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a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
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Nutritional quality and health risk of pepper fruit as affected by magnesium fertilization.
Published 2020“…As a result, Mg fertilization decreased the comprehensive nutrition level of pepper by 16.6%. …”
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Enhanced boron removal by electricity generation in a microbial fuel cell
Published 2016“…In the post-treatment mode, the MFC removed 80–90% of boron and decreased the boron concentration from 20 to 2 mg L− 1 or from 5 to 1 mg L− 1, which meets the irrigation water requirement. …”
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Quercetin Loaded Silica and Gold - Coated Silica Nanoparticles: Characterization, Evaluation and Comparison of Their in vitro Characteristics
Published 2023“…The drug was encapsulated in silica NPs in a high percentage (71%) and reduced by about 16% after gold coating. …”
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Performance of sustainable concrete incorporating treated domestic wastewater, RCA, and fly ash
Published 2022“…This study evaluates the impact of using treated wastewater (TWW), recycled concrete aggregates (RCA), and fly ash (FA) on the mechanical, durability, and microstructural properties of concrete. A total of eight concrete mixes were manufactured and tested. …”
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Freezing-Based Acid Gas Removal and Its Integration with the Cold Section in an LNG Plant
Published 2022“…The results showcase that the proposed integration and structural design changes lower the total energy requirement by 16.6% and increase the production rate by 60 kt/a (1.76%). …”
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Exploring Beyond Numeric Weight Loss: The Metabolic Effects of Semaglutide.
Published 2025“…Also, it enhanced glycemic control, as evidenced by significant reductions in hemoglobin A1C (HbA1c) with the 0.5 mg and 1.0 mg doses. From a baseline range of 8.1–8.7%, 0.5mg dose lowered HbA1c by 1.2–1.5%, while the 1.0 mg dose reduced it by 1.4–1.8%. …”
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