Showing 181 - 200 results of 1,072 for search '(( 5 ((we decrease) OR (a decrease)) ) OR ( 50 ((we decrease) OR (a decrease)) ))', query time: 0.26s Refine Results
  1. 181

    A systematic review on the impact of alcohol warning labels by Joyce, Kayla M.

    Published 2023
    “…Findings on the effects of alcohol warning labels (AWLs) as a harm reduction tool have been mixed. This systematic review synthesized extant literature on the impact of AWLs on proxies of alcohol use. …”
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  2. 182

    Bioactive PCL matrices with a range of structural & rheological properties by Douglas, P.

    Published 2016
    “…Bulk PCL and various blends with 5 and 25% polyethylene glycol (PEG, a plasticiser and pore former) and 5% nalidixic acid (NA, the API) were processed using extrusion and pressed into plaques. …”
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  3. 183

    Improved mechanical properties of recycled linear low-density polyethylene composites filled with date palm wood powder by AlMaadeed, Mariam A.

    Published 2014
    “…The Young’s modulus and stress at break measured at 50°C decreased significantly compared with those values measured at 25°C. …”
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  4. 184

    Comprehensive thermoeconomic, exergoeconomic, and optimization analyses of direct oxy-combustion supercritical CO2 intercooled and reheated cycles under design and off-design condi... by Al-Ammari, Wahib A.

    Published 2022
    “…At off-design conditions with a power demand (PD) of 40% of the design load (50 MW), the thermal efficiency is decreased by 21.82% in DRC, 17.71% in ICC, 22.46% in PIC, and 13.60% in RHC. …”
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  5. 185

    On the application of arabian gulf water in irrigation: A future possibility by Abu Sharar, Taleb [طالب ابو شرار]

    Published 1987
    “…Barley can tolerate 12 dS m water salinity without any apparent yeild decrement. Yield would decrease by 5% per each additional increment in water salinity beyond 12 dS m Thus, if Gulf water salinity was treated according to the model of plant response to time weighted salinity, then barley could alternatively be irrigated with fresh/Gulf water in a way that would save a minimum of 16% of the applied water. …”
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  9. 189

    The Performance of Aluminium Electrolysis in A Low Temperature Electrolyte System by Cui, Peng

    Published 2016
    “…Current efficiencies decreased with increasing content of NaF at cryolite ratios 1.3 and 1.5. …”
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  10. 190
  11. 191

    Two-stage cultivation of a Nannochloropsis mutant for biodiesel feedstock by Doan, Y.T.T.

    Published 2015
    “…The fatty acid profile of MT-I5 also had an increased level of desirable saturated fatty acids (SFA) for use as a biodiesel feedstock, i.e. from 43 to 48�% of TFA, as well as a decreased level of less desirable polyunsaturated fatty acids (PUFA), i.e. from 22 to 7�% of TFA. …”
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  12. 192
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  14. 194

    Techno-economic assessment of upfront nitrogen removal in a baseload LNG plant by Pal, Ajinkya

    Published 2023
    “…While the techno-economic impact was studied for a range of UNR percentages, the specific results for 87.5 % UNR are as follows. …”
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  15. 195
  16. 196

    Performance Of A Cool Thermal Store Filled With Balls Containing Water by Hariri, Abdulrahman Salih

    Published 2001
    “…It increased to 3°C after one and half-hours of a discharging process. Ball temperatures generally remained constant at around 3.5"C during most of a discharging process. …”
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  17. 197

    Curcumin a Colorimetric and Fluorimetric Cyanide Probe in Aqueous System and Living Cells by Hijji, Yousef

    Published 2019
    “…Curcumin, 1,7-bis(4-hydroxy-3-methoxyphenyl)-1,6-hepta-diene-3,5-dione, is a natural product obtained from the rhizome of Curcuma longa. …”
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  18. 198

    A systematic review of stability of medicines used in emergency medical service settings by Rachid, Ousama

    Published 2020
    “…In the GCC region including Qatar, temperature and relative humidity values may rise over 50°C and 80%, respectively, according to climate data from the Qatar Civil Aviation Authority 3 . …”
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  19. 199
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    Profiling of intestinal microbiota in patients infected with respiratory influenza a and b viruses by Al Khatib, Hebah A.

    Published 2021
    “…Little is known about the association between respiratory viral infections and their impact on intestinal microbiota. Here, we compared the effect of influenza types, A and B, and influenza shedding in patients’ stools on the gut microbiota diversity and composition. …”
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