Search alternatives:
wt decrease » we decrease (Expand Search), _ decrease (Expand Search), awd decreased (Expand Search)
mg decrease » _ decrease (Expand Search), we decrease (Expand Search), mean decrease (Expand Search)
nn decrease » _ decrease (Expand Search), mean decrease (Expand Search), gy decreased (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
5 wt » _ wt (Expand Search), 5 ht (Expand Search), i wt (Expand Search)
wt decrease » we decrease (Expand Search), _ decrease (Expand Search), awd decreased (Expand Search)
mg decrease » _ decrease (Expand Search), we decrease (Expand Search), mean decrease (Expand Search)
nn decrease » _ decrease (Expand Search), mean decrease (Expand Search), gy decreased (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
5 wt » _ wt (Expand Search), 5 ht (Expand Search), i wt (Expand Search)
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381
OP50 <i>E. coli</i>-fed nematodes are generally healthy while pathogen-fed worms demonstrate a decrease in overall health.
Published 2014“…(B) The average pumping rate for nematodes fed <i>P. aeruginosa</i> is decreased when compared to N2 animals fed OP50. Worms with a <i>pmk-1(km25)</i> background exhibit the largest decrease in pumping rate. …”
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The schematic diagram of the SD decrease and CNR increase rates by 50% ASiR and MBIR (compared with those by FBP).
Published 2014“…<p>As the mA value decreased, MBIR brought about gradually augmented variations in the two parameters, whereas 50% ASiR did not give rise to noticeable variations.…”
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Species that significantly increased (“Winners”) or decreased (“Losers”) in abundance over the past 50+ years in the study area [33].
Published 2014“…</p><p>Species that significantly increased (“Winners”) or decreased (“Losers”) in abundance over the past 50+ years in the study area <a href="http://www.plosone.org/article/info:doi/10.1371/journal.pone.0115843#pone.0115843-Wiegmann1" target="_blank">[33]</a>.…”
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398
Effect of selected feed additives to improve growth and health of dairy calves
Published 2019“…The treatments were: control (CON), monensin (MON; 30 mg/kg of starter), probiotic <i>E</i>. <i>faecium</i> (PROB; 70 mg/kg of starter), essential oils (EO; 300 mg/kg of starter), or PROB + EO (EOPROB). …”
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