Showing 981 - 1,000 results of 23,566 for search '(( 5 ((wt decrease) OR (nn decrease)) ) OR ( 100 ((mean decrease) OR (a decrease)) ))', query time: 1.14s Refine Results
  1. 981

    Endogenous S100A8/A9 is involved in cellular proliferation. by Guergana Iotzova-Weiss (712793)

    Published 2015
    “…<p>a: Spontaneous secretion of S100A8/A9 from normal and SCC-derived keratinocytes. …”
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    Decreased oscillatory flow decreases <i>klf2a</i> expression. by Julien Vermot (257990)

    Published 2009
    “…(L) Quantitative RT-PCR showing the expression level of several flow-responsive genes after lidocaine treatment. <i>klf2a</i> expression is significantly decreased after 6 and 10 h of treatment and is restored by incubation at 34°C; 100% of expression corresponds to a normal expression level. …”
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    Cell wall lysis activity of P5<sup>wt</sup> and P5<sup>V207F</sup>. by Moshe Dessau (116156)

    Published 2012
    “…P5<sup>wt</sup> and P5<sup>V207F</sup> have the same maximum cell lysis rates. …”
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    GluN2A(D731N) reduces the agonist potency. by Kai Gao (120150)

    Published 2017
    “…<p>(<b>A,B</b>) Representative TEVC recordings obtained from oocytes expressing WT GluN1/GluN2A (WT 2A) receptors (<b>A</b>) and GluN1/GluN2A(D731N) (2A-D731N) receptors (<b>B</b>) in which the currents were evoked by increasing concentrations (μM) of glutamate (in the presence of 100 μM glycine) at the holding potential of -40 mV. …”
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    <i>GmMATE100</i> Is Involved in the Import of Soyasaponins A and B into Vacuoles in Soybean Plants (Glycine max L.) by Liya Ma (2554303)

    Published 2024
    “…The <i>GmMATE100</i> loss-of-function mutant showed a significant decrease in type-A and type-B soyasaponin contents in soybean roots. …”
  17. 997

    GluN2A(D731N) enhances sensitivity to endogenous proton and zinc ions. by Kai Gao (120150)

    Published 2017
    “…(<b>B</b>) Summary of proton sensitivity of WT GluN2A and mutant receptors, evaluated by current ratio at pH 6.8 to pH 7.6 (in the presence of 30 mM glutamate and 100 μM glycine). …”
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