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point decrease » point increase (Expand Search)
nn decrease » _ decrease (Expand Search), mean decrease (Expand Search), gy decreased (Expand Search)
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25281
Time course of viral absorption and production.
Published 2014“…<p>The initial decrease in EhV abundance in 18V represents successful adsorption to and absorption into the host membrane. …”
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25282
Table_1_Effects of Aleurone Supplementation on Glucose-Insulin Metabolism and Gut Microbiome in Untrained Healthy Horses.docx
Published 2021“…Seven adult Standardbred horses were supplemented with four different dose levels of aleurone (50, 100, 200, and 400 g/day for 1 week) by using a Latin square model with a 1-week wash out in between doses. …”
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25283
The effect of sGP on immune response when antigen exposure mimics natural infection.
Published 2012“…<p>(A) Immunization study design. Female BALB/C mice were immunized IM with 50 µg of total DNA per immunization according to the schedule shown. …”
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25284
Data_Sheet_1_Effects of Aleurone Supplementation on Glucose-Insulin Metabolism and Gut Microbiome in Untrained Healthy Horses.docx
Published 2021“…Seven adult Standardbred horses were supplemented with four different dose levels of aleurone (50, 100, 200, and 400 g/day for 1 week) by using a Latin square model with a 1-week wash out in between doses. …”
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25285
Table_1_The Isolate Caproiciproducens sp. 7D4C2 Produces n-Caproate at Mildly Acidic Conditions From Hexoses: Genome and rBOX Comparison With Related Strains and Chain-Elongating B...
Published 2021“…However, this was considerably higher at 83.1 ± 0.44% when both fructose and n-butyrate (electron acceptor) were combined as a substrate. A comparison of 7D4C2 cultures with fructose and n-butyrate with an increasing pH value from 4.5 to 9.0 showed a decreasing n-caproate specificity from ∼92% at mildly acidic pH (pH 4.5-5.0) to ∼24% at alkaline pH (pH 9.0). …”
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25286
Data_Sheet_1_The Isolate Caproiciproducens sp. 7D4C2 Produces n-Caproate at Mildly Acidic Conditions From Hexoses: Genome and rBOX Comparison With Related Strains and Chain-Elongat...
Published 2021“…However, this was considerably higher at 83.1 ± 0.44% when both fructose and n-butyrate (electron acceptor) were combined as a substrate. A comparison of 7D4C2 cultures with fructose and n-butyrate with an increasing pH value from 4.5 to 9.0 showed a decreasing n-caproate specificity from ∼92% at mildly acidic pH (pH 4.5-5.0) to ∼24% at alkaline pH (pH 9.0). …”
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25287
TOR is required for endocycle progression to activate ecdysone biosynthesis.
Published 2017“…<p><b>(A)</b> Expression of TOR<sup>DN</sup> in the PG causes arrest in DNA content increase at the 3rd instar larval stage. …”
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25288
Pattern convergence via scaling in single granule cells.
Published 2019“…Both input sets have ten input trains of 2 s, and were repeated five times during the whole-cell patch-clamp recording of a single GC, yielding 50 output spike trains. …”
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25289
Inhibition of ROCK with Y-27632 causes relaxation of rat mesenteric collecting lymphatics.
Published 2014“…</i> AMP/MaxD significantly decreased with 5–50 μM Y-27632. <i>E.</i> Y-27632 (25–50 μM) significantly decreased lymphatic tone. …”
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25290
<strong>Bull trout streamflow and temperature linear SCR model</strong>
Published 2023“…We used Raabe et al.’s (2014) SCR model in a Bayesian framework to evaluate the relationship between environmental and habitat covariates and bull trout detection rates, survival, and movement distances over time. …”
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25291
Table_1_Dietary Patterns Are Associated With Multi-Dimensional Cognitive Functions Among Adults Aged 55 and Older in China.DOCX
Published 2022“…We collected food data for the past 12 months with a valid semi-quantitative food frequency questionnaire. …”
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25292
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25293
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25294
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25295
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25296
Image_2_Microbial Community Analysis in Sichuan South-road Dark Tea Piled Center at Pile-Fermentation Metaphase and Insight Into Organoleptic Quality Development Mediated by Asperg...
Published 2022“…Piled tea center at fermenting metaphase is crucial for the conversion of its quality components. In this study, we investigated the microbial community of piled SSDT center below the stacked tea surface of 15 cm (SSDTB), 50 cm (SSDTX), and 85 cm (SSDTH) on the second turning time of pile-fermentation, respectively. …”
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25297
Table_1_The Impact of COVID-19 on Informal Caregiving and Care Receiving Across Europe During the First Phase of the Pandemic.DOCX
Published 2021“…</p><p>Methods: We applied comparisons of adjusted predictions, controlling for a large set of relevant respondent characteristics, to investigate changes in the physical and mental health of caregivers and care recipients due to COVID-19. …”
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25298
Linking surveillance and clinical data for evaluating trends in bloodstream infection rates in neonatal units in England
Published 2019“…Equivalent proportions for babies born before 32 weeks of gestation were 5.0%, 4.8%, 2.9% and 5.9%. The proportion of babies who linked to a BSI decreased by 7.5% each year (95% confidence interval [CI]: -14.3%, -0.1%) using deterministic and probabilistic linkage but was stable using clinical records of BSI or deterministic linkage alone.…”
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25299
DataSheet1_Case report: Neonatal-onset inflammatory bowel disease due to novel compound heterozygous mutations in DUOX2.pdf
Published 2023“…Molecular and functional studies showed the presence of mutant DUOX2 in the intestinal epithelium of the patient, albeit with at least 50% decreased catalytic activity. In conclusion, we describe the third patient to date with compound heterozygous variants of DUOX2, responsible for monogenic neonatal-IBD. …”
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25300
Image_1_Microbial Community Analysis in Sichuan South-road Dark Tea Piled Center at Pile-Fermentation Metaphase and Insight Into Organoleptic Quality Development Mediated by Asperg...
Published 2022“…Piled tea center at fermenting metaphase is crucial for the conversion of its quality components. In this study, we investigated the microbial community of piled SSDT center below the stacked tea surface of 15 cm (SSDTB), 50 cm (SSDTX), and 85 cm (SSDTH) on the second turning time of pile-fermentation, respectively. …”