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17521
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17522
Loss of OPCs starts during the first postnatal week in the corpus callosum after genetic ablation of <i>C1ql1</i>-expressing OPCs.
Published 2024“…PDGFRa<sup>pos</sup> (yellow arrowhead) and PDGFRa<sup>neg</sup> (white arrowhead) GFP<sup>pos</sup> cells are identified in the CC-center, CC-lateral, and the cortex. Scale bars = 50 μm. Quantification of GFP<sup>pos</sup> (green) and PDGFRa<sup>pos</sup> GFP<sup>pos</sup> (magenta) cells shows a decrease in the density of OPCs in CC-lateral, but not in CC-center or in the cortex of <i>C1ql1</i><sup><i>Cre</i></sup><i>; Sox10</i><sup><i>DTA</i></sup> mice compared to controls. …”
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17523
Image_2_Characterization and functional analysis of AhGPAT9 gene involved in lipid synthesis in peanut (Arachis hypogaea L.).tif
Published 2023“…The two lines with the largest increases in seed oil content showed a decrease in palmitic acid (C16:0) and eicosenic acid (C20:1) by 17.35% and 8.33%, respectively, and an increase in linolenic acid (C18:3) and eicosatrienoic acid (C20:3) by 14.91% and 15.94%, respectively. …”
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17524
The meaning attributed by tutors to experiences involving human rights in the academic environment
Published 2022“…Given that, it is important to nurture a Human Rights culture in educational institutions, aiming at improving inter-personal dynamics and the educational environment. …”
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17525
Image_3_Characterization and functional analysis of AhGPAT9 gene involved in lipid synthesis in peanut (Arachis hypogaea L.).tif
Published 2023“…The two lines with the largest increases in seed oil content showed a decrease in palmitic acid (C16:0) and eicosenic acid (C20:1) by 17.35% and 8.33%, respectively, and an increase in linolenic acid (C18:3) and eicosatrienoic acid (C20:3) by 14.91% and 15.94%, respectively. …”
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17526
Table_1_Characterization and functional analysis of AhGPAT9 gene involved in lipid synthesis in peanut (Arachis hypogaea L.).docx
Published 2023“…The two lines with the largest increases in seed oil content showed a decrease in palmitic acid (C16:0) and eicosenic acid (C20:1) by 17.35% and 8.33%, respectively, and an increase in linolenic acid (C18:3) and eicosatrienoic acid (C20:3) by 14.91% and 15.94%, respectively. …”
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17527
Image_1_Characterization and functional analysis of AhGPAT9 gene involved in lipid synthesis in peanut (Arachis hypogaea L.).tif
Published 2023“…The two lines with the largest increases in seed oil content showed a decrease in palmitic acid (C16:0) and eicosenic acid (C20:1) by 17.35% and 8.33%, respectively, and an increase in linolenic acid (C18:3) and eicosatrienoic acid (C20:3) by 14.91% and 15.94%, respectively. …”
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17528
Image_4_Characterization and functional analysis of AhGPAT9 gene involved in lipid synthesis in peanut (Arachis hypogaea L.).tif
Published 2023“…The two lines with the largest increases in seed oil content showed a decrease in palmitic acid (C16:0) and eicosenic acid (C20:1) by 17.35% and 8.33%, respectively, and an increase in linolenic acid (C18:3) and eicosatrienoic acid (C20:3) by 14.91% and 15.94%, respectively. …”
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17529
IL-17 can be protective or deleterious in murine pneumococcal pneumonia
Published 2018“…Nasal colonization is an essential step prior to infection. The cytokine IL-17 protects against such colonization and vaccines that enhance IL-17 responses to pneumococcal colonization are being developed. …”
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17530
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17531
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17532
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17533
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17534
Table1_Impact of the Purification Process on the Spray-Drying Performances of the Three Families of Lipopeptide Biosurfactant Produced by Bacillus subtilis.pdf
Published 2021“…The already implemented processes mainly end with a critical drying step, which is currently achieved by freeze-drying. …”
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17535
Image_4_Acetate and Lactate Production During Two-Stage Anaerobic Digestion of Food Waste Driven by Lactobacillus and Aeriscardovia.PNG
Published 2020“…Overall methane yield increased (by 12%) in two-stage compared with single-stage digestion when using food waste, but decreased when food waste was co-digested with thin stillage (50:50 on VS basis). …”
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17536
Image_5_Acetate and Lactate Production During Two-Stage Anaerobic Digestion of Food Waste Driven by Lactobacillus and Aeriscardovia.TIFF
Published 2020“…Overall methane yield increased (by 12%) in two-stage compared with single-stage digestion when using food waste, but decreased when food waste was co-digested with thin stillage (50:50 on VS basis). …”
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17537
Image_3_Acetate and Lactate Production During Two-Stage Anaerobic Digestion of Food Waste Driven by Lactobacillus and Aeriscardovia.PNG
Published 2020“…Overall methane yield increased (by 12%) in two-stage compared with single-stage digestion when using food waste, but decreased when food waste was co-digested with thin stillage (50:50 on VS basis). …”
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17538
Image_7_Acetate and Lactate Production During Two-Stage Anaerobic Digestion of Food Waste Driven by Lactobacillus and Aeriscardovia.JPEG
Published 2020“…Overall methane yield increased (by 12%) in two-stage compared with single-stage digestion when using food waste, but decreased when food waste was co-digested with thin stillage (50:50 on VS basis). …”
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17539
Image_8_Acetate and Lactate Production During Two-Stage Anaerobic Digestion of Food Waste Driven by Lactobacillus and Aeriscardovia.JPEG
Published 2020“…Overall methane yield increased (by 12%) in two-stage compared with single-stage digestion when using food waste, but decreased when food waste was co-digested with thin stillage (50:50 on VS basis). …”
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17540
Image_2_Acetate and Lactate Production During Two-Stage Anaerobic Digestion of Food Waste Driven by Lactobacillus and Aeriscardovia.TIFF
Published 2020“…Overall methane yield increased (by 12%) in two-stage compared with single-stage digestion when using food waste, but decreased when food waste was co-digested with thin stillage (50:50 on VS basis). …”