Partial characterization Of an alkalophilic extracellular Crude pectinases from a bacillus Polymyxa strain by Al Rajabi, Ihab. I. [ايهاب الرجبي وعادل محاسنه]

“…Chelating agents such as lmM EDTA caused a decrease in pectate lyase activity by about 48%, nitrilotriacetate (NTA) also caused a decrease in activity of pectin lyase and pectate lyase by about 35% and 53% respectively. …”
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CO2 enhanced gas recovery and sequestration in depleted gas reservoirs: A review by Hamza A.

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Driver Drowsiness Detection Study using Heart Rate Variability analysis in Virtual Reality Environment by Chowdhury, Muhammad E.H.

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Isothermal crystallization kinetics and morphology of double crystalline PCL/PBS blends mixed with a polycarbonate/MWCNTs masterbatch by Gumede T.P.

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Passive detection of accelerometer-recorded fetal movements using a time–frequency signal processing approach by Boashash, B.

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Second law analysis of a gravity-driven liquid film flowing along an inclined plate subjected to constant wall temperature by Al-Ahmed, Abdullah I.

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Re-emission of slow positrons from tungsten at elevated temperatures by Al-Qaradawi, I. Y.

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Mechanical Behavior of a Novel Nanocomposite Polysulphone - Carbon Nanotubes Membrane for Water Treatment by Wang, Kui

“…The commercial CNTs had a lengths of 1 ?m to 10 ?m and outer diameters of 10 nm to 20 nm (corresponded aspect ratios ranging from 50 to 1000), with purity >95% and BET surface area of 156 m2/g. …”
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A dynamic MOPSO algorithm for multiobjective optimal design of hybrid renewable energy systems by Sharafi, Masoud

“…Additionally, the set coverage metric value shows that at least 67% of Pareto solutions obtained by DMOPSO dominate the solutions resulted by other reported algorithms. By using a sensitivity analysis for the case study, it is found that if the PV panel and wind turbine capital cost are decreased by 50%, the total NPC of the system would be decreased by 18.8 and 3.7%, respectively.…”
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Corrosion behavior of API X100 steel material in a hydrogen sulfide environment by Okonkwo, Paul C.

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Mn-ferrite based solar thermochemical water splitting cycle: A thermodynamic evaluation by Bhosale R.R.

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Sorption of benzene and naphthalene on (semi)-arid coastal soil as a function of salinity and temperature by NgueleuS.K.

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A LASSO-BASED DEA FOR ECO-EFFICIENCY PERFORMANCE ASSESSMENT FOR THE GLOBAL FOOD AND BEVERAGES INDUSTRY by SALAMEH, DOA'A MOHAMMAD FUAD

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A Modular Multilevel Voltage-Boosting Marx Pulse-Waveform Generator for Electroporation Applications by Elgenedy M.A.

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Food groups and the risk of colorectal cancer: results from a Jordanian case-control study by Abu-Mweis, Suhad S.

“…Odds ratios (ORs) for the fourth versus the first quartile of intake were 2.92 [95% confidence interval (CI): 1.40-6.08] for grains, 1.66 (95% CI: 0.81-3.40) for vegetables, 0.55 (95% CI: 0.26-1.16) for fruits, 0.96 (95% CI: 0.46-1.97) for milk, and 1.43 (95% CI: 0.68-2.98) for meat and legumes. …”
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Qatar Culture Collection of Microalgae: A Sustainable Source for Biodiesel Production and Omega Fatty Acid Compounds by Bounnit, Touria

“…The comparative analysis of the QUCCCM isolates growth rate showed that Nannochloris sp. is the fastest growing isolate with a maximum value of 1.013 day-1. In terms of lipid contents, the results indicate a variety of the amounts. …”
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Radiographic assessment of endodontic mishaps in an undergraduate student clinic: a 2-year retrospective study by Matoug-Elwerfelli, Manal

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Dairy Wastage Footprint Analysis: A Farm-to-Fork Life Cycle Approach Across Dairy Supply Chain. by Al-Obadi, Muna

“…Decarbonizing practices in the food industry act as an obstacle in achieving sustainability despite climate change concerns. Roughly one-third of all food produced globally is wasted across the value chain generating 1.6 billion tons of food waste. …”
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Mediterranean Dietary Pattern is Associated with Lower Odds of Gastric Cancer: A Case–Control Study by Tayyem, Reema

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Preparation and characterization of chemically synthesized polyaniline–polystyrene blends as a carbon dioxide gas sensor by J., Bhadra

“…The SEM results of the above polymerized blends reflect the formation of spherical nanoparticles with diameter ranging from 50nm to 90nm with a decrease in PS concentration that facilitates the formation of clusters. …”
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