Showing 221 - 240 results of 26,623 for search '(( 50 ((((ms decrease) OR (nn decrease))) OR (a decrease)) ) OR ( 50 ms decrease ))', query time: 0.73s Refine Results
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    Behavioral Paradigm 1: a single model movie per trial. by Michelle R. Rebello (238974)

    Published 2014
    “…Mice are able to perform above 75% accuracy at a threshold of 150 ms. Each grey trace represents a mouse; the black trace is the average. …”
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    Estimated time (in days) required for a decrease of the viral titer by 1 log<sub>10</sub> TCID<sub>50</sub>/mL. by Camille Lebarbenchon (122050)

    Published 2011
    “…<p>Estimated time (in days) required for a decrease of the viral titer by 1 log<sub>10</sub> TCID<sub>50</sub>/mL.…”
  6. 226

    OP50 <i>E. coli</i>-fed nematodes are generally healthy while pathogen-fed worms demonstrate a decrease in overall health. by Michelle R. Bond (669241)

    Published 2014
    “…(B) The average pumping rate for nematodes fed <i>P. aeruginosa</i> is decreased when compared to N2 animals fed OP50. Worms with a <i>pmk-1(km25)</i> background exhibit the largest decrease in pumping rate. …”
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    The schematic diagram of the SD decrease and CNR increase rates by 50% ASiR and MBIR (compared with those by FBP). by Peigang Ning (541890)

    Published 2014
    “…<p>As the mA value decreased, MBIR brought about gradually augmented variations in the two parameters, whereas 50% ASiR did not give rise to noticeable variations.…”
  9. 229

    Image3_Effects of polystyrene microplastics on the growth and metabolism of highland barley seedlings based on LC-MS.png by Wenqi Xiao (17657980)

    Published 2024
    “…The results showed that the aboveground biomass of highland barley exposed to low (10 mg/L) and medium (50 mg/L) concentrations of PS-MPs increased by 32.2% and 48.2%, respectively. …”
  10. 230

    Image7_Effects of polystyrene microplastics on the growth and metabolism of highland barley seedlings based on LC-MS.png by Wenqi Xiao (17657980)

    Published 2024
    “…The results showed that the aboveground biomass of highland barley exposed to low (10 mg/L) and medium (50 mg/L) concentrations of PS-MPs increased by 32.2% and 48.2%, respectively. …”
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    Image2_Effects of polystyrene microplastics on the growth and metabolism of highland barley seedlings based on LC-MS.tif by Wenqi Xiao (17657980)

    Published 2024
    “…The results showed that the aboveground biomass of highland barley exposed to low (10 mg/L) and medium (50 mg/L) concentrations of PS-MPs increased by 32.2% and 48.2%, respectively. …”
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    Image6_Effects of polystyrene microplastics on the growth and metabolism of highland barley seedlings based on LC-MS.png by Wenqi Xiao (17657980)

    Published 2024
    “…The results showed that the aboveground biomass of highland barley exposed to low (10 mg/L) and medium (50 mg/L) concentrations of PS-MPs increased by 32.2% and 48.2%, respectively. …”
  13. 233

    Image1_Effects of polystyrene microplastics on the growth and metabolism of highland barley seedlings based on LC-MS.tif by Wenqi Xiao (17657980)

    Published 2024
    “…The results showed that the aboveground biomass of highland barley exposed to low (10 mg/L) and medium (50 mg/L) concentrations of PS-MPs increased by 32.2% and 48.2%, respectively. …”
  14. 234

    Image4_Effects of polystyrene microplastics on the growth and metabolism of highland barley seedlings based on LC-MS.png by Wenqi Xiao (17657980)

    Published 2024
    “…The results showed that the aboveground biomass of highland barley exposed to low (10 mg/L) and medium (50 mg/L) concentrations of PS-MPs increased by 32.2% and 48.2%, respectively. …”
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    Image5_Effects of polystyrene microplastics on the growth and metabolism of highland barley seedlings based on LC-MS.png by Wenqi Xiao (17657980)

    Published 2024
    “…The results showed that the aboveground biomass of highland barley exposed to low (10 mg/L) and medium (50 mg/L) concentrations of PS-MPs increased by 32.2% and 48.2%, respectively. …”
  16. 236

    Species that significantly increased (“Winners”) or decreased (“Losers”) in abundance over the past 50+ years in the study area [33]. by Katie Frerker (680803)

    Published 2014
    “…</p><p>Species that significantly increased (“Winners”) or decreased (“Losers”) in abundance over the past 50+ years in the study area <a href="http://www.plosone.org/article/info:doi/10.1371/journal.pone.0115843#pone.0115843-Wiegmann1" target="_blank">[33]</a>.…”
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