Showing 16,721 - 16,740 results of 27,431 for search '(( 50 ((mean decrease) OR (nn decrease)) ) OR ( 50 ((c decrease) OR (a decrease)) ))', query time: 1.05s Refine Results
  1. 16721

    Supplementary Material for: The reduced gray matter volume and functional connectivity of the cerebellum in T2DM with high insulin resistance by Zhang H.-Y. (17671335)

    Published 2023
    “…Introduction: Insulin resistance is widely thought to be a critical feature in type 2 diabetes mellitus (T2DM), and there is significant evidence indicating a higher abundance of insulin receptors in the human cerebellum than cerebrum. …”
  2. 16722

    Table_1_Effect of Calcium and Manganese Supplementation on Heat Resistance of Spores of Bacillus Species Associated With Food Poisoning, Spoilage, and Fermentation.DOCX by Martti Tapani Sinnelä (11545690)

    Published 2021
    “…<p>Bacterial spores often survive thermal processing used in the food industry, while heat treatment leads not only to a decrease in the nutritional and organoleptic properties of foods, but also to a delay in fermentation of fermented foods. …”
  3. 16723

    Image_7_Effect of Calcium and Manganese Supplementation on Heat Resistance of Spores of Bacillus Species Associated With Food Poisoning, Spoilage, and Fermentation.TIF by Martti Tapani Sinnelä (11545690)

    Published 2021
    “…<p>Bacterial spores often survive thermal processing used in the food industry, while heat treatment leads not only to a decrease in the nutritional and organoleptic properties of foods, but also to a delay in fermentation of fermented foods. …”
  4. 16724

    Image_2_Effect of Calcium and Manganese Supplementation on Heat Resistance of Spores of Bacillus Species Associated With Food Poisoning, Spoilage, and Fermentation.TIF by Martti Tapani Sinnelä (11545690)

    Published 2021
    “…<p>Bacterial spores often survive thermal processing used in the food industry, while heat treatment leads not only to a decrease in the nutritional and organoleptic properties of foods, but also to a delay in fermentation of fermented foods. …”
  5. 16725

    Image_5_Effect of Calcium and Manganese Supplementation on Heat Resistance of Spores of Bacillus Species Associated With Food Poisoning, Spoilage, and Fermentation.TIF by Martti Tapani Sinnelä (11545690)

    Published 2021
    “…<p>Bacterial spores often survive thermal processing used in the food industry, while heat treatment leads not only to a decrease in the nutritional and organoleptic properties of foods, but also to a delay in fermentation of fermented foods. …”
  6. 16726

    Effects of various inhibitors of Ca<sup>2+</sup> entry on DA-actin distribution. by Toshiyuki Mizui (513144)

    Published 2014
    “…<p>Neurons (21 DIV) were incubated in normal medium containing 50 µM APV (A), 20 mM EGTA (B), 20 µM nifedipine (C), or 1 µM thapsigargin (D) for 30 min. …”
  7. 16727

    Effect of Pol I transcription blocks and transcription rate on SNORD44 and its sdRNA and long form. by Baoyan Bai (388372)

    Published 2014
    “…<p>(<i>A, B</i>) HeLa cells were treated with Actinomycin D (Act D, 50 ng/ml) and incubated for 3 hours. …”
  8. 16728

    Image_6_Effect of Calcium and Manganese Supplementation on Heat Resistance of Spores of Bacillus Species Associated With Food Poisoning, Spoilage, and Fermentation.TIF by Martti Tapani Sinnelä (11545690)

    Published 2021
    “…<p>Bacterial spores often survive thermal processing used in the food industry, while heat treatment leads not only to a decrease in the nutritional and organoleptic properties of foods, but also to a delay in fermentation of fermented foods. …”
  9. 16729
  10. 16730

    Study group background characteristics. by Zicheng Hu (3825313)

    Published 2024
    “…The blood CD4+ T-cell concentrations in the 5 groups defined by these counts show the stepwise decrease from >500 to <50 CD4+ T-cells/μL dictated by the study design. …”
  11. 16731
  12. 16732

    Firing properties of DG granule cells evoked by current injections. by Hamid Gholami Pourbadie (692631)

    Published 2015
    “…C, Number of action potentials evoked at different current injections after synaptic transmission blockade in the presence of CNQX; 10 μM, APV; 50 μM and bicuculline; 20 μM, the difference of AP numbers still remained between the control and EC-Aβ cells. …”
  13. 16733

    Effects of mCAR ligands alone or in combination with Paclitaxel in E9 mouse lung cancer cells. by Heidge Fukumasu (588307)

    Published 2014
    “…(B) Effects of mCAR ligands on the anti-tumor efficacy of paclitaxel (IC50). TCPOBOP increases the anti-tumor efficacy of the of paclitaxel by significant decrease cell viability at 1–10 µM compared to only paclitaxel-treated cells (p<0.05 – Two way ANOVA followed by Tukey's multiple comparison test for treatment effect). …”
  14. 16734

    Effects of mCAR ligands alone or in combination with Paclitaxel in E9 mouse lung cancer cells. by Heidge Fukumasu (588307)

    Published 2014
    “…(B) Effects of mCAR ligands on the anti-tumor efficacy of paclitaxel (IC50). TCPOBOP increases the anti-tumor efficacy of the of paclitaxel by significant decrease cell viability at 1–10 µM compared to only paclitaxel-treated cells (p<0.05 – Two way ANOVA followed by Tukey's multiple comparison test for treatment effect). …”
  15. 16735
  16. 16736

    Acid gradient created by glucose metabolism promotesphosphate bond synthesis. by Gautam Dhar (723875)

    Published 2015
    “…<p>(A) Schematic showing the steps followed to analyze the role of acid gradient in phosphate bond synthesis during glucose metabolism in cancer. …”
  17. 16737

    Physiological Response of Adipocytes to Weight Loss and Maintenance by Sanne P. M. Verhoef (386624)

    Published 2013
    “…A marker for glycolysis decreased (AldoC) during weight loss in association with adipocyte shrinking, and remained decreased during follow-up in association with weight maintenance. …”
  18. 16738

    Actin destabilization counteracts ectocytosis defects in CCDC66-depletion. by Jovana Deretic (13113617)

    Published 2025
    “…The mean cilia length in CCDC66-depleted cells decreased to 0.74-fold compared to the mean control length at 0 h. …”
  19. 16739

    Competitive antagonism of Orco activation. by Sisi Chen (166395)

    Published 2012
    “…<b>C</b>) Increasing the concentration of agonist (OLC12) decreases the effectiveness of Orco antagonists. 100 µM OLC2, OLC9, OLC14, OLC15, OLC20, or OLC22 was co-applied with 10 µM OLC12 or 100 µM OLC12 to oocytes expressing Dmel\Orco + Dmel\Or35a. …”
  20. 16740

    Impact of Diabetes Type 1 in Children on Autonomic Modulation at Rest and in Response to the Active Orthostatic Test by Thais Roque Giacon (3278928)

    Published 2016
    “…These data were adjusted for age, sex, ethnicity, body fat percentage and casual blood glucose, with a 5% significance level.</p><p>Results</p><p>The results suggested that diabetic children at rest present a decrease in SDNN (50.4 vs. 75.2), rMSSD (38.7 vs 57.6) and LF [ms<sup>2</sup>] (693.6 vs 1874.6). …”