Growth hormone treatment modulates active ghrelin levels in rats by Haddad, Haytham

“…Introduction: Impairments in neuroendocrine regulation of food intake and postprandial satiety are leading causes to obesity. …”
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Glycemic Index of commonly consumed Lebanese mixed meals and desserts by Daher, C. F.

“…Their blood glucose levels were measured every 15 min over 2 h following the test food consumption. The mean values of the GI (GL) of the mrxedmeals were found to be BB = 50.09 (38.35), FH= 37.21 (18.78), LB = 12.76 (2.15), MM = 67.93 (56.24), SF = 48.59 (20.70), SI = 14.62(9.74), RH = 56.83 (20.21), ME = 49.50 (44.10), PI = 56.04 (12.10) and RD = 57.34 (33.03). …”
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Dietary protein level alters gentamicin-induced nephrotoxicity in rats by Zeeni, N.

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Explicit Vocabulary Learning Through Technology by Jeddi, Abdelbasset Ben Mohammed

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Self-reported awareness and attitude of cancer patients towards clinical nurse coordinators by Deeb, Ahmad

“…Responses on Likert scales were converted to percentage mean scores. Results: The overall percentage mean scores ± standard deviation of knowledge was 59 ± 17, perception towards clinical nurse coordinators (79 ± 14) and attitude towards seeking their services (69 ± 16). …”
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Sleeve Gastrectomy in Patients with Type 2 Diabetes: Anthropometric and Cardiometabolic Improvements at 1, 3, 5, 7, and 9 years—Are the Initial Benefits Sustained? by Wahiba Elhag (5245547)

“…Postoperatively, there was a significant and sustained weight reduction, amounting to a mean decrease of 9 kg/m² in BMI at year 9 and associated excess weight loss between 59%_year 1 and 46%_year 9. …”

Meal pattern of male rats maintained on histidine-, leucine-, or tyrosine-supplemented diet. by Bassil, Maya S.

“…Tyrosine supplementation increased food intake of the nocturnal period and decreased that of the diurnal period. …”
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Characterizing the dynamics of climate and native desert plants in Qatar by Meshal Abdullah (17746950)

“…These findings suggest a continued decrease in vegetation coverage, leading to more drought seasons and impacting water and food security. …”

The effect of foeniculum vulgare seeds on lipidemia, glycemia & liver enzymes. (c2009) by Bitar-Chamas, Rita

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Association Between Serum Bicarbonate Levels and Prediabetes and Subclinical Inflammation in Young Healthy Adults: A Cross-sectional Study by Abeer A Omar (21623774)

“…</p><h3>Results</h3><p dir="ltr">A total of 825 participants with mean age 29.2 years (5.9) of which 365 (44.2%) were males. …”

Insulin detemir in combination with oral antidiabetic drugs improves glycemic control in persons with type 2 diabetes in Near East countrie by Echtay, Akram

“…Results 868 persons were included (mean age: 59.5 ± 10.4 years, men: 55.3%). Glycemic control improved with significant reduction in mean HbA1c from 9.7 ± 1.6% to 7.2 ± 1% (P<.0001). …”
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Reducing terrorism with development ; the United Nations' new path. (c2009) by Kassis, Maria-Rita

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Treatment of produced water using graphene by Abou Chacra, Lamis

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The downsides of information systems security policy compliance efforts by Balozian, Puzant

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Effects of exendin-4 and selenium on the expression of GLP-1R, IRS-1, and preproinsulin in the pancreas of diabetic rats by Barakat, Ghinwa

“…Diabetic rats were injected intraperitoneally with 0.03 μg exendin-4/kg body weight/daily or treated with 5 ppm selenium in drinking water for a period of 4 weeks. …”
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Performance of Membrane Biological Reactor for Tobacco Wastewater Treatment by Alhajar, Abdallah Hazim Abdallah

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Notes total mesorectal excision (TME) for patients with rectal neoplasia by Chouillard, E.

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Outcome of home parenteral nutrition in 251 children over a 14-y period by Abi Nader, Elie

“…Results: A total of 251 patients were included: 217 (86%) had a PDD. The mean ± SD age at HPN onset was 0.7 ± 0.3 y, with a mean duration of 1.9 ± 0.4 y. …”
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Association Between Three-Months Vitamin D Supplementation and Depressive Symptomatology incidence among Saudi Arabian Adults by Khaddaj, Rashel

“…Results: The final sample size included 71 participants with an average age of 30.23 ±7.66and constituted of 59.2% females. The mean baseline 25(OH)D3 concentration was 16.92±7.23ng/ml in the vitamin D group and 16.44±5.91 ng/ml in the control group (p =0.76). …”
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Effects of Social Media Use and Dependence on Dietary Intake and Prevalence of Orthorexia in Pregnant and Non-Pregnant Women by Issa, Yara

“…The latter was increased in the stressful context of the Lebanese economic collapse which reduced food accessibility, in addition to the COVID-19 pandemic-associated confinement which led to an increased use of social media as well as more unhealthy snacking. …”
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