يعرض 1 - 20 نتائج من 469 نتيجة بحث عن '(( 5 ppm decrease ) OR ((((( 5 _ decrease ) OR ( 3 n decrease ))) OR ( _ food decrease ))))', وقت الاستعلام: 0.21s تنقيح النتائج
  1. 1

    Decreased methylglyoxal-mediated protein glycation in the healthy aging mouse model of ectopic expression of UCP1 in skeletal muscle حسب Jinit, Masania

    منشور في 2023
    "…There were related increases in FL-linked AGEs, Nε-carboxymethyl-lysine (CML) and 3-deoxylglucosone-derived hydroimidazolone 3DG-H, and minor changes in protein oxidative and nitration adducts. …"
    احصل على النص الكامل
    احصل على النص الكامل
    احصل على النص الكامل
    article
  2. 2

    Decreased methylglyoxal-mediated protein glycation in the healthy aging mouse model of ectopic expression of UCP1 in skeletal muscle حسب Jinit Masania (7164239)

    منشور في 2023
    "…There were related increases in FL-linked AGEs, Nε-carboxymethyl-lysine (CML) and 3-deoxylglucosone-derived hydroimidazolone 3DG-H, and minor changes in protein oxidative and nitration adducts. …"
  3. 3

    Decreased Interfacial Dynamics Caused by the N501Y Mutation in the SARS-CoV-2 S1 Spike:ACE2 Complex حسب Wesam S. Ahmed (10170053)

    منشور في 2022
    "…</p><p dir="ltr">Corrigendum: Decreased interfacial dynamics caused by the N501Y mutation in the SARS-CoV-2 S1 spike:ACE2 complex: Frontiers in Molecular Biosciences: <a href="https://dx.doi.org/10.3389/fmolb.2022.1018464" rel="noreferrer" target="_blank">https://dx.doi.org/10.3389/fmolb.2022.1018464</a>, published online 19 October 2022.…"
  4. 4

    Corrigendum: Decreased interfacial dynamics caused by the N501Y mutation in the SARS-CoV-2 S1 spike:ACE2 complex حسب Wesam S. Ahmed (10170053)

    منشور في 2022
    "…<p dir="ltr">Corrigendum: Decreased interfacial dynamics caused by the N501Y mutation in the SARS-CoV-2 S1 spike:ACE2 complex: Frontiers in Molecular Biosciences <a href="https://dx.doi.org/10.3389/fmolb.2022.846996" target="_blank">https://dx.doi.org/10.3389/fmolb.2022.846996</a>, published online 22 July 2022.…"
  5. 5

    Ferroelectric Properties and Electrocaloric Effect in Dy2O3 Substitution on Lead-Free (Na0.5 Bi0.5)0.94 Ba0.06TiO3 Ceramic حسب Turki, O.

    منشور في 2023
    "…We report the impact of dysprosium (Dy, with y = 0.01, 0.02, 0.05 and 0.08) substitution in (Na0.5 Bi0.5)0.94 Ba0.06TiO3 (NBT-6BT) lead-free ceramics. …"
    احصل على النص الكامل
  6. 6
  7. 7

    Global, regional, and national progress towards Sustainable Development Goal 3.2 for neonatal and child health: all-cause and cause-specific mortality findings from the Global Burd... حسب Katherine R Paulson (8674293)

    منشور في 2021
    "…</p><p><br></p><h3>Findings</h3><p dir="ltr">Global U5MR decreased from 71·2 deaths per 1000 livebirths (95% uncertainty interval [UI] 68·3–74·0) in 2000 to 37·1 (33·2–41·7) in 2019 while global NMR correspondingly declined more slowly from 28·0 deaths per 1000 live births (26·8–29·5) in 2000 to 17·9 (16·3–19·8) in 2019. …"
  8. 8

    Food purchase and eating behavior during the COVID-19 pandemic: A cross-sectional survey of Russian adults حسب Tarek Ben Hassen (15742605)

    منشور في 2021
    "…Indeed, the survey results suggested (i) a change in the modality of acquiring food, consumers reduced the number of shopping trips and buying more on each trip to minimize store visits; (ii) a surge of stockpiling of non-perishable food items; (iii) a shift toward healthier diets; (iv) an increase in culinary capabilities; (v) a decrease of food waste. …"
  9. 9

    Crunching the numbers of food poisoning in Qatar حسب Nature Research (16552612)

    منشور في 2016
    "…The trend was generally decreasing during the investigated time period, which can be attributed to improvements in the food chain and sanitation in the country, they say.…"
  10. 10
  11. 11
  12. 12

    Genetic Variation in CCL5 Signaling Genes and Triple Negative Breast Cancer: Susceptibility and Prognosis Implications حسب Jingxuan Shan (4711089)

    منشور في 2019
    "…We found a highly significant association between the <b><i>CCND1</i></b><b> </b><b>rs614367-TT</b> genotype (OR = 5.14; <i>P</i> = 0.004) and TNBC risk, and identified a significant association between the <b>rs614367-T</b> allele and decreased PFS in TNBC. …"
  13. 13

    BRET-based biosensors for SARS-CoV-2 oligonucleotide detection حسب Asfia Sultana (19170880)

    منشور في 2024
    "…Specifically, we designed BioODs against the SARS-CoV-2 parental (Wuhan strain) and B.1.617.2 Delta variant through the conjugation of specific, fluorescently modified molecular beacons (sensor module) through a complementary oligonucleotide handle DNA functionalized with the NanoLuc (NLuc) luciferase protein such that the dissolution of the molecular beacon loop upon the binding of the viral oligonucleotide will result in a decrease in BRET efficiency and, thus, a change in the bioluminescence spectra. …"
  14. 14

    Average Model-Based Feedforward and Feedback Control for PUC5 Inverter حسب Khaled Rayane (16870002)

    منشور في 2020
    "…<p>This paper proposes new average model based control strategies for a 5-level Packed U-cell (PUC5) inverter in both standalone and grid-connected modes of operation. …"
  15. 15

    Food safety knowledge attitude and practices of oncology nurses, in Lebanese hospitals حسب Angy Mallah (17831954)

    منشور في 2023
    "…</p><h3>Conclusion</h3><p dir="ltr">Accordingly, the findings highlight the need to develop standardized food safety curriculum and training necessary to allow oncology nurses to contribute to the education of cancer patients and decrease their risk of foodborne infection.…"
  16. 16

    Food safety knowledge attitude and practices of oncology nurses, in Lebanese hospitals حسب Angy, Mallah

    منشور في 2023
    "…ConclusionAccordingly, the findings highlight the need to develop standardized food safety curriculum and training necessary to allow oncology nurses to contribute to the education of cancer patients and decrease their risk of foodborne infection.…"
    احصل على النص الكامل
    احصل على النص الكامل
    احصل على النص الكامل
    article
  17. 17

    Techno-economic and environmental analyses of the pyrolysis of food waste to produce bio-products حسب Mohammad Alherbawi (14155767)

    منشور في 2024
    "…<p>Food waste has become a source of concern as it is generated abundantly worldwide and needs to be valorised into new products. …"
  18. 18

    Sustainable energy-water-food nexus integration and optimisation in eco-industrial parks حسب Jamileh Fouladi (16932549)

    منشور في 2021
    "…In this study, there is emphasis on capturing the synergetic potential from utilising biomass from the food sector. The results indicate that the global warming potential in the best performing scenario decreases by approximately 30 %, while the exergy efficiency of the system is enhanced by 28 %.…"
  19. 19

    Conflict in Ukraine and the unsettling ripples: implications on food systems and development in North Africa حسب Tarek Ben Hassen (15742605)

    منشور في 2024
    "…The consequent high fertilizer prices have also affected local food production, decreasing yields and increasing food prices. …"
  20. 20

    Effects of polyphenol‐rich traditional herbal teas on obesity and oxidative stress in rats fed a high‐fat–sugar diet حسب Neelam Iftikhar (14778400)

    منشور في 2023
    "…Higher doses of <i>Hibiscus rosa-sinensis</i> significantly decreased the levels of AST, ALT, AP, and SC in comparison with the HFSDC group. …"