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we decrease » _ decrease (Expand Search), mean decrease (Expand Search), teer decrease (Expand Search)
nn decrease » _ decrease (Expand Search), mean decrease (Expand Search), gy decreased (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
c decrease » c decreased (Expand Search), _ decrease (Expand Search), rc decreased (Expand Search)
5 c » 25 c (Expand Search)
we decrease » _ decrease (Expand Search), mean decrease (Expand Search), teer decrease (Expand Search)
nn decrease » _ decrease (Expand Search), mean decrease (Expand Search), gy decreased (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
c decrease » c decreased (Expand Search), _ decrease (Expand Search), rc decreased (Expand Search)
5 c » 25 c (Expand Search)
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11981
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11982
Differentially expressed (DE) genes in <i>SREB</i>∆ versus wild type at 37°C and 22°C.
Published 2015“…Fold change values of 1.5, 2.0, 3.0, 4.0, and 5.0 correspond to log<sub>2</sub> fold change of 0.585, 1.000, 1.585, 2.000, and 2.322 in <a href="http://www.plospathogens.org/article/info:doi/10.1371/journal.ppat.1004959#ppat.1004959.s001" target="_blank">S1 Table</a>, respectively.…”
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11983
(A) Model structure indicating pigs with maternal antibodies (M), susceptible (S), exposed (E), infected (I), recovered (R), and vaccinated (V) compartments.
Published 2014“…<p>(<b>B</b>) Estimated decrease in incidence of Japanese encephalitis (JE) in pigs under four vaccination coverage scenarios, assuming that 10%, 25%, 50% or 75% of susceptible pigs are vaccinated each year and that 5% of infections originate from outside the study area or from other hosts. …”
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11984
MiR-34a expression is reduced in primary canine OSA tumors and OSA cell lines.
Published 2018“…While 2/8 samples showed increased miR-34a expression in metastatic tissues compared to primary tumor biopsies, 4/8 (50%) had decreased miR-34a expression; miR-34a levels were unchanged in 2 patients. …”
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11985
Trends in performance over the five networks.
Published 2013“…Error distributions of the predictions for the five networks are shown as black boxplots in panels A,B,C. …”
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11986
Participant characteristics.
Published 2025“…Uganda conducted its first nationally representative NCD risk factor survey in 2014, and a second in 2023. We analyzed the prevalence of the common NCD risk factors to assess changes in these between 2014 and 2023. …”
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11987
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11988
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11989
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11990
Prolonged starvation leads to a delay in cell cycle re-entry and decrease in H3K27ac in Vasa2+/Piwi1+ cells.
Published 2025“…<b>(B–E)</b> Flow cytometry-based quantification of the proportion of EdU+ cells (EdU index; <b>B, C</b>) and cell cycle phase distributions <b>(D, E)</b> over 24 hours after polyps were refed at T<sub>5ds</sub> or T<sub>20ds</sub>. …”
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11991
Uganda 2023 NCD risk factor STEPS survey data.
Published 2025“…Uganda conducted its first nationally representative NCD risk factor survey in 2014, and a second in 2023. We analyzed the prevalence of the common NCD risk factors to assess changes in these between 2014 and 2023. …”
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11992
Uganda 2014 NCD risk factor STEPS survey data.
Published 2025“…Uganda conducted its first nationally representative NCD risk factor survey in 2014, and a second in 2023. We analyzed the prevalence of the common NCD risk factors to assess changes in these between 2014 and 2023. …”
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11993
Table_1_Both yields of maize and soybean and soil carbon sequestration in typical Mollisols cropland decrease under future climate change: SPACSYS simulation.docx
Published 2024“…Soil CSE displayed an exponential decrease with the C accumulated input, asymptotically approaching a constant. …”
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11994
Fatty acid composition of fats and raw beef.
Published 2025“…The SO-180 sausages had higher levels of 7-ketocholesterol, 5,6β-epoxy cholesterol, cholesta-3,5-dien-7-one, and total oxysterols, but these levels decreased significantly at 240°C. …”
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11995
Composition of beef sausage.
Published 2025“…The SO-180 sausages had higher levels of 7-ketocholesterol, 5,6β-epoxy cholesterol, cholesta-3,5-dien-7-one, and total oxysterols, but these levels decreased significantly at 240°C. …”
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11996
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11997
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11998
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11999
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12000