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181
Specific Bioactive Compounds from Ginger, Tea, and Apple Prevent Diabetes-Related Cataract Via Inhibition of Aldose Reducatse
Published 2016“…All the compounds at 75 mg/kg, prevented/delayed the formation of cataract by 80%, whereas dosing at 25 mg/kg showed signs of cataract but AR activity was decreased to two folds when compared to the HFD group. …”
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182
AMPK Activation Attenuates Albumin-induced Alterations in Renal Tubular Cells In Vitro
Published 2016“…Notably, metformin also prevented albumin-induced EMT; this was marked by a 50% decrease in a-SMA and a 60% increase in E-cadherin expression. …”
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183
Studies on growth and chemical composition of tobacco varieties. IV - comparative effects of various combinations of fertilizers on economic potentialities of tobacco plants
Published 1987“…An increase in the dry weight associated with a decrease in the ash content in leaves were also observed. …”
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184
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185
Yerba Maté (Illex Paraguariensis) ingestion augments fat oxidation and energy expenditure during exercise at various submaximal intensities
Published 2014“…These changes were combined with a trend towards a decrease in BLC (P = 0.066), and without a significant difference inV˙O2peak, peak power, peak RER, or peak BLC. …”
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186
Higher egg consumption associated with increased risk of diabetes in Chinese adults - China Health and Nutrition Survey.
Published 2020“…Logistic regression was used to examine the association. The mean age of the study population was 50·9 (sd 15·1) years. …”
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187
S‐Fertilizer (Elemental Sulfur) Improves the Phytoextraction of Cadmium through Solanum nigrum L.
Published 2022“…Gypsum (Gyp) and Elemental sulfur (ES) was applied alone and in combination with different ratios (0, 100:0, 0:100, 50:50 mg kg−1) accompanied by different Cd levels (0, 25, 50 mg kg−1). …”
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188
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189
Heat-stress-induced changes in enzymatic antioxidant activities and biochemical processes in bell pepper (Capsicum annuum L.) seedlings
Published 2023“…At 40 and 32 °C, HS led to a decrease in chlorophyll a (4.327 mg g–1 FW), b (1.710 mg g–1 FW), total chlorophyll (5.202 mg g–1 FW), and total carotene (1.092 mg g–1 FW) compared to the control at 25 °C (chlorophyll a 5.383 mg g–1 FW, chlorophyll b 2.358 mg g–1 FW, total chlorophyll 6.692 mg g–1 FW, and total carotene 1.817 mg g–1 FW). …”
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190
Dietary L-carnitine and vitamin-E; a strategy to combat ochratoxin-A induced immunosuppression
Published 2018“…This protective response was absent in the birds fed 2.0 mg/kg OA in the presence and absence of LC and/or VE. …”
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191
Hydropriming with moringa leaf extract mitigates salt stress in wheat seedlings
Published 2021“…Salinity is the major constraint that decreases the yield and production of crops. Wheat has a significant value in agricultural food commodities. …”
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192
Improvement of both lipid and biomass productivities of Qatar Chlorocystis isolate for biodiesel production and food security
Published 2018“…Indeed, culturing QUCCCM14 using f/2 medium with 10× NaH2PO4 (0.15 g L−1 NaNO3 and 5.6 mg L−1 NaH2PO4) resulted in an improvement of 3.178 folds the lipid productivity reaching 56.121 mg L−1 day−1 and enhanced the biomass productivity reaching 141.363 mg L−1 day−1, simultaneously. …”
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193
Effects of combined calcium hypochlorite and chlorine dioxide on drinking water quality in Qatar and disinfection by-products formation
Published 2017“…Seven water samples were collected from the Ras Laffan-Q Power desalination plant outlet in amber bottles having a chlorine dioxide concentration of 0.3 mg/L in 1 liter. The bottles were spiked with Ca(ClO)2 in sequence to give concentration of 0.2, 0.4, 0.6, 0.8, 1.0, and 1.2 mg/L as free chlorine. …”
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194
Effects of soaking, acidity and temperature on cadmium and lead removal from rice
Published 2020“…Different rice treatments were involved i.e. three soaking times (0, 15, and 30 min), three temperatures (20, 25, and 30 �C) and four concentrations of glacial acetic acid (0.5%, 1%, 2%, and 3%). Results showed that few samples have shown lead concentrations above the maximum limit set by the World Health Organization (WHO) and the UN Food and Agriculture Organization (FAO) of 0.2 mg/kg, whereas, all cadmium concentrations were below the limit of 0.4 mg/kg. …”
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Caffeine use or napping to enhance repeated sprint performance after partial sleep deprivation: Why not both?
Published 2021“…Purpose: To compare the effect of a 20-minute nap opportunity (N20), a moderate dose of caffeine (CAF; 5 mg·kg-1), or a moderate dose of caffeine before N20 (CAF+N) as possible countermeasures to the decreased performance and the partial sleep deprivation-induced muscle damage. …”
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197
Pilot-scale petroleum refinery wastewaters treatment systems: performance and microbial communities' analysis
Published 2020“…The reduction of the COD, BOD5, phenols, and the total petroleum hydrocarbon (TPH) reached 82.10%, 85.87%, 91.63%, and 81.11%, respectively at high hydraulic residence time (HRT = 10 days). Decreasing HRT to 5 and 2.5 days led to a decrease in the efficiency of the process and a decrease in biomass concentration was also observed (<1000 mg/l). …”
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198
Identification of key genes regulating macronutrient accumulation and final yield in wheat under potassium deficiency
Published 2024“…The accessions were subjected to two different levels of potassium treatment: moderate (K1) and low (K2). …”
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Detailed organic characterization of process water to evaluate reverse osmosis membrane fouling in industrial wastewater treatment
Published 2024“…After ACF treatment, the hydrophobic organics decreased to 0.65 mg/L, revealing that the ACF is removing >50 % of hydrophobic organics which are likely responsible for membrane fouling. …”
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