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point decrease » point increase (Expand Search)
ppm decrease » _ decrease (Expand Search), pa decreased (Expand Search), 026 decrease (Expand Search)
nn decrease » _ decrease (Expand Search), mean decrease (Expand Search), gy decreased (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
5 point » _ point (Expand Search)
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15021
Image_5_Linkage analysis and residual heterozygotes derived near isogenic lines reveals a novel protein quantitative trait loci from a Glycine soja accession.TIFF
Published 2022“…Single marker analysis and linkage analysis using 50 RHD-NILs validated the chromosome 14 protein QTL, and whole genome sequencing of RHD-NILs allowed us to reduce the QTL interval from ∼16.5 to ∼4.6 Mbp. We identified two genomic regions based on recombination events which had significant increases of 0.65 and 0.72% in seed protein content without a significant decrease in seed oil content. …”
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15022
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15023
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15024
DataSheet1_Association of PM2.5 With blood lipids and dyslipidaemia in a rural population of north-western china.docx
Published 2022“…Every 1-μg/m<sup>3</sup> increment in PM<sub>2.5</sub> was related with a 4% (95% CI:3–5%) and 18% (95% CI:16–20%) higher risk of dyslipidaemia and hypoalphalipoproteinemia, respectively, and a decrease of 11% (95% CI:10–13%) in hyperbetalipoproteinemia. …”
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15025
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15026
Data_Sheet_2_Spatial-temporal heterogeneity and driving factors of PM2.5 in China: A natural and socioeconomic perspective.docx
Published 2022“…</p>Results<p>PM<sub>2.5</sub> concentrations showed a significant downward trend, with a decline rate of 3.58 μg m<sup>−3</sup> a<sup>−1</sup>, and a 26.49% decrease in 2019 compared to 2015, Eastern and Central China were the two regions with the highest PM<sub>2.5</sub> concentrations. …”
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15027
Data_Sheet_1_Spatial-temporal heterogeneity and driving factors of PM2.5 in China: A natural and socioeconomic perspective.docx
Published 2022“…</p>Results<p>PM<sub>2.5</sub> concentrations showed a significant downward trend, with a decline rate of 3.58 μg m<sup>−3</sup> a<sup>−1</sup>, and a 26.49% decrease in 2019 compared to 2015, Eastern and Central China were the two regions with the highest PM<sub>2.5</sub> concentrations. …”
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15028
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15029
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15030
Data_Sheet_1_The inhibition of PGAM5 suppresses seizures in a kainate-induced epilepsy model via mitophagy reduction.docx
Published 2022“…Phosphoglycerate mutase 5 (PGAM5) is a protein phosphatase present in mitochondria that regulates many biological processes including mitophagy and cell death. …”
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15031
Insights from the Fungus <em>Fusarium oxysporum</em> Point to High Affinity Glucose Transporters as Targets for Enhancing Ethanol Production from Lignocellulose
Published 2013“…Its expression level decreased with increasing glucose concentration in the medium and in a glucose uptake study the Km<sub>(glucose)</sub> was 0.9 mM, which indicated that the protein is a high affinity glucose transporter. …”
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15032
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15033
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15034
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15035
Data_Sheet_2_Lysosomal-Associated Protein Transmembrane 5 Functions as a Novel Negative Regulator of Pathological Cardiac Hypertrophy.XLSX
Published 2021“…Although LAPTM5 is expressed in the heart, whether LAPTM5 plays a role in regulating cardiac function remains unknown. …”
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15036
Data_Sheet_1_Lysosomal-Associated Protein Transmembrane 5 Functions as a Novel Negative Regulator of Pathological Cardiac Hypertrophy.PDF
Published 2021“…Although LAPTM5 is expressed in the heart, whether LAPTM5 plays a role in regulating cardiac function remains unknown. …”
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15037
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15038
Flowchart of patients.
Published 2024“…Using the number of competitors per distance method, our study showed that a “highly competitive” and “moderately competitive” markets decreased mortality by 31% [OR: 0.69 (0.59, 0.80); p<0.001] and by 12% respectively [OR: 0.88 (0.79, 0.99); p<0.03], compared to the “non-competitive” market. …”
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15039
Baseline characteristics of patients.
Published 2024“…Using the number of competitors per distance method, our study showed that a “highly competitive” and “moderately competitive” markets decreased mortality by 31% [OR: 0.69 (0.59, 0.80); p<0.001] and by 12% respectively [OR: 0.88 (0.79, 0.99); p<0.03], compared to the “non-competitive” market. …”
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15040