support for runners engaging in a vigorous 2.25 h running bout and uniquely countered decreases in plasma immunoglobulin levels.…”

SNPs IC₅₀s data at codon 876 during the study period. by Winnie Okore (14139712)

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Supplemental Material_DECREASE study.docx by Charlotte van Ruiten (11919590)