Effect of the Molecular Weight and the Ionic Strength on the Photoluminescence Quenching of Water-Soluble Conjugated Polymer Sodium Poly[2-(3-thienyl)ethyloxy-4-butylsulfonate] by E. López Cabarcos (2660164)

Effect of the Molecular Weight and the Ionic Strength on the Photoluminescence Quenching of Water-Soluble Conjugated Polymer Sodium Poly[2-(3-thienyl)ethyloxy-4-butylsulfonate] by E. López Cabarcos (2660164)

Effect of the Molecular Weight and the Ionic Strength on the Photoluminescence Quenching of Water-Soluble Conjugated Polymer Sodium Poly[2-(3-thienyl)ethyloxy-4-butylsulfonate] by E. López Cabarcos (2660164)

Effect of the Molecular Weight and the Ionic Strength on the Photoluminescence Quenching of Water-Soluble Conjugated Polymer Sodium Poly[2-(3-thienyl)ethyloxy-4-butylsulfonate] by E. López Cabarcos (2660164)

Effect of the Molecular Weight and the Ionic Strength on the Photoluminescence Quenching of Water-Soluble Conjugated Polymer Sodium Poly[2-(3-thienyl)ethyloxy-4-butylsulfonate] by E. López Cabarcos (2660164)

Effect of the Molecular Weight and the Ionic Strength on the Photoluminescence Quenching of Water-Soluble Conjugated Polymer Sodium Poly[2-(3-thienyl)ethyloxy-4-butylsulfonate] by E. López Cabarcos (2660164)

Effect of the Molecular Weight and the Ionic Strength on the Photoluminescence Quenching of Water-Soluble Conjugated Polymer Sodium Poly[2-(3-thienyl)ethyloxy-4-butylsulfonate] by E. López Cabarcos (2660164)

Effect of the Molecular Weight and the Ionic Strength on the Photoluminescence Quenching of Water-Soluble Conjugated Polymer Sodium Poly[2-(3-thienyl)ethyloxy-4-butylsulfonate] by E. López Cabarcos (2660164)

Effect of the Molecular Weight and the Ionic Strength on the Photoluminescence Quenching of Water-Soluble Conjugated Polymer Sodium Poly[2-(3-thienyl)ethyloxy-4-butylsulfonate] by E. López Cabarcos (2660164)

Clustered display of gene expression profiles following UV exposure in wild-type and lexA1 (SOS deficient) by David J. Crowley (55203)

Table_1_Maternal Restricted- and Over-Feeding During Gestation Result in Distinct Lipid and Amino Acid Metabolite Profiles in the Longissimus Muscle of the Offspring.xlsx by Dominique E. Martin (6653837)

Thrombin generation parameters in dogs treated with and without antivenom. by Hannah J. Harjen (10587731)

Model predicted profiles of plasma levels of (A) E2 and (B) average oocyte growth for rainbow trout exposed to trenbolone. by Kendall Gillies (3173178)

“…The model predicts that ovulation is unlikely to occur when an increase in E2 clearance and/or a decrease in mVTG synthesis is added to the effects because the delay in ovulation is more than 50 days.…”

(A) FACS measurements of mitochondrial membrane potentials in wt, P1b, and P0 cells exposed to MitoTracker by Lilli Winter (93188)

“…(I) Evaluation of mitochondrial fluorescence decrease over time. Values represent mean ± SEM. = 50 (wt), 47 (P1b), and 53 (P0) ROIs analyzed. …”

Supplementary Material for: Visit-to-Visit Variability in Total Cholesterol Correlates with the Progression of Renal Function Decline in a Chinese Community-Based Hypertensive Popu... by Yan Y. (3096201)

“…The endpoint of this study was progression of renal function decline defined as a decrease in estimated glomerular filtration rate (eGFR) ≥30% and to a level <60 mL/min/1.73 m² during follow-up if the baseline eGFR was ≥60 mL/min/1.73 m², or a decrease in eGFR ≥50% during follow up if the baseline eGFR was <60 mL/min/1.73 m². …”

Datasheet1_A variational Bayesian inference technique for model updating of structural systems with unknown noise statistics.pdf by Mansureh-Sadat Nabiyan (15344389)

Supplementary information files for "Spatial inequality in prices and wages within a late-developing economy: Serbia, 1863–1910" by Stefan Nikolic (17025180)

Effect of the mutant peptide F₃/A on AChE_586-599 fibrilization. by Létitia Jean (32613)

“…<p>Varying concentrations of the mutant F₃/A were incubated with 165 µM ThT, with or without 50 µM AChE_586-599. …”

Table_1_Total and cause-specific mortality associated with meat intake in a large cohort study in Korea.docx by Anthony Kityo (14782057)

“…Background<p>Asia has experienced a large increase in meat intake in the past decade, yet the health impact of meat intake is not well studied.…”

The Effect of Elevated Ozone Concentrations with Varying Shading on Dry Matter Loss in a Winter Wheat-Producing Region in China by Jingxin Xu (790646)

“…In this study, we investigated the effect of a combination of elevated ozone concentrations and reduced solar irradiance on a popular winter wheat Yangmai13 (<i>Triticum aestivum</i> L.) at field and regional levels in China. …”