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ng decrease » nn decrease (Expand Search), _ decrease (Expand Search), gy decreased (Expand Search)
we decrease » _ decrease (Expand Search), nn decrease (Expand Search), teer decrease (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
ng decrease » nn decrease (Expand Search), _ decrease (Expand Search), gy decreased (Expand Search)
we decrease » _ decrease (Expand Search), nn decrease (Expand Search), teer decrease (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
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43481
Multi-protein complexes and interface residue overlap.
Published 2013“…If one accounts for specific atoms in an interface rather than residues, the overlap decreases but is still present. For the proteasome, there are still 22% and 7% of interface pairs that share atoms (at 4 Å and 3.5 Å cutoffs, respectively).…”
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43482
Epidemic growth depends on circadian rhythms.
Published 2020“…<p>For each city, the time until 10% of locations are infected (Γ<sub>10%</sub>), averaged over epidemics for each of the different introduction timings and sites. We compare simulations in settings with the time-dependent transmission rate at three different strengths of the circadian effects (high <i>C</i> = 1, medium <i>C</i> = 0.5 and no <i>C</i> = 0 circadian effect). …”
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43483
Versus plot after the first stage normalization
Published 2011“…<p><b>Copyright information:</b></p><p>Taken from "Two-stage normalization using background intensities in cDNA microarray data"</p><p>BMC Bioinformatics 2004;5():97-97.</p><p>Published online 21 Jul 2004</p><p>PMCID:PMC509428.…”
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43484
Correlations between predictors on different landscapes.
Published 2009“…Red (blue) crosses indicate simulations in which the frequency of sexually reproducing individuals increased (decreased) in the competition phase. For clarity of presentation, up to 5 outlier points were eliminated from random and NK<sub>2</sub> landscapes. …”
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43485
Localization of sulfated GAGs using alcian blue stain.
Published 2012“…We also observed staining to occur in dentin. Scale bars = 500 µm. b) Corresponding age-related changes at interradicular, coronal-apical, and mesial-distal entheses regions showed decreased alcian blue staining and lost mesial specificity with age (black arrows). …”
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43486
Inference success.
Published 2008“…We have chosen <i>T</i><sub>0</sub> = 1.5 for <i>E. coli</i> and <i>T</i><sub>0</sub> = 1.3 for <i>B. subtilis</i>.…”
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43487
Gene clustering under a Moran model.
Published 2013“…In this case, fitness decreases markedly between distances of 5 and 20kb. …”
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43488
Comparison of AED activity in the zebrafish and rodent acute PTZ models.
Published 2013“…<p>An AED is indicated as positive for 30-min integration intervals if it significantly (p<0.05) decreased locomotor activity. We considered an AED positive (+) in the 5-min time slices if there were one or more points significantly different from the PTZ-treated group (p<0.01 or better). …”
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43489
Image_2_Analysis of Sour Porridge Microbiota and Improvement of Cooking Quality via Pure Culture Fermentation Using Lacticaseibacillus paracasei Strain SZ02.TIF
Published 2021“…Specifically, Aeromonas, Acinetobacter, and Klebsiella were dominant on fermentation days 1–5 (groups NF-1, NF-3, and NF-5), while Lactobacillus and Acetobacter gradually became the dominant bacteria on fermentation day 7 (group NF-7). …”
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43490
Image_1_Analysis of Sour Porridge Microbiota and Improvement of Cooking Quality via Pure Culture Fermentation Using Lacticaseibacillus paracasei Strain SZ02.JPEG
Published 2021“…Specifically, Aeromonas, Acinetobacter, and Klebsiella were dominant on fermentation days 1–5 (groups NF-1, NF-3, and NF-5), while Lactobacillus and Acetobacter gradually became the dominant bacteria on fermentation day 7 (group NF-7). …”
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43491
Image_1_Non-targeted metabolomics reveals the taste variations during Baccaurea ramiflora Lour. fruit maturation.pdf
Published 2024“…In this study, the pink flesh of this excellent tasting fruit (BR) was used to reveal the metabolic causes of taste variations through five developmental stages. We identified 154 common differential metabolites of different developmental stages based on non-targeted metabolomics analysis. …”
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43492
Image_3_Analysis of Sour Porridge Microbiota and Improvement of Cooking Quality via Pure Culture Fermentation Using Lacticaseibacillus paracasei Strain SZ02.TIF
Published 2021“…Specifically, Aeromonas, Acinetobacter, and Klebsiella were dominant on fermentation days 1–5 (groups NF-1, NF-3, and NF-5), while Lactobacillus and Acetobacter gradually became the dominant bacteria on fermentation day 7 (group NF-7). …”
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43493
Table_3_Non-targeted metabolomics reveals the taste variations during Baccaurea ramiflora Lour. fruit maturation.xlsx
Published 2024“…In this study, the pink flesh of this excellent tasting fruit (BR) was used to reveal the metabolic causes of taste variations through five developmental stages. We identified 154 common differential metabolites of different developmental stages based on non-targeted metabolomics analysis. …”
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43494
Proposed model of how WSSV-induced glutamate-driven anaplerosis is regulated by the mTORC2 at 12 hpi.
Published 2016“…In addition to increasing energy levels (ATP), we speculate that replenishment of α-KG may also drive the production of lipid precursors (dashed red arrow).…”
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43495
Table_2_Non-targeted metabolomics reveals the taste variations during Baccaurea ramiflora Lour. fruit maturation.xlsx
Published 2024“…In this study, the pink flesh of this excellent tasting fruit (BR) was used to reveal the metabolic causes of taste variations through five developmental stages. We identified 154 common differential metabolites of different developmental stages based on non-targeted metabolomics analysis. …”
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43496
Supplementary Material for: Novel Technique for Contained Power Morcellation through Umbilicus with Insufflated Bag
Published 2016“…We describe a new technique for power morcellation using a plastic bag through umbilicus using a latex glove and skin retractor as a single port device. …”
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43497
Table_1_Non-targeted metabolomics reveals the taste variations during Baccaurea ramiflora Lour. fruit maturation.xlsx
Published 2024“…In this study, the pink flesh of this excellent tasting fruit (BR) was used to reveal the metabolic causes of taste variations through five developmental stages. We identified 154 common differential metabolites of different developmental stages based on non-targeted metabolomics analysis. …”
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43498
Supplementary Material for: Effectiveness of Unilateral Pallidotomy for Meige Syndrome Confirmed by Motion Analysis
Published 2011“…<i>Background:</i> We report the case of a 64-year-old woman with bilateral manifestation of Meige syndrome (MS) successfully treated with left-side unilateral ventroposterolateral pallidotomy. …”
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43499
Population-level hysteresis as a function of average density .
Published 2012“…<p>Gregarious mass fraction as the average density (total mass divided by domain length ) is varied as a control parameter. We use our alternative set of phase change and social interaction parameters, as in <a href="http://www.ploscompbiol.org/article/info:doi/10.1371/journal.pcbi.1002642#pcbi-1002642-g005" target="_blank">Fig. 5</a>. …”
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43500
Effect of inorganic phosphate on endothelial cell proliferation and apoptosis.
Published 2013“…Incubation in media simulating hypophosphatemia (0.5 mM) or hyperphosphatemia (3 mM phosphate) resulted in a significant reduction of cell numbers (A), decreased cell viability (B) and increased cell dearth (C, statistically significant only seen in hyperphosphatemia) when compared to cells incubated in the medium containing 1 mM phosphate. …”