Table_1_Influence of Combined Transcranial Direct Current Stimulation and Motor Training on Corticospinal Excitability in Children With Unilateral Cerebral Palsy.DOCX by Samuel T. Nemanich (6630293)

High-Pressure Single-Crystal Structures of 3D Lead-Halide Hybrid Perovskites and Pressure Effects on their Electronic and Optical Properties by Adam Jaffe (313619)

DataSheet_1_Results of the ECHO (Eating habits CHanges in Oncologic patients) Survey: An Italian Cross-Sectional Multicentric Study to Explore Dietary Changes and Dietary Supplemen... by Greta Caprara (11630527)

Data_Sheet_1_Intrinsic brain activity reorganization contributes to long-term compensation of higher-order hearing abilities in single-sided deafness.docx by Yufei Qiao (834240)

Image2_Rosmarinic Acid Ameliorates Pulmonary Ischemia/Reperfusion Injury by Activating the PI3K/Akt Signaling Pathway.tif by Wenbin Luo (571520)

“…In vitro studies showed RA preserved the viability of anoxia/reoxygenation (AR)-treated A549 cells (a human lung epithelial cell line), and the results showed the protective effect of RA started at 5 μM concentration, reached its maximum at 15 μM, and gradually decreased at 20–25 μM. …”

Table_1_The Bacteriophage vB_CbrM_HP1 Protects Crucian Carp Against Citrobacter braakii Infection.DOCX by Chunzheng Huang (12509443)

High-Pressure Single-Crystal Structures of 3D Lead-Halide Hybrid Perovskites and Pressure Effects on their Electronic and Optical Properties by Adam Jaffe (313619)

Data_Sheet_1_Cooking at Home and Adherence to the Mediterranean Diet During the COVID-19 Confinement: The Experience From the Croatian COVIDiet Study.docx by Danijela Pfeifer (10502705)

“…</p><p>Methods: The study was based on results from COVIDiet_Int cross-sectional study—a part of COVIDiet project (NCT04449731). A self-administered online questionnaire was used to assess the frequency of food consumption, eating habits, and sociodemographic information. …”

High-Pressure Single-Crystal Structures of 3D Lead-Halide Hybrid Perovskites and Pressure Effects on their Electronic and Optical Properties by Adam Jaffe (313619)

Data_Sheet_1_Increased Organic Fertilizer and Reduced Chemical Fertilizer Increased Fungal Diversity and the Abundance of Beneficial Fungi on the Grape Berry Surface in Arid Areas.... by Linnan Wu (9463097)

Table_3_The Bacteriophage vB_CbrM_HP1 Protects Crucian Carp Against Citrobacter braakii Infection.DOCX by Chunzheng Huang (12509443)

Data_Sheet_1_Microbiome Analysis Investigating the Impacts of Fermented Spent Mushroom Substrates on the Composition of Microbiota in Weaned Piglets Hindgut.docx by Qien Qi (203510)

“…<p>The purpose of this study was to investigate the effects of fermented spent mushroom substrates (FSMS) on growth performance, serum biochemical, gut digestive enzyme activity, microbial community, genes expression of tight junction proteins, and volatile fatty acids in the hindgut (colon and cecum) of weaned piglets. A total of 100 weaned Yihao native pigs (native × Duroc, 50 males and 50 females) were allocated to two groups with five replicates and 10 pigs per replicate. …”

DataSheet_2_Silenced LINC01134 Enhances Oxaliplatin Sensitivity by Facilitating Ferroptosis Through GPX4 in Hepatocarcinoma.zip by Xiaofeng Kang (1694305)

Table1_Human Arylamine N-Acetyltransferase 1 (NAT1) Knockout in MDA-MB-231 Breast Cancer Cell Lines Leads to Transcription of NAT2.DOCX by Samantha M. Carlisle (11894363)

“…Additionally, human arylamine N-acetyltransferase 2 (NAT2) transcripts were observed in the complete NAT1 knockout cell lines (CRISPR 2–19 and CRISPR 5–50). This study provides further evidence that NAT1 functions as more than just a drug metabolizing enzyme given the observation that differences in NAT1 activity have significant impacts on global gene expression. …”

Data_Sheet_1_Inverse association of serum carotenoid levels with prevalence of hypertension in the general adult population.pdf by Xu Zhu (424407)

“…Our collective findings indicate that higher levels of all six mixed serum carotenoids are correlated with decreased prevalence of hypertension, among which β-carotene exerts the most significant effect, which may provide a basis and direction for further studies.…”

Obese <i>Ugcg</i>^{f/f//CamKCreERT2} mice are initially slightly hyperphagic and show hypometabolism and hypothermia. by Viola Nordström (388258)

Table_2_Value of neutrophil-to-lymphocyte ratio for diagnosing sarcopenia in patients undergoing maintenance hemodialysis and efficacy of Baduanjin exercise combined with nutrition... by Jun Wang (5906)

The combined loss of PTEN and Lkb1 induces bladder epithelium hyperproliferation and affects longevity. by Boris Y. Shorning (232815)

“…<p><b>A</b>, Immunohistochemical staining with anti-Ki67 antibody showing proliferative cells in the bladder epithelium of Cre-negative and recombined <i>Cre⁺Pten^fl/fl</i>, <i>Cre⁺Lkb1^f/fl</i>, <i>Cre⁺ Pten^fl/flLkb1^fl/fl</i> mice (day 50 for all four genotypes and both days 50 and 125 for double-negatives) <b>B</b>, A graph showing the increase in proliferative cells in the bladder epithelium of <i>Cre⁺ Pten^fl/flLkb1^fl/fl</i> mice, <b>C</b>, Kaplan-Meier plot of WT (<i>Cre⁻ Pten^fl/flLkb1^fl/fl)</i> cohort is represented in black stars (n = 25), <i>Cre⁺ Pten^fl/fl</i> cohort is represented in green (n = 25), <i>Cre⁺Lkb1^f/fl</i>cohort is represented in blue (n = 25), <i>Cre⁺ Pten^fl/flLkb1^fl/fl</i>cohort represented in red (n = 25. …”

Excel data (Excel file). by Latifa Chaouachi (18309945)

“…After 15 days of growing, treatments were applied as three drought levels (100, 50, and 25% field capacity (FC)), three heat stress levels (24, 30, and 35°C), and three combined treatments (100% FC at 24°C, 50% FC at 30°C and 25% FC at 35°C). …”

Data_Sheet_1_Cooking at Home and Adherence to the Mediterranean Diet During the COVID-19 Confinement: The Experience From the Croatian COVIDiet Study.docx by Danijela Pfeifer (10502705)

“…</p><p>Methods: The study was based on results from COVIDiet_Int cross-sectional study—a part of COVIDiet project (NCT04449731). A self-administered online questionnaire was used to assess the frequency of food consumption, eating habits, and sociodemographic information. …”