Showing 1 - 20 results of 60 for search '(( 5 ppm decrease ) OR ((( _ point decrease ) OR ((( e old decrease ) OR ( e food decrease ))))))*', query time: 0.16s Refine Results
  1. 1

    High-Performance Acetic Acid Sensing Using Cerium-MoS₂ Composite for Beverages and Food Processing Industry by E. Safamariyam (22330186)

    Published 2025
    “…Furthermore, the repeatability of the Ce<sub>0.6</sub> -MoS<sub>2</sub> sensor was assessed over 30 days, and a marginal decrease of 5% in response was observed from day 1 to day 30.…”
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    Stochastic Programming for Hub Energy Management Considering Uncertainty Using Two-Point Estimate Method and Optimization Algorithm by Ali S. Alghamdi (17541711)

    Published 2023
    “…Additionally, the results show that TPEM approach dependability consideration decreased hub energy’s profit by 8.995% as compared to deterministic planning.…”
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    Food safety knowledge attitude and practices of oncology nurses, in Lebanese hospitals by Angy Mallah (17831954)

    Published 2023
    “…</p><h3>Conclusion</h3><p dir="ltr">Accordingly, the findings highlight the need to develop standardized food safety curriculum and training necessary to allow oncology nurses to contribute to the education of cancer patients and decrease their risk of foodborne infection.…”
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    Techno-economic and environmental analyses of the pyrolysis of food waste to produce bio-products by Mohammad Alherbawi (14155767)

    Published 2024
    “…<p>Food waste has become a source of concern as it is generated abundantly worldwide and needs to be valorised into new products. …”
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    A robust experimental-based artificial neural network approach for photovoltaic maximum power point identification considering electrical, thermal and meteorological impact by Samer Gowid (15955152)

    Published 2020
    “…<p dir="ltr">This paper aims to develop a robust and practical photovoltaic (PV) Maximum Power Point (MPP) identification tool developed using reliable experimental data sets. …”
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    Effect of Hypoxia on Maximal Fat Oxidation Rate During Incremental Cycling : Relationship to the Gas Exchange Threshold by Youmna Elsayed Hassanein (21547490)

    Published 2024
    “…Furthermore, the decrease in fat oxidation was apparent in HYPO compared to NORM at all workloads. …”
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    Energy saving potential analysis applying factory scale energy audit – A case study of food production by Derar Al Momani (17831981)

    Published 2023
    “…The results of a preliminary energy audit carried out at a sizable industrial facility in Jordan that creates some of the most well-known foods in the Middle East are presented in this study. …”
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    Nonlinear Control of Brushless Dual-Fed Induction Generator With a Flywheel Energy Storage System for Improved System Performance by Mohammed Hamidat (3722086)

    Published 2025
    “…The system is further enhanced with Optimal Torque Control (OTC) and Maximum Power Point Tracking (MPPT) to maximize wind energy extraction. …”
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    Bacterial diseases of Asian sea bass (Lates calcarifer): A review for health management strategies and future aquaculture sustainability by Sk Injamamul Islam (14111241)

    Published 2024
    “…<p>The advent of aquaculture has been one of the most significant shifts in world food supply during the last century. Aquaculture has rapidly expanded and become a global food industry, spurred by population expansion, increased seafood consumption, and decreased captured fisheries. …”
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    Seroprevalence of camel brucellosis in Qatar by Hashim Alhussain (9167136)

    Published 2022
    “…Camels below breeding age (i.e., < 4 years old) showed decreased seropositivity (3.4%, 95% CI, 0.1–17.8), compared to (22.8%, 95% CI, 17.4–29.0) seropositivity in camels ≥ 4 years of age, with a significant association between age groups and seropositivity (<i>P</i> = 0.02). …”
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    Aortic valve function post-replacement of severe aortic stenosis by transcatheter procedure versus surgery: a systematic review and metanalysis by Charbel Abi Khalil (14150028)

    Published 2021
    “…TAVR was associated with 37% (95% CI [0.51–0.78) mean RR reduction of post-procedural PPM, a decrease that was not affected by the surgical risk at inclusion, neither by the transcatheter heart valve system. …”
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    BRET-based biosensors for SARS-CoV-2 oligonucleotide detection by Asfia Sultana (19170880)

    Published 2024
    “…We envisage that the BioODs developed here will find application in detecting viral infections with variant specificity in a point-of-care-testing format, thus aiding in large-scale viral infection surveillance.…”
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    BRET-Based Biosensors for Nucleic Acid Detection and Impact of Molecular Crowding Monitoring by Asfia Sultana (19170880)

    Published 2024
    “…<p dir="ltr">The advancement of biosensor technology and the demand for point-of-care diagnostics have driven the development of diverse methods for detecting viral infections and understanding complex biochemical processes. …”
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    Phosphate removal from synthetic and treated sewage effluent by carbide derive carbon by Ismail W. Almanassra (14151321)

    Published 2020
    “…The determined thermodynamic parameters point out that PO<sub>4</sub><sup>3-</sup> adsorption through CDC is endothermic, feasible and spontaneous. …”
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    STEM: spatial speech separation using twin-delayed DDPG reinforcement learning and expectation maximization by Muhammad Salman Khan (7202543)

    Published 2025
    “…Additionally, it reduces the required training data by 39 times, training time by 36 times, model size by 6 times, real time factor (RTF) by 1 point, and multiply-accumulate operations (MACs) by 9 times compared to a recently proposed lightweight transformer-based encoder-decoder framework, while offering a slight decrease in PESQ score (by 0.45 points).…”