Showing 221 - 240 results of 997 for search '(( 50 ((ms decrease) OR (a decrease)) ) OR ((( 12 m decrease ) OR ( a system decrease ))))*', query time: 0.20s Refine Results
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    Impact of pharmacist-involved collaborative care on diabetes management in a primary healthcare setting using real-world data by Abdulrhim, Sara

    Published 2022
    “…Results After 17 months of follow-up, pharmacist-involved collaborative care compared to usual care resulted in a significant decrease in HbA1c (6.8 ± 1.2% vs. 7.1 ± 1.3%, p < 0.01). …”
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  4. 224

    Light-controllable viscoelastic properties of a photolabile carboxybetaine ester-based polymer with mucus and cellulose sulfate by Mrlik, Miroslav

    Published 2018
    “…Disruption of the interaction during light-induced transformation was on-line monitored and showed a 3 and 3.3 times decrease in the elastic modulus for the mucus-based and cellulose sulfate-based systems, respectively. …”
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  5. 225

    Colloid retention and mobilization mechanisms under different physicochemical conditions in porous media: A micromodel study by Nishad, Safna

    Published 2021
    “…The objective of this work was to investigate the impact of hydrophobicity, solution ionic strength, and pH on colloid retention mechanisms in single-phase and two-phase flow in porous media systems. A series of experiments were conducted using a geometrically representative micromodel. …”
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  6. 226

    Investigating the blood-host plasticity and dispersal of Anopheles coluzzii using a novel field-based methodology by Orsborne J.

    Published 2019
    “…Results: A collection strategy utilising a transect of mosquito traps placed at 50 m intervals allowed the collection of blood-fed Anopheles coluzzii from a malaria-endemic village of southern Ghana where human host availability ranged from zero (a cattle pen), increasing until humans were the dominant host choice (the middle of the village). …”
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  7. 227

    Deep eutectic solvents as alternative green solvents for the efficient desulfurization of liquid fuel: A comprehensive review by Suman, Tahir

    Published 2021
    “…Moreover, it considerably decreases the efficacy of developed emission control systems of diesel engines, thus ultimately harms the atmosphere. …”
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  8. 228

    A Hybrid Photo-Electro Catalytic Conversion of Carbon dioxide Using CuO-MgO Nanocomposite by Shabil Sha. Mizaj

    Published 2022
    “…In this aspect, photocatalysis (PC) and photo electrocatalysis (PEC) are favorable methods to utilize solar energy for CO2 reduction to carbonaceous fuels. A PEC system is more efficient than a PC system because of the ability to separate photogenerated holes and electrons for higher efficiency. …”
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    Proliposome tablets manufactured using a slurry-driven lipid-enriched powders: Development, characterization and stability evaluation by Khan I.

    Published 2018
    “…Moreover, the entrapment efficiency of BDP decreased from 57.43 � 9.12% to 17.93 � 5.37% following 18 months storage under HT conditions. …”
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  12. 232

    Investigating the effect of the air inlet temperature on the combustion characteristics of a spark ignition engine fueled by biogas by Ebrahemi, Abdullah Ebrahem

    Published 2020
    “…The effect of varying the air manifold temperature from 25 to 50°C on the combustion characteristics as well as engine performance under full load condition in a SI engine fueled by gasoline and biogas mixtures has been investigated. …”
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  13. 233

    BIOTREATMENT OF GTL PROCESS WATER AND PESTICIDES CONTAMINATED WATER USING PSEUDOMONAS AERUGINOSA: A COMPARATIVE STUDY by AHMED, SOMAYA AHMED ELBASHIR

    Published 2023
    “…Response Surface Methodology (RSM) was used to optimize the biodegradation of the contaminated wastewater using Pseudomonas aeruginosa immobilized in PVA matrices in a specially designed Spouted Bed Bioreactor System (SBBS). …”
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  14. 234

    Food purchase and eating behavior during the COVID-19 pandemic: A cross-sectional survey of Russian adults by Ben Hassen, Tarek

    Published 2021
    “…Indeed, the survey results suggested (i) a change in the modality of acquiring food, consumers reduced the number of shopping trips and buying more on each trip to minimize store visits; (ii) a surge of stockpiling of non-perishable food items; (iii) a shift toward healthier diets; (iv) an increase in culinary capabilities; (v) a decrease of food waste. …”
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  15. 235

    Turning point in COVID-19 severity and fatality during the pandemic: a national cohort study in Qatar by Chemaitelly, Hiam

    Published 2023
    “…In the post-first omicron phase, incidence rate of fatal COVID-19 decreased by 90.0% compared with earlier stages. Both severity and fatality exhibited an exponential increase with age and a linear increase with the number of coexisting conditions. …”
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  16. 236

    Effective non-intrusive load monitoring of buildings based on a novel multi-descriptor fusion with dimensionality reduction by Himeur, Yassine

    Published 2020
    “…Empirical evaluations performed on three real datasets, namely ACS-F2, REDD and WHITED collected at different sampling rates have shown a promising performance, according to the accuracy and F1 score achieved using the proposed non-intrusive load monitoring system. …”
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  17. 237

    Synthesis and characterisation of Co2+-incorporated ZnO nanoparticles prepared through a sol-gel method by Ba-Abbad, Muneer M.

    Published 2016
    “…A hexagonal wurtzite-phase structure of Co2+-doped ZnO was observed, with a slight decrease in particle size as the Co2+ doping concentration increased. …”
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    Energy saving potential analysis applying factory scale energy audit – A case study of food production by Derar, Al Momani

    Published 2023
    “…This has allowed a reduction in energy use of up to 18%. The CO2 harmful emissions were also decreased. …”
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  20. 240

    Environment Degradation and Economic Growth in the Qatar Economy: Evidence from a Markov Switching Equilibrium Correction Model by Charfeddine, Lanouar

    Published 2016
    “…After reaching a critical level of income, the spending on environment protection is increased, and hence environment degradation tend to decrease. …”
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