Showing 40,241 - 40,260 results of 100,619 for search '(( 5 nn decrease ) OR ( 5 ((point decrease) OR (((a decrease) OR (mean decrease)))) ))', query time: 1.62s Refine Results
  1. 40241

    Bauxite and brown corundum fly dust XRD pattern. by Nian Liu (29935)

    Published 2025
    “…Results indicated that the optimal conditions for mixed desilication are BCFD/bauxite mass ratio of 1:6, desilication temperature of 95°C, desilication time of 30 min, alkali concentration of 110 g/L, and liquid-solid ratio of 10:1, achieving a desilication rate of 60.90%. The Al-Si ratio (A/S) of the concentrate increases from 5.33 to 11.72, meeting the requirements for brown corundum smelting raw materials. …”
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  8. 40248

    DataSheet1_Poly(aniline-co-melamine)@MnFe2O4 nanocatalyst for the synthesis of 4,4′-(arylmethylene) bis (1H-pyrazole-5-ol) derivatives, and 1,4- dihydropyrano[2,3-c]pyrazoles and e... by Shefa Mirani Nezhad (14021613)

    Published 2022
    “…The poly(aniline-co-melamine)@MnFe<sub>2</sub>O<sub>4</sub> nanocatalyst can be recycled without pre-activation and reloaded up to five consecutive runs without a significant decrease in its efficiency. …”
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  11. 40251

    Prenatal medication use in a prospective pregnancy cohort by pre-pregnancy obesity status by Yassaman Vafai (10294851)

    Published 2021
    “…Among medication classes consumed by at least 5% of all women, the only class that differed between women with and without obesity was hormones and synthetic substitutes (including steroids, progesterone, diabetes, and thyroid medications) in which women with obesity took more medications (11 vs. 5%, aRR = 1.9, 95% CI = 1.38, 2.61) compared to women without obesity. …”
  12. 40252

    <b>The taste of rebirth: a dual exploration of Wuhuang pork Flavoromics and metabolomics</b> by Yiting Yang (19262941)

    Published 2025
    “…<p dir="ltr">In this study, metabolomics and flavoromics were used to comprehensively characterize the meat quality indicators, metabolites and flavor compounds of two muscles of Wuhuang pig, a newly recognized local breed in China. The results showed that the pH value of Wuhuang pork was in the range of 5.57-6.17, while the pH of the longissimus dorsi muscle (LDM) decreased rapidly, while that of the psoas major muscle (PMM) remained stable. …”
  13. 40253

    Chronic kidney disease is a main confounding factor for 25-vitamin D measurement by Hanna Karla Andrade Guapyassú Machado (7453892)

    Published 2019
    “…The mechanism behind this result is still unclear and might be due to a possible interference in the analytical process. …”
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    High Concentrations of Methyl Fluoride Affect the Bacterial Community in a Thermophilic Methanogenic Sludge by Liping Hao (362213)

    Published 2014
    “…The inhibitory effect stabilized at an initial concentration of 3–5%, with around 90% of the total methanogenic activity being suppressed, and a characteristic of hydrogenotrophic pathway in isotope fractionation was demonstrated under this condition. …”
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  20. 40260

    How the Layer Alignment in Two-Dimensional Nanoporous Covalent Organic Frameworks Impacts Its Electronic Properties by Kuber Singh Rawat (13823696)

    Published 2022
    “…To characterize and understand the layer stacking in 2D COFs and its effect on the structural and electronic properties, we carried out a detailed density functional theory investigation on four materials, CTF-1, COF-1, COF-5, and <i>Pc</i>-PBBA. …”