Showing 103,021 - 103,040 results of 120,818 for search '(( 5 ((ppm decrease) OR (a decrease)) ) OR ( a ((fold decrease) OR (mean decrease)) ))', query time: 1.71s Refine Results
  1. 103021

    Table_2_The Biogeographical Distribution of Soil Bacterial Communities in the Loess Plateau as Revealed by High-Throughput Sequencing.XLSX by Dong Liu (115204)

    Published 2018
    “…The seven dominant groups were: Proteobacteria, Actinobacteria, Acidobacteria, Planctomycetes, Gemmatimonadetes, Chloroflexi, and Verrucomicrobi (relative abundance of >5%). Increasing/decreasing soil pH and geographic longitudinal distance correlated significantly with increasing/decreasing bacterial richness and diversity indices. …”
  2. 103022

    Supplementary Material for: Varying impact of lenvatinib or sorafenib therapy on skeletal muscle loss in patients with hepatocellular carcinoma by Yamauchi Y. (5945567)

    Published 2024
    “…Sorafenib therapy (odds ratio [OR], 2.98; p = 0.023) and non-muscle depletion (OR, 3.31; p = 0.009) were associated with a decreased SMI. In vitro analysis showed that sorafenib negatively affected muscle synthesis compared to lenvatinib. …”
  3. 103023

    Sampling for Microsatellite-Based Population Genetic Studies: 25 to 30 Individuals per Population Is Enough to Accurately Estimate Allele Frequencies by Marie L. Hale (135817)

    Published 2012
    “…Here we present a comparison of allele frequencies, expected heterozygosities and genetic distances between real and simulated populations by randomly subsampling 5–100 individuals from four empirical microsatellite genotype datasets (<em>Formica lugubris</em>, <em>Sciurus vulgaris</em>, <em>Thalassarche melanophris</em>, and <em>Himantopus novaezelandia</em>) to create 100 replicate datasets at each sample size. …”
  4. 103024

    Energetic Values and Inclusion Levels of the Dry Residue of Cassava in Broiler Diet by H Trautenmüller (10447404)

    Published 2021
    “…From days 1-7, weight gain (WG) had a linear adjustment, and the inclusion of up to 6% of DRC from d 1-7, and the feed conversion ratio (FCR) had a tendency (p=0.060) with quadratic effect (p=0.001), and the worst FCR was observed with the inclusion of 5.81% of DRC. …”
  5. 103025

    Table_1_The Biogeographical Distribution of Soil Bacterial Communities in the Loess Plateau as Revealed by High-Throughput Sequencing.DOCX by Dong Liu (115204)

    Published 2018
    “…The seven dominant groups were: Proteobacteria, Actinobacteria, Acidobacteria, Planctomycetes, Gemmatimonadetes, Chloroflexi, and Verrucomicrobi (relative abundance of >5%). Increasing/decreasing soil pH and geographic longitudinal distance correlated significantly with increasing/decreasing bacterial richness and diversity indices. …”
  6. 103026

    Effect of <i>ZNF367</i> knockdown and overexpression. by Meenu Jain (339756)

    Published 2014
    “…<p><i>ZNF367</i> overexpression decreases cellular invasion and migration. (<b>A</b>) SW13, (<b>B</b>) BD104A, (<b>C</b>) TPC-1, and (<b>D</b>) HEK293 cell lines. …”
  7. 103027

    Tributyrin and anise mixture by De Xin Dang (13964193)

    Published 2022
    “…Moreover, TA supplementation was capable to regulate the fecal microbiota diversity, manifesting in a linearly increased Chao1 index and observed species and a linearly decreased Pielou's index (<em>P</em> < 0.05). …”
  8. 103028

    The expansion of banana, pineapple, and pasture into other land covers over time; note the different axis scales by M E Fagan (557038)

    Published 2013
    “…The post-ban expansion of pineapples and other crops largely replaced pasture, exotic and native tree plantations, and secondary forests. Overall, there was a small net gain in forest cover due to a shifting mosaic of regrowth and clearing in pastures, but cropland expansion decreased reforestation rates. …”
  9. 103029

    Phenotypes of primary spermatocytes from 9-week-old control and hybrid testes. by Petr Flachs (124485)

    Published 2014
    “…<p>The frequency of these phenotypes (<a href="http://www.plosone.org/article/info:doi/10.1371/journal.pone.0095806#pone-0095806-t002" target="_blank">Tables 2</a> and <a href="http://www.plosone.org/article/info:doi/10.1371/journal.pone.0095806#pone-0095806-t003" target="_blank">3</a>) determines the efficiency of meiosis. …”
  10. 103030

    Image_1_Study on the Relationship of Ions (Na, K, Ca) Absorption and Distribution to Photosynthetic Response of Salix matsudana Koidz Under Salt Stress.TIF by Xin Ran (558469)

    Published 2022
    “…The results showed that (1) The ratio of the dry weight of roots to leaves gradually increased with increasing salt concentration, whereas the water content of leaves and roots first increased and then decreased with increasing time. (2) The content of Na<sup>+</sup>, Na<sup>+/</sup>K<sup>+</sup>, and Na<sup>+</sup>/Ca<sup>2+</sup> in roots and leaves increased with increasing salt stress concentration and treatment time, and the difference gradually narrowed. (3) Ca<sup>2+</sup> was lost more than K<sup>+</sup> under salt stress, and Na<sup>+</sup>/Ca<sup>2+</sup> was more sensitive to the salt stress environment than Na<sup>+</sup>/K<sup>+</sup>. (4) Because the root system had a retention effect, both Na<sup>+</sup>/K<sup>+</sup> and Na<sup>+</sup>/Ca<sup>2+</sup> in roots under different NaCl concentrations and different treatment times were higher than those in leaves, and Na<sup>+</sup>/Ca<sup>2+</sup> was much higher than Na<sup>+</sup>/K<sup>+</sup> in roots. (5) Na<sup>+/</sup>K<sup>+</sup> had a higher correlation with fluorescence parameters than Na<sup>+</sup>/Ca<sup>2+</sup>. …”
  11. 103031

    Targeted screen of 20 conserved neuronal RBPs reveals eight novel associative memory regulators. by Ashley N. Hayden (19871128)

    Published 2024
    “…<p>(<b>A</b>) Short-term and intermediate-term associative memory (STM and ITM) assay workflow using adult-only RNAi knockdown. …”
  12. 103032

    Data_Sheet_4_Study on the Relationship of Ions (Na, K, Ca) Absorption and Distribution to Photosynthetic Response of Salix matsudana Koidz Under Salt Stress.ZIP by Xin Ran (558469)

    Published 2022
    “…The results showed that (1) The ratio of the dry weight of roots to leaves gradually increased with increasing salt concentration, whereas the water content of leaves and roots first increased and then decreased with increasing time. (2) The content of Na<sup>+</sup>, Na<sup>+/</sup>K<sup>+</sup>, and Na<sup>+</sup>/Ca<sup>2+</sup> in roots and leaves increased with increasing salt stress concentration and treatment time, and the difference gradually narrowed. (3) Ca<sup>2+</sup> was lost more than K<sup>+</sup> under salt stress, and Na<sup>+</sup>/Ca<sup>2+</sup> was more sensitive to the salt stress environment than Na<sup>+</sup>/K<sup>+</sup>. (4) Because the root system had a retention effect, both Na<sup>+</sup>/K<sup>+</sup> and Na<sup>+</sup>/Ca<sup>2+</sup> in roots under different NaCl concentrations and different treatment times were higher than those in leaves, and Na<sup>+</sup>/Ca<sup>2+</sup> was much higher than Na<sup>+</sup>/K<sup>+</sup> in roots. (5) Na<sup>+/</sup>K<sup>+</sup> had a higher correlation with fluorescence parameters than Na<sup>+</sup>/Ca<sup>2+</sup>. …”
  13. 103033

    Data_Sheet_1_Study on the Relationship of Ions (Na, K, Ca) Absorption and Distribution to Photosynthetic Response of Salix matsudana Koidz Under Salt Stress.DOCX by Xin Ran (558469)

    Published 2022
    “…The results showed that (1) The ratio of the dry weight of roots to leaves gradually increased with increasing salt concentration, whereas the water content of leaves and roots first increased and then decreased with increasing time. (2) The content of Na<sup>+</sup>, Na<sup>+/</sup>K<sup>+</sup>, and Na<sup>+</sup>/Ca<sup>2+</sup> in roots and leaves increased with increasing salt stress concentration and treatment time, and the difference gradually narrowed. (3) Ca<sup>2+</sup> was lost more than K<sup>+</sup> under salt stress, and Na<sup>+</sup>/Ca<sup>2+</sup> was more sensitive to the salt stress environment than Na<sup>+</sup>/K<sup>+</sup>. (4) Because the root system had a retention effect, both Na<sup>+</sup>/K<sup>+</sup> and Na<sup>+</sup>/Ca<sup>2+</sup> in roots under different NaCl concentrations and different treatment times were higher than those in leaves, and Na<sup>+</sup>/Ca<sup>2+</sup> was much higher than Na<sup>+</sup>/K<sup>+</sup> in roots. (5) Na<sup>+/</sup>K<sup>+</sup> had a higher correlation with fluorescence parameters than Na<sup>+</sup>/Ca<sup>2+</sup>. …”
  14. 103034

    Impact of model parameters on the maximal error growth rate. by Sen Pei (736312)

    Published 2019
    “…The black dashed line marks the feasible region of (<i>S</i>′,<i>I</i>′) for synthetic outbreaks with probability higher than 10<sup>−5</sup> in (A). The red curve shows the trajectory of one particular outbreak in the <i>S</i>′ − <i>I</i>′ plane. …”
  15. 103035

    Data_Sheet_3_Study on the Relationship of Ions (Na, K, Ca) Absorption and Distribution to Photosynthetic Response of Salix matsudana Koidz Under Salt Stress.ZIP by Xin Ran (558469)

    Published 2022
    “…The results showed that (1) The ratio of the dry weight of roots to leaves gradually increased with increasing salt concentration, whereas the water content of leaves and roots first increased and then decreased with increasing time. (2) The content of Na<sup>+</sup>, Na<sup>+/</sup>K<sup>+</sup>, and Na<sup>+</sup>/Ca<sup>2+</sup> in roots and leaves increased with increasing salt stress concentration and treatment time, and the difference gradually narrowed. (3) Ca<sup>2+</sup> was lost more than K<sup>+</sup> under salt stress, and Na<sup>+</sup>/Ca<sup>2+</sup> was more sensitive to the salt stress environment than Na<sup>+</sup>/K<sup>+</sup>. (4) Because the root system had a retention effect, both Na<sup>+</sup>/K<sup>+</sup> and Na<sup>+</sup>/Ca<sup>2+</sup> in roots under different NaCl concentrations and different treatment times were higher than those in leaves, and Na<sup>+</sup>/Ca<sup>2+</sup> was much higher than Na<sup>+</sup>/K<sup>+</sup> in roots. (5) Na<sup>+/</sup>K<sup>+</sup> had a higher correlation with fluorescence parameters than Na<sup>+</sup>/Ca<sup>2+</sup>. …”
  16. 103036

    Microfluidic design optimization. by Tom Bongiorno (4922701)

    Published 2018
    “…As the gap size was increased from 9.3 to 15.6 <i>μ</i>m, the fraction of cells experiencing strain (gray shading) decreased. However, as the 9.3 <i>μ</i>m gap caused device clogging, an 11.5 <i>μ</i>m gap was determined to be optimal. …”
  17. 103037

    Effect of feeding canola meal to laying Japanese quails by Priscila de Oliveira Moraes (7368716)

    Published 2021
    “…Data were analyzed by polynomial regression at 5%. Body weight decreased linearly as the level of canola meal increased (p = 0.0055). …”
  18. 103038

    The fate of mycotoxins in oranges during storage and processing by Mengna Zhang (5980898)

    Published 2023
    “…<p>To evaluate the safety of orange consumption induced by mycotoxins, ‘<i>Newhall</i>’ navel oranges were artificially inoculated with <i>P. expansum</i> and <i>A. tenuissima</i>, followed by an evaluation of the distribution and migration patterns of corresponding mycotoxins (patulin [PAT], tentoxin [Ten], altenuene [ALT], alternariol monomethyl ether [AME], alternariol [AOH] and tenuazonic acid [TeA]) during orange storage and processing. …”
  19. 103039

    Shear simulation test using elastic fiber network model. by Byoungkoo Lee (187820)

    Published 2014
    “…(C) Maximum force of ten shear strain test from 0.01 strain to 0.1 strain, assuming that the fiber network reaches the quasi-equilibrium state when the maximum force decreases the below of 10<sup>−5</sup> of the maximum value at each deformed state.…”
  20. 103040

    Negative transcriptional regulators of filamentation in white and opaque cells. by Haoyu Si (386609)

    Published 2013
    “…Loss of Tup1 (CAY1616, opaque; CAY1550, white) or Nrg1 (CAY1618, opaque; CAY1552, white) resulted in white and opaque cell filamentation even when cells were grown on SCD medium (A and B). In contrast, loss of Rfg1 (CAY3299, opaque; CAY 3528, white) resulted in decreased filamentation on SOR (C), SLAD (D), and LP (E) medium. …”