Showing 2,281 - 2,300 results of 113,423 for search '(( 5 ((we decrease) OR (a decrease)) ) OR ( 50 ((we decrease) OR (a decrease)) ))', query time: 1.59s Refine Results
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    Mg-supplementation attenuated lipogenic and oxidative/nitrosative gene expression caused by Combination Antiretroviral Therapy (cART) in HIV-1-transgenic rats by Lama ElZohary (6250859)

    Published 2019
    “…Oxidative/nitrosative and lipogenic genes were determined by real-time RT-PCR. cART induced a 4-fold upregulation of sterol regulatory element-binding protein-1 (SREBP-1) in HIV-1-Tg-rats, but not in controls; Tg rats displayed a 2.5-fold higher expression. …”
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    <i>WDR5</i> Expression Is Prognostic of Breast Cancer Outcome by Xiaofeng Dai (793874)

    Published 2015
    “…<div><p>WDR5 is a core component of the human mixed lineage leukemia-2 complex, which plays central roles in ER positive tumour cells and is a major driver of androgen-dependent prostate cancer cell proliferation. …”
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    Time-dependent effects of increasing RSV concentrations on XBP1 splicing, CHOP expression and viability. by Cristina Rojas (667363)

    Published 2014
    “…<p>HepG2 cells were exposed to vehicle (0 µM) or increasing RSV concentrations (5, 10, 25, 50 and 100 µM) and harvested at specific time points (8, 4 and 24 h). …”
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    Cardiac Development in Zebrafish and Human Embryonic Stem Cells Is Inhibited by Exposure to Tobacco Cigarettes and E-Cigarettes by Nathan J. Palpant (127912)

    Published 2015
    “…During cardiac differentiation of hESCs, tobacco smoke exposure results in a delayed transition through mesoderm. Both types of cigarettes decrease expression of cardiac transcription factors in cardiac progenitor cells, suggesting a persistent delay in differentiation. …”
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    Table_1_Unconventional Sea Surface Temperature Regime Around Japan in the 2000s–2010s: Potential Influences on Major Fisheries Resources.docx by Hiroshi Kuroda (769431)

    Published 2020
    “…In this paper, we review atmosphere and ocean conditions around Japan in the 2000s–2010s in terms of global climate, present an overview of potential impacts of decadal SST trends on five major commercial fisheries resources (walleye pollock, chum salmon, Japanese sardine, Japanese anchovy, and Japanese flying squid), and raise awareness that an unconventional regime can appear transiently during a state of global warming.…”
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