Showing 64,461 - 64,480 results of 100,331 for search '(( 5 ((we decrease) OR (nn decrease)) ) OR ( 5 ((mg decrease) OR (a decrease)) ))', query time: 1.68s Refine Results
  1. 64461

    Metabolic profiling by tandem mass spectrometry reveals distinct metabolite signatures of cells exposed to pro-inflammatory cytokines vs. the apoptotic inducer camptothecin. by J. Jason Collier (130356)

    Published 2011
    “…The represent values given in log<sub>2</sub>, so that “3.00” is a minimum of an 8-fold increase, while “−3.00” is a minimum of an 8-fold decrease. …”
  2. 64462

    Involvement of calcium influx and intracellular stores in NH<sub>4</sub><sup>+</sup>/NH<sub>3</sub>-induced calcium changes. by Nicole Haack (621328)

    Published 2014
    “…<p><b>(A)</b> Influence of combined removal of extracellular calcium with the NMDA-receptor blocker DLAP5 (“0Ca<sup>2+</sup>/100 µM DLAP5”; indicated by bar) on NH<sub>4</sub><sup>+</sup>/NH<sub>3</sub>-induced calcium changes in a hippocampal astrocyte. …”
  3. 64463

    Effect of ectopic constitutive KIAA1199 expression on SW480 cell morphology, proliferation, and invasiveness. by Amit Tiwari (436122)

    Published 2013
    “…In contrast, KIAA1199-V5-expressing cells were flatter with a more epithelial-like aspect (arrowhead). …”
  4. 64464

    DataSheet_1_Analysis of Drug Metabolizing Gene Panel in Osteosarcoma Patients Identifies Association Between Variants in SULT1E1, CYP2B6 and CYP4F8 and Methotrexate Levels and Toxi... by Evelien G. E. Hurkmans (9232013)

    Published 2020
    “…Association with methotrexate-induced decreased thrombocyte counts was found for two intronic variants in CYP2B6 {rs4803418 [coef -0.187 (95% CI -0.275 – -0.099); p = 3.04 × 10<sup>-5</sup>] and rs4803419 [coef -0.186 (95% CI -0.278 – -0.093); p = 8.80 × 10<sup>-5</sup>]}. …”
  5. 64465

    Image_1_Physiological and Expressional Regulation on Photosynthesis, Starch and Sucrose Metabolism Response to Waterlogging Stress in Peanut.TIF by Ruier Zeng (11064012)

    Published 2021
    “…However, the imbalance of the source–sink relationship under waterlogging was the main cause of yield loss, and waterlogging caused an increase in the sucrose and soluble sugar contents and a decrease in the starch content; it also decreased the activities of sucrose synthetase (SS) and sucrose phosphate synthetase (SPS), which may be due to the changes in the expression of genes related to starch and sucrose metabolism. …”
  6. 64466

    Table_2_Physiological and Expressional Regulation on Photosynthesis, Starch and Sucrose Metabolism Response to Waterlogging Stress in Peanut.XLS by Ruier Zeng (11064012)

    Published 2021
    “…However, the imbalance of the source–sink relationship under waterlogging was the main cause of yield loss, and waterlogging caused an increase in the sucrose and soluble sugar contents and a decrease in the starch content; it also decreased the activities of sucrose synthetase (SS) and sucrose phosphate synthetase (SPS), which may be due to the changes in the expression of genes related to starch and sucrose metabolism. …”
  7. 64467

    Image_3_Physiological and Expressional Regulation on Photosynthesis, Starch and Sucrose Metabolism Response to Waterlogging Stress in Peanut.TIF by Ruier Zeng (11064012)

    Published 2021
    “…However, the imbalance of the source–sink relationship under waterlogging was the main cause of yield loss, and waterlogging caused an increase in the sucrose and soluble sugar contents and a decrease in the starch content; it also decreased the activities of sucrose synthetase (SS) and sucrose phosphate synthetase (SPS), which may be due to the changes in the expression of genes related to starch and sucrose metabolism. …”
  8. 64468

    Image_2_Physiological and Expressional Regulation on Photosynthesis, Starch and Sucrose Metabolism Response to Waterlogging Stress in Peanut.TIF by Ruier Zeng (11064012)

    Published 2021
    “…However, the imbalance of the source–sink relationship under waterlogging was the main cause of yield loss, and waterlogging caused an increase in the sucrose and soluble sugar contents and a decrease in the starch content; it also decreased the activities of sucrose synthetase (SS) and sucrose phosphate synthetase (SPS), which may be due to the changes in the expression of genes related to starch and sucrose metabolism. …”
  9. 64469

    Data_Sheet_1_Physiological and Expressional Regulation on Photosynthesis, Starch and Sucrose Metabolism Response to Waterlogging Stress in Peanut.docx by Ruier Zeng (11064012)

    Published 2021
    “…However, the imbalance of the source–sink relationship under waterlogging was the main cause of yield loss, and waterlogging caused an increase in the sucrose and soluble sugar contents and a decrease in the starch content; it also decreased the activities of sucrose synthetase (SS) and sucrose phosphate synthetase (SPS), which may be due to the changes in the expression of genes related to starch and sucrose metabolism. …”
  10. 64470

    Image_1_Physiological and Expressional Regulation on Photosynthesis, Starch and Sucrose Metabolism Response to Waterlogging Stress in Peanut.TIF by Ruier Zeng (11064012)

    Published 2021
    “…However, the imbalance of the source–sink relationship under waterlogging was the main cause of yield loss, and waterlogging caused an increase in the sucrose and soluble sugar contents and a decrease in the starch content; it also decreased the activities of sucrose synthetase (SS) and sucrose phosphate synthetase (SPS), which may be due to the changes in the expression of genes related to starch and sucrose metabolism. …”
  11. 64471

    Image_2_Physiological and Expressional Regulation on Photosynthesis, Starch and Sucrose Metabolism Response to Waterlogging Stress in Peanut.TIF by Ruier Zeng (11064012)

    Published 2021
    “…However, the imbalance of the source–sink relationship under waterlogging was the main cause of yield loss, and waterlogging caused an increase in the sucrose and soluble sugar contents and a decrease in the starch content; it also decreased the activities of sucrose synthetase (SS) and sucrose phosphate synthetase (SPS), which may be due to the changes in the expression of genes related to starch and sucrose metabolism. …”
  12. 64472

    Table_2_Physiological and Expressional Regulation on Photosynthesis, Starch and Sucrose Metabolism Response to Waterlogging Stress in Peanut.XLS by Ruier Zeng (11064012)

    Published 2021
    “…However, the imbalance of the source–sink relationship under waterlogging was the main cause of yield loss, and waterlogging caused an increase in the sucrose and soluble sugar contents and a decrease in the starch content; it also decreased the activities of sucrose synthetase (SS) and sucrose phosphate synthetase (SPS), which may be due to the changes in the expression of genes related to starch and sucrose metabolism. …”
  13. 64473

    Image_3_Physiological and Expressional Regulation on Photosynthesis, Starch and Sucrose Metabolism Response to Waterlogging Stress in Peanut.TIF by Ruier Zeng (11064012)

    Published 2021
    “…However, the imbalance of the source–sink relationship under waterlogging was the main cause of yield loss, and waterlogging caused an increase in the sucrose and soluble sugar contents and a decrease in the starch content; it also decreased the activities of sucrose synthetase (SS) and sucrose phosphate synthetase (SPS), which may be due to the changes in the expression of genes related to starch and sucrose metabolism. …”
  14. 64474

    Data_Sheet_1_Physiological and Expressional Regulation on Photosynthesis, Starch and Sucrose Metabolism Response to Waterlogging Stress in Peanut.docx by Ruier Zeng (11064012)

    Published 2021
    “…However, the imbalance of the source–sink relationship under waterlogging was the main cause of yield loss, and waterlogging caused an increase in the sucrose and soluble sugar contents and a decrease in the starch content; it also decreased the activities of sucrose synthetase (SS) and sucrose phosphate synthetase (SPS), which may be due to the changes in the expression of genes related to starch and sucrose metabolism. …”
  15. 64475

    Measurement of the impedance of the HBEC monolayers during coculture with IRBC. by Ronan Jambou (80268)

    Published 2010
    “…TNF (100 ng/ml) and Histamine (100 µM) were used as positive control to induce opening of the junction. A) show decrease of impedance when HBEC monolayer is co-cultured with IRBC(3Ci) or IRBC(3Ci)+NRBC (vol/vol), but not when co-cultured with normal RBC). …”
  16. 64476

    Supplementary Figures 1 through 13 from Chronic Stress Facilitates Lung Tumorigenesis by Promoting Exocytosis of IGF2 in Lung Epithelial Cells by Hyun-Ji Jang (12389892)

    Published 2023
    “…Supplementary Figure 6. Knockdown of RAB27A transcription by siRNA transfection. Supplementary Figure 7. …”
  17. 64477

    Histological quantification of ribosomal S6 phosphorylation in gray matter. by Dominique F. Leitner (12568901)

    Published 2022
    “…<b>O)</b> Quantification of percent phospho-S6 (Ser240/244) relative to total S6 in the gray matter indicated an average 5.55-fold decrease when comparing all Active participants to Controls (p = 0.22). …”
  18. 64478

    Data_Sheet_1_Maternal Fecal Microbes Contribute to Shaping the Early Life Assembly of the Intestinal Microbiota of Co-inhabiting Yak and Cattle Calves.zip by Jianbo Zhang (115714)

    Published 2022
    “…We found that the fecal microbiota of yak and cattle calves after birth was dominated by members of the families Ruminococcaceae, Bacteroidaceae, and Lachnospiraceae. …”
  19. 64479

    Data Sheet 1_Improving tea quality and fruit yield through intercropping with climbing plants.pdf by Qing Liao (1466149)

    Published 2025
    “…All intercropping treatments significantly increased tea leaf chlorophyll a, b, and total chlorophyll content compared with monoculture (CK), with maxima in PE-H (1.188, 0.447, and 1.635 mg/g) and SG-H (1.166, 0.425, and 1.591 mg/g), respectively. …”
  20. 64480

    Effect of Glyphosate in vitro culture of Cattleya nobilior Rchb. F by Douglas Junior Bertoncelli (5255063)

    Published 2018
    “…The treatments consisted of six concentrations of glyphosate (0.0, 8.5, 17.0, 25.5, 34.0, and 42.5 mg L-1 a.i.), added to the modified MS culture medium with half the concentrations of macronutrients. …”