Search alternatives:
point decrease » point increase (Expand Search)
nn decrease » _ decrease (Expand Search), gy decreased (Expand Search), b1 decreased (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
point decrease » point increase (Expand Search)
nn decrease » _ decrease (Expand Search), gy decreased (Expand Search), b1 decreased (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
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1181
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1189
<i>Zip88E</i><sup><i>Δ/Δ</i></sup> larvae have decreased <i>MtnB</i>:<i>EYFP</i> expression.
Published 2017“…Band intensity for <i>Zip88E</i><sup><i>Δ/Δ</i></sup> larvae was calculated relative to controls and averaged over multiple western blots (values are represented as the mean ± SD, N ≥ 3). …”
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1190
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1191
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1192
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1193
Chloro Half-Sandwich Osmium(II) Complexes: Influence of Chelated N,N-Ligands on Hydrolysis, Guanine Binding, and Cytotoxicity
Published 2007“…The Os<sup>II</sup> complexes hydrolyze up to 100 times more slowly than their Ru<sup>II</sup> analogues. The p<i>K</i>*<sub>a</sub> of the aqua adducts decreased with a similar trend (p<i>K</i>*<sub>a</sub> = 6.3 and 5.8 for en and phen adducts, respectively). …”
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1194
Chloro Half-Sandwich Osmium(II) Complexes: Influence of Chelated N,N-Ligands on Hydrolysis, Guanine Binding, and Cytotoxicity
Published 2007“…The Os<sup>II</sup> complexes hydrolyze up to 100 times more slowly than their Ru<sup>II</sup> analogues. The p<i>K</i>*<sub>a</sub> of the aqua adducts decreased with a similar trend (p<i>K</i>*<sub>a</sub> = 6.3 and 5.8 for en and phen adducts, respectively). …”
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1195
Chloro Half-Sandwich Osmium(II) Complexes: Influence of Chelated N,N-Ligands on Hydrolysis, Guanine Binding, and Cytotoxicity
Published 2007“…The Os<sup>II</sup> complexes hydrolyze up to 100 times more slowly than their Ru<sup>II</sup> analogues. The p<i>K</i>*<sub>a</sub> of the aqua adducts decreased with a similar trend (p<i>K</i>*<sub>a</sub> = 6.3 and 5.8 for en and phen adducts, respectively). …”
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1196
Chloro Half-Sandwich Osmium(II) Complexes: Influence of Chelated N,N-Ligands on Hydrolysis, Guanine Binding, and Cytotoxicity
Published 2007“…The Os<sup>II</sup> complexes hydrolyze up to 100 times more slowly than their Ru<sup>II</sup> analogues. The p<i>K</i>*<sub>a</sub> of the aqua adducts decreased with a similar trend (p<i>K</i>*<sub>a</sub> = 6.3 and 5.8 for en and phen adducts, respectively). …”
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1197
Chloro Half-Sandwich Osmium(II) Complexes: Influence of Chelated N,N-Ligands on Hydrolysis, Guanine Binding, and Cytotoxicity
Published 2007“…The Os<sup>II</sup> complexes hydrolyze up to 100 times more slowly than their Ru<sup>II</sup> analogues. The p<i>K</i>*<sub>a</sub> of the aqua adducts decreased with a similar trend (p<i>K</i>*<sub>a</sub> = 6.3 and 5.8 for en and phen adducts, respectively). …”
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1198
Chloro Half-Sandwich Osmium(II) Complexes: Influence of Chelated N,N-Ligands on Hydrolysis, Guanine Binding, and Cytotoxicity
Published 2007“…The Os<sup>II</sup> complexes hydrolyze up to 100 times more slowly than their Ru<sup>II</sup> analogues. The p<i>K</i>*<sub>a</sub> of the aqua adducts decreased with a similar trend (p<i>K</i>*<sub>a</sub> = 6.3 and 5.8 for en and phen adducts, respectively). …”
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1199
Chloro Half-Sandwich Osmium(II) Complexes: Influence of Chelated N,N-Ligands on Hydrolysis, Guanine Binding, and Cytotoxicity
Published 2007“…The Os<sup>II</sup> complexes hydrolyze up to 100 times more slowly than their Ru<sup>II</sup> analogues. The p<i>K</i>*<sub>a</sub> of the aqua adducts decreased with a similar trend (p<i>K</i>*<sub>a</sub> = 6.3 and 5.8 for en and phen adducts, respectively). …”
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1200
Chloro Half-Sandwich Osmium(II) Complexes: Influence of Chelated N,N-Ligands on Hydrolysis, Guanine Binding, and Cytotoxicity
Published 2007“…The Os<sup>II</sup> complexes hydrolyze up to 100 times more slowly than their Ru<sup>II</sup> analogues. The p<i>K</i>*<sub>a</sub> of the aqua adducts decreased with a similar trend (p<i>K</i>*<sub>a</sub> = 6.3 and 5.8 for en and phen adducts, respectively). …”