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point decrease » point increase (Expand Search)
step decrease » sizes decrease (Expand Search), teer decrease (Expand Search)
we decrease » _ decrease (Expand Search), nn decrease (Expand Search), mean decrease (Expand Search)
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66181
M002 treatment of malignant rhabdoid kidney tumor xenografts.
Published 2014“…In the M002 treated G401 xenografts, there was a significant decrease in tumor growth that began at day 7 following treatment that continued to the end of the study. …”
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66182
Phenotypic changes following long term hypoxia selection.
Published 2007“…A significant decrease at body weight was found in AF flies (lower panel, <i>p</i><0.01). …”
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66183
Data_Sheet_2_Cold Acclimation and Deacclimation of Two Garden Rose Cultivars Under Controlled Daylength and Temperature.docx
Published 2020“…Increasing the temperature after a cold period resulted in fast deacclimation as found by the downregulation of RhDHN5 and RhBAM3, the decrease of raffinose and stachyose. …”
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66184
DataSheet_1_Cooling water intake system safety analysis based on impingement probability.docx
Published 2023“…In addition, the distance of the impingement effect of a nuclear power plant with six units was mainly within 1 km of the CWIS. (2) Impingement probability increased with water withdrawal, and as distance to the CWIS increased, the increase in probability increased. (3) Generally, an increase in tide strength led to a decrease impingement probability. (4) Near the CWIS, the impingement probabilities of areas upstream or downstream of the CWIS along the tidal flow direction were much higher than those not in those areas. (5) An increase in water depth significantly reduced impingement probability. …”
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66185
Transgenerational phenotypes.
Published 2017“…(A) Analysis of variance (ANOVA) on Ranks and post-hoc analysis via Dunn’s Method revealed a statistically significant decrease in the visual startle response of the MeHg lineages compared to control (df = 5, H = 34.596, p<0.001). …”
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66186
Degradation of the <i>mreBH ykpC</i> mRNA depends on both RNase Y and J1.
Published 2012“…The blot was probed with 5′-labeled oligo CCB832 (<a href="http://www.plosgenetics.org/article/info:doi/10.1371/journal.pgen.1002520#pgen.1002520.s015" target="_blank">Table S6</a>) and reprobed with oligo HP246 against 5S rRNA. …”
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66187
IPI series from synthetic LH time series with different sampling frequencies.
Published 2012“…The pulse frequency increases, whereas the pulse amplitude decreases along time. Panels B, C and D: sampled series, with a respective sampling period of 1, 5 or 10 min. …”
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66188
Quantitative comparison of protein expression between <i>P</i>. <i>vivax</i> and <i>P</i>. <i>falciparum</i> salivary gland sporozoites.
Published 2017“…Points in green are proteins with ratios that were not significant at a 5.0% FDR according to the ERFC. …”
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66189
Effect of Hyperglycemia on eNOS function in EPCs
Published 2020“…Results showed that both acute and chronic hyperglycemia showed a trend towards decrease in phosphorylation of eNOS and Akt. …”
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66190
DataSheet_1_Physiological and Proteomic Changes in the Apoplast Accompany Leaf Senescence in Arabidopsis.doc
Published 2020“…The levels of 159 proteins decrease, whereas 24 proteins increase in relative abundance in the apoplast of senescing leaves. …”
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66191
Western blot analysis of Skp2 and p27 protein levels in AtT-20 cells under lycopene (Lycop) or beta-carotene (β-carot) stimulation.
Published 2013“…<p>Treatment with Lycop or β-carot at 5 and 10 µM for 48 h did not change the Skp2 levels significantly, although a trend decrease was observed (<b>A</b>); after 96 h, Skp2 levels in Lycop 10 µM were decreased (<b>C</b>). …”
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66192
Safety assessment and behavioral effects of Solanum guaraniticum leaf extract in rats
Published 2022“…However, the open field tests showed a decrease in spontaneous activity (crossing and rearing) mainly at 48 h after treatment. …”
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66193
Subsyndromal states in bipolar disorder
Published 2015“…The subsyndromal manic group had a lower age of onset (58.8%), males (82.4%), unemployed (23.5%), educated (80.4%). …”
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66194
Heat map of gene expression level comparing untreated 3D cultures to 2D cultures (3D+EtOHvs2D+EtOH).
Published 2012“…The green color denotes a decrease in expression in 3D cultures relative to 2D cultures and the red color denotes an increase in 3D cultures relative to 2D cultures. …”
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66195
The health and nutrition of indigenous children in Chile (Mapuche)
Published 2019“…From 2006 to 2015, the poverty rate was higher in the indigenous population, with a decrease in the gap from 16% in 2006 to 7.7% in 2015 (p < 0.001). …”
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66196
Phytol Suppresses Type II Collagen Autoimmunity
Published 2013“…<div><p>(A) Phytol prevents collagen-induced arthritis in DA.…”
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66197
Introgression of Asian soybean rust resistant genes into elite soybean lines from Uruguay
Published 2022“…Throughout history, different authors have stated the importance of genetic resistance as a fundamental tool to decrease the adverse effects of phytopathogens, leading to agriculture sustainability. …”
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66198
Effectiveness of Self-Help plus and problem management plus interventions in providing psychological support to clients of Opioid Agonist treatment programs in Ukraine
Published 2025“…The SH+ showed additional benefits, a decrease in missed medication doses, and a reduction in PTSD and depression symptoms.…”
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66199
Effect of local papaverine on arteriovenous fistula maturation in patients with end-stage renal disease
Published 2019“…Four functional fistulas, 1 (1.8%) in the case group and 3 (5.5%) in the control group, failed to mature (p=0.618). …”
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66200
Plasma fatty acid profile in dairy cows associated with the inclusion of annatto in their diet
Published 2020“…The objective of this study was to evaluate the plasma lipid profile and plasma fatty acids of dairy cows receiving diets supplemented with annatto. A total of 32 Holstein cows (550 kg), distributed in a completely randomized design, were allocated to individual stalls and submitted to following treatments: C0 = no annatto; C4 = inclusion of annatto at 4 g kg-1 dry matter (DM) of diet (0.07 g bixin kg-1 diet); C5 = inclusion of annatto at 5 g kg-1 DM of diet (0.09 g bixin kg-1 diet); and C7 = inclusion of annatto at 7 g kg-1 DM of diet (0.12 g bixin kg-1 diet). …”