Mice with a decrease in α7 expression show no behavioral preference to a conditioned odor. by Jennifer L. Hellier (326477)

Duration-dependent effect of 50°C heat shock on the mRNA and protein levels in the stable transformants. by Nobuko Sumiya (648113)

SEAwise report on the effects of fishing on food webs and community diversity aimed at populating the MSFD Descriptor 4 and based on food web and end-to-end modelling. by Robert Thorpe (9207203)

“…<p dir="ltr">The SEAwise project works to deliver a fully operational tool that will allow fishers, managers, and policy makers to easily apply Ecosystem Based Fisheries Management (EBFM) in their fisheries. …”

Beta-catenin signaling is decreased in intermediate progenitor cells. by Christopher A. Mutch (243132)

“…<p>(<b>A</b>) Cortex from E14.5 Axin2-d2EGFP transgenic mice stained for GFP (green), Tbr2 (red), and DNA (blue). …”

The effect of macronutrient and micronutrient fertilization on the abundance of brown food web arthropods in a coastal tallgrass prairie in Texas by Ryan Reihart (9174179)

“…We also found that some combinations of macronutrients and micronutrients had toxic or stressful effects on the arthropod community: detritivores decreased in abundance 22% with the combination of macronutrients, Ca, and K, as well as macronutrients and K; and <i>N. fulva</i> decreased in abundance 24% in plots fertilized by K and 45% in plots fertilized by the combination of Na and K. …”

Table_1_Responses of soil nematode abundance and food web to cover crops in a kiwifruit orchard.doc by Qing-mei Li (14667119)

“…In conclusion, cover crop treatments with four or eight plant species displayed a positive role in weed control, improvement of soil health, and promotion of energy flow in the soil food web through the increase in the metabolic footprints of nematodes in kiwifruit orchard.…”

Corticosterone treatment decreases MMP-2 promoter activity. by Eric A. Shikatani (131260)

Antitumor Activity of FGFR Inhibitor as a Result of a Decrease in the Breast TIC Subpopulation In Vivo. by Sungeun Kim (105743)

Transient neonatal olfactory deprivation causes a persistent decrease in the addition of CR+ PGCs. A by Yasuko Kato (122938)

“…. & reopening group was used as a control (control). The number of PGCs was quantified at P61. …”

Genes with decreased expression in TGFβ-induced EMT. by Kevin A. Maupin (190060)

Substance P decreases PRL immunoreactivity in human epidermis. by Ewan A. Langan (405804)

“…<p>Epidermal PRL IR (black arrows) was examined in full-thickness human skin organ culture. (A) PRL IR in the control group was significantly greater than that in (B) Substance P treated skin. …”

Decreasing pixel differences caused by worm movement correspond to decreasing locomotive health. by Areta Jushaj (8525655)

Decreased nephrin expression. by Sandra Müller-Krebs (485766)

Diclofenac decreases angiogenesis. by Nina Mayorek (241888)

Empowering Parental Caregivers: A Pilot Study of a Web-Based Support Group for Parental Caregivers of Individuals with Spinal Cord Injuries by E. Martino (3107010)

Cells with higher expression of a housekeeping gene have a decreased expression of viral genes. by Efrat M. Cohen (3384470)

A low dose of BCNU decreases division and promotes differentiation of O-2A/OPCs by Joerg Dietrich (35101)

Distribution Coefficients of the REEs, Sr, Y, Ba, Th, and U between α‑HIBA and AG50W-X8 Resin by Haoyu Li (1672648)

“…For all 19 elements, the distribution coefficients decrease with increasing acid concentration. For the REEs, a linear relationship is observed in log–log space between <i>K</i>_d values and α-HIBA molarity. …”

Predicted distance (km) needed to achieve a correlation coefficient of at least r =  0.50 using the median-based linear regression models. by Claire Stevens (11127729)

Dispersed Oil Disrupts Microbial Pathways in Pelagic Food Webs by Alice C. Ortmann (146465)

“…The addition of dispersant or dispersed oil resulted in an increase in the biomass of heterotrophic prokaryotes, but a significant inhibition of ciliates, suggesting a reduction in grazing and decrease in transfer of carbon to higher trophic levels. …”