Showing 121 - 140 results of 42,027 for search '(( 5 c decrease ) OR ((( 50 ((we decrease) OR (a decrease)) ) OR ( e non decrease ))))', query time: 0.98s Refine Results
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    VHFD becomes dehydrated, decreasing its palatability. by Joshua Cordeira (17002146)

    Published 2023
    “…(B) Mass lost correlated with VHFD preference. (C) Dehydrating VHFD decreased preference to consume it. …”
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    Fig 5 - by Marian Adan (16641634)

    Published 2024
    Subjects:
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    Image_1_Liquid Chromatography-Tandem Mass Spectrometry Analysis Demonstrates a Decrease in Porins and Increase in CMY-2 β-Lactamases in Escherichia coli Exposed to Increasing Conce... by Dimard E. Foudraine (8041337)

    Published 2022
    “…In five strains that became meropenem resistant, a decrease in OmpC and/or OmpF (caused by premature stop codons or gene interruptions) was the first event toward meropenem resistance. …”
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    Table_2_Liquid Chromatography-Tandem Mass Spectrometry Analysis Demonstrates a Decrease in Porins and Increase in CMY-2 β-Lactamases in Escherichia coli Exposed to Increasing Conce... by Dimard E. Foudraine (8041337)

    Published 2022
    “…In five strains that became meropenem resistant, a decrease in OmpC and/or OmpF (caused by premature stop codons or gene interruptions) was the first event toward meropenem resistance. …”
  19. 139

    Table_1_Liquid Chromatography-Tandem Mass Spectrometry Analysis Demonstrates a Decrease in Porins and Increase in CMY-2 β-Lactamases in Escherichia coli Exposed to Increasing Conce... by Dimard E. Foudraine (8041337)

    Published 2022
    “…In five strains that became meropenem resistant, a decrease in OmpC and/or OmpF (caused by premature stop codons or gene interruptions) was the first event toward meropenem resistance. …”
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