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wt decrease » _ decrease (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
a gender » _ gender (Expand Search), age gender (Expand Search), a gene (Expand Search)
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Acute and chronic toxicity assessments of 17β-estradiol (E2) and 17α-ethinylestradiol (EE2) on the calanoid copepod Acartia clausi: Effects on survival, development, sex-ratio and...
Published 2022“…In this study, the calanoid copepod Acartia clausi was used as a model organism for estrogens exposure in marine pelagic ecosystems. …”
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323
Response of cauliflower (Brassica oleracea L.) to nitric oxide application under cadmium stress
Published 2022“…Our results illustrated that the increasing levels of Cd in the sand, significantly (P < 0.05) decreased shoot length, root length, shoot fresh weight, root fresh weight, shoot dry weight, root dry weight, germination percentage, germination index, mean germination time, time to 50% germination, chlorophyll a, chlorophyll b, total chlorophyll and carotenoid contents in all genotypes of B. oleracea. …”
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Nanoclay compatibilization of phase separated polysulfone/polyimide films for oxygen barrier
Published 2017“…Thermal decomposition (TGA) measurements of PSF/PI films showed a decrease in thermal stability upon adding C30B due to its surfactant modification, while film mechanical tensile modulus properties improved slightly by adding low concentration of C30B (~ 1 mass%), but higher nanoclay loading decreased tensile strength and elongation at break. …”
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326
Resistive room temperature LPG sensor based on a graphene/CdO nanocomposite
Published 2019“…The sensor of type CdO/graphene (1 wt.%) exhibits a sensitivity of 600 ppm of LPG at 27 C. …”
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Specific Bioactive Compounds from Ginger, Tea, and Apple Prevent Diabetes-Related Cataract Via Inhibition of Aldose Reducatse
Published 2016“…Results show that cell viability decreased to 93 ± 3%, 83 ± 6%, 65 ± 4% and 39 ± 3% at 10, 25, 50 and 100 mM of glucose on day 1 with further drastic decrease in cell viability to 73 ± 5%, 61 ± 3%, 35 ± 2%, and 11 ± 6%, respectively, on day 4 compared to the untreated cell. …”
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329
Aluminum nitride (AlN) reinforced electrodeposited Ni-B nanocomposite coatings
Published 2020“…The potentiodynamic analysis exhibited that the protection efficiency (PE%) of Ni–B coating is ~20%, which increased to ~53% and ~73% by addition of AlN nanoparticles of 0.6 and 1.2 g L−1, respectively. The corrosion resistance could be credited to the presence of inactive and insulating AlN nanoparticles that filled the existing defects in Ni–B matrix and subsequently decreased the active area exposed to the corrosive electrolyte (3.5 wt.% NaCl).…”
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Tribological studies of nanomodified mineral based multi-grade engine oil
Published 2017“…Tests were carried under loads of 40N, 60N and 90N at sliding speeds 0.5 m/s, 1.0 m/s and 1.5 m/s. Nanoparticle concentration in the mineral oil was taken as 1.5 wt%. …”
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Vertical zonation and functional diversity of fish assemblages revealed by ROV videos at oil platforms in The Gulf
Published 2018“…Several trends were found in the vertical distribution of the fish community, most species were observed between 20 and 50 m depth and higher fish abundance recorded in the upper layers, down to 40 m depth and decreasing with depth. …”
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Role of TiO2 and carbon nanotubes on polyethylene, and effect of accelerated weathering on photo oxidation and mechanical properties
Published 2019“…Addition of CNTs had negligible effect on the tensile strength but it kept the same approximate value of the original before the accelerated weathering (e.g., 23.2 MPa for 1 wt% of CNTs). CNTs also protected the samples even with the presence of TONPs because of the absorbance and antioxidants effects. …”
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Consumption of some food groups is associated with the risk of cardiovascular disease among Jordanians
Published 2020“…This study aimed at investigating the associations between food groups and risk of cardiovascular disease among Jordanians. A case control study was conducted using convenient sampling method with a total of 400 participants who underwent coronary angiography. …”
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The Impact of COVID-19 on Physical (In)Activity Behavior in 10 Arab Countries
Published 2022“…Physical activity levels decreased significantly during the lockdown. Participants' country of origin, gender, and education were associated with physical activity before and during the lockdown (p < 0.050). …”
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Changes in Dietary Habits and Eating Behaviors during COVID-19 Induced Confinement
Published 2020“…Among these changes, increased (p<0.05) prevalence of fruit and vegetable, immune boosters, water, and hot beverage consumption as well as decreased (p<0.05) eating in restaurants and fatty food consumption, suggesting a positive change. …”
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