Table_2_Empirically Modeling the Energy Implications of Cool Roof Retrofits.docx by Michael Blackhurst (2811946)

“…Individual household comparisons generally demonstrate statistically significant impacts of whitening, ranging from 14% to 49.2% reductions in daytime site cooling energy use and a 9.7% increase to a 40.3% decrease in nighttime site cooling energy use. …”

Revealing Cooperation between Knotted Conformation and Dimerization in Protein Stabilization by Molecular Dynamics Simulations by Yan Xu (14594)

“…The dimer interface of YbeA is identified to involve favorable contacts among three α-helices (α1, α3, and α5), one of which (α5) is threaded through a loop connected with α3 to form the knot. …”

Revealing Cooperation between Knotted Conformation and Dimerization in Protein Stabilization by Molecular Dynamics Simulations by Yan Xu (14594)

“…The dimer interface of YbeA is identified to involve favorable contacts among three α-helices (α1, α3, and α5), one of which (α5) is threaded through a loop connected with α3 to form the knot. …”

Table_1_Plant functional types and microtopography mediate climate change responses of fine roots in forested boreal peatlands.XLSX by Melina Bucher (15415778)

“…We observed stronger responses for trees (+374.5% for warming and +868.6% for water level drawdown) than for shrubs (+44.0% for warming and +11.5% for water level drawdown) and graminoids (+59.5% for warming and −59.8% for water level drawdown). …”

Image_1_The Effect of Post-harvest Conditions in Narcissus sp. Cut Flowers Scent Profile.pdf by Marta I. Terry (9947711)

“…Under constant dark, there was a loss of scent complexity. Constant temperatures of 20°C caused a decrease of scent complexity that was more dramatic at 5°C, when the total number of compounds emitted decreased from thirteen to six. …”

Table_2_The Effect of Post-harvest Conditions in Narcissus sp. Cut Flowers Scent Profile.pdf by Marta I. Terry (9947711)

“…Under constant dark, there was a loss of scent complexity. Constant temperatures of 20°C caused a decrease of scent complexity that was more dramatic at 5°C, when the total number of compounds emitted decreased from thirteen to six. …”

Table_1_The Effect of Post-harvest Conditions in Narcissus sp. Cut Flowers Scent Profile.pdf by Marta I. Terry (9947711)

“…Under constant dark, there was a loss of scent complexity. Constant temperatures of 20°C caused a decrease of scent complexity that was more dramatic at 5°C, when the total number of compounds emitted decreased from thirteen to six. …”

Practical facility-level approaches to reduce the malaria test positivity rate in Oyo State, Nigeria dataset.csv by Esther Oluwayemisi Ayandipo (18777193)

Image_1_Taxonomic and Functional Characterization of the Microbial Community During Spontaneous in vitro Fermentation of Riesling Must.tiff by Kimmo Sirén (6567302)

“…During alcoholic fermentation, we observed a general decrease in biodiversity in both the metabarcoding and metagenomic data. …”

Table_1_Taxonomic and Functional Characterization of the Microbial Community During Spontaneous in vitro Fermentation of Riesling Must.xlsx by Kimmo Sirén (6567302)

“…During alcoholic fermentation, we observed a general decrease in biodiversity in both the metabarcoding and metagenomic data. …”

Image_2_Taxonomic and Functional Characterization of the Microbial Community During Spontaneous in vitro Fermentation of Riesling Must.TIFF by Kimmo Sirén (6567302)

“…During alcoholic fermentation, we observed a general decrease in biodiversity in both the metabarcoding and metagenomic data. …”

Data_Sheet_1_Taxonomic and Functional Characterization of the Microbial Community During Spontaneous in vitro Fermentation of Riesling Must.pdf by Kimmo Sirén (6567302)

“…During alcoholic fermentation, we observed a general decrease in biodiversity in both the metabarcoding and metagenomic data. …”

Image_3_Taxonomic and Functional Characterization of the Microbial Community During Spontaneous in vitro Fermentation of Riesling Must.TIFF by Kimmo Sirén (6567302)

“…During alcoholic fermentation, we observed a general decrease in biodiversity in both the metabarcoding and metagenomic data. …”

Image_4_Taxonomic and Functional Characterization of the Microbial Community During Spontaneous in vitro Fermentation of Riesling Must.TIFF by Kimmo Sirén (6567302)

“…During alcoholic fermentation, we observed a general decrease in biodiversity in both the metabarcoding and metagenomic data. …”

Data_Sheet_1_Improving the Lifetime of CsPbBr3 Perovskite in Water Using Self-Healing and Transparent Elastic Polymer Matrix.docx by Livy Laysandra (9462983)

“…The tensile strength and stretching ability of 5 wt% perovskite content in the random copolymer were observed to be 3.8 MPa and 553.5% respectively. …”

Datasheet1_Expected small left heart size in the presence of congenital diaphragmatic hernia: Fetal values and Z-scores for infants confirmed to have no heart disease postnatally.p... by Anita J. Moon-Grady (14223251)

“…Objectives<p>In fetuses with left-sided congenital diaphragmatic hernia (CDH), left heart structures may appear small, but usually normalize after birth in the absence of structural cardiac anomalies. To decrease the possibility of an erroneous diagnosis of structural heart disease, we identify normal values for left heart structures in the presence of left CDH and secondarily investigate the relationship of left heart size and survival to neonatal hospital discharge.…”

Data_Sheet_1_Two-year follow-up of the COVID-19 pandemic in Mexico.PDF by Antonio Loza (5319467)

“…Even if there was no difference in susceptibility by gender, males had a higher risk of death (CFP: 7.3 vs. 4.2%) and hospital admission risk (HP: 14.4 vs. 9.5%). …”

Data_Sheet_1_Association of serum N-terminal pro-brain natriuretic peptide levels with survival and renal outcomes among elderly patients with acute kidney injury in chronic heart... by Jiebin Hou (5384690)

“…Patients with a decreased change in NT-proBNP accompanying the episode of AKI had a lower risk (adjusted OR = 0.56, 95% CI = 0.34−0.91) of more severe AKI (stage 2 and 3 vs. stage 1). …”

Data Sheet 1_Antibiotic subclasses differentially perturb the gut microbiota in kidney transplant recipients.pdf by Hanbo Dong (19712707)

“…</p>Methods<p>Gut microbiome profiling was performed on 510 fecal specimens using 16S rRNA gene sequencing of the V4-V5 hypervariable region. We classified fecal specimens by antibiotic exposure into 5 categories: Beta-lactam, Fluoroquinolone (FQ), Beta-lactam & FQ Group, Other Antibiotics, and No Antibiotic (No Abx). …”

Room-Temperature Self-Healable Glassy Semicrystalline Polymers via Ionic Aggregations by Pengxiang Si (5676260)

“…Semicrystalline polymers constitute the largest fraction of industrial and engineering plastics but are difficult to automatically self-heal in their glassy state due to the frozen molecular chains. Here, we present a room-temperature autonomous self-healable glassy semicrystalline polymer by incorporating ionic aggregations to its amorphous segments, which shows a crystalline melting temperature (<i>T</i>_m) up to 60 °C, Young’s modulus up to 1.7 GPa, and storage modulus up to 0.5 GPa at 25 °C. …”