يعرض 301 - 320 نتائج من 523 نتيجة بحث عن '(( 50 ((mean decrease) OR (a decrease)) ) OR ((( 45 c decrease ) OR ( a point decrease ))))*', وقت الاستعلام: 0.17s تنقيح النتائج
  1. 301

    Salicylic acid restricts mercury translocation by activating strong antioxidant defense mechanisms in sweet pepper (Capsicum annum L.) حسب Khalid, Muhammad Fasih

    منشور في 2023
    "…Spraying of 100 μM SA at three different Hg levels, i.e., 0 μM, 50 μM, 100 μM, and 150 μM. The maximum decrease in photosynthetic machinery, plant growth attributes (shoot length, root length, no. of leaves, fresh and dry biomass (shoot and root)), and more accumulation of Hg in leaves, roots, and fruits of sweet pepper. …"
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  2. 302
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  6. 306

    Mechanical Performance and Thermo-Physical Properties of Cement Mortar Incorporating Hybrid Slags حسب Baawain, Mahad

    منشور في 2020
    "…Ferrochrome (FeCr) slag aggregate was used as a replacement for sand at the ratios of 25, 50, 75 and 100 wt. %. …"
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  7. 307

    Reinforcement of polyacrylamide-co-tert-butyl acrylate base gel using nanosilica for conformance control at low and high reservoir temperatures حسب Shamlooh M.

    منشور في 2020
    "…Therefore, this study introduces a new polymeric formulation that serves as a water shut-off agent for reservoirs at low and high temperatures. …"
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  8. 308
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    Anaerobic and aerobic contributions to repeated supramaximal cycling exercises and their adaptation to high-intensity interval training in obese perimenopausal and postmenopausal w... حسب Jabbour, Georges

    منشور في 2024
    "…Results The results showed that, before training, the anaerobic contributions to repeated SCE did not differ between the perimenopausal and postmenopausal women for the first three repetitions. However, a higher decrease was reported for postmenopausal women at the fourth and fifth repetitions (P < 0.01, respectively). …"
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  10. 310

    Evaluation of the Effect of Moringa peregrina Extract on Learning and Memory: Role of Oxidative Stress حسب Alzoubi, Karem H.

    منشور في 2017
    "…In particular, an increase in glutathione (GSH), a decrease in oxidized glutathione (GSSG), and an increase in the antioxidant enzyme glutathione peroxidase (GPx) levels in the hippocampus were elicited after treatment with M. peregrina. …"
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  11. 311
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    Hydrogen Production via Ethanol Decomposition over Bimetallic Catalyst حسب Ashok, Anchu

    منشور في 2016
    "…Once it reaches the ignition temperature, the combustion reaction started locally at one point and then spread inside the beaker. The resulted powder was grinded using a mortar and pestle to get a uniform powder to be used for catalytic investigations. …"
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  13. 313

    Yerba Maté (Illex Paraguariensis) ingestion augments fat oxidation and energy expenditure during exercise at various submaximal intensities حسب Alkhatib, Ahmad

    منشور في 2014
    "…These changes were combined with a trend towards a decrease in BLC (P = 0.066), and without a significant difference inV˙O2peak, peak power, peak RER, or peak BLC. …"
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  14. 314

    Extraction and characterization of biofunctional lignocellulosic fibers from Pulicaria undulata plant and the effect of alkali treatment on their bio-physicochemical properties حسب Mohammed, Alsafran

    منشور في 2024
    "…In contrast, alkali-treated fibers showed a significant decrease in radical scavenging activity (almost 7–8 fold) and reducing power potential (6-fold) and exhibited no antifungal activity, potentially due to the loss of bioactive components such as lignin and essential oils. …"
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    article
  15. 315

    Microbiota and sensorial attributes of buffalo meat stored under vacuum packaging: combined impact of marination, citrox and oregano essential oil حسب Osaili, Tareq

    منشور في 2023
    "…This study aimed to examine the antimicrobial and sensorial effects of natural citrox (0.2% v/w) and oregano essential oil (0.1% v/w) or their combination on marinated buffalo meat stored under vacuum at two storage conditions of 4°C and 12°C. In the control (without marinade), the population of all the spoilage microorganisms increased by 3.8–6.3 and 4.5–6.3 log cfu/g, at 4 and 12°C, respectively, during storage. …"
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    Caffeine use or napping to enhance repeated sprint performance after partial sleep deprivation: Why not both? حسب Romdhani, Mohamed

    منشور في 2021
    "…Purpose: To compare the effect of a 20-minute nap opportunity (N20), a moderate dose of caffeine (CAF; 5 mg·kg-1), or a moderate dose of caffeine before N20 (CAF+N) as possible countermeasures to the decreased performance and the partial sleep deprivation-induced muscle damage. …"
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  19. 319

    Advantageous Effects of Sumac Usage in Meatball Preparation on Various Quality Criteria and Formation of Heterocyclic Aromatic Amines حسب Savaş, Adem

    منشور في 2023
    "…On the other hand, MeIQx was not detected in the samples cooked at 150 °C, it was only determined in the control group samples cooked at 250 °C. …"
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