Showing 521 - 540 results of 1,199 for search '(( 50 ((ms decrease) OR (a decrease)) ) OR ((( 2 1 decrease ) OR ( a systematic decrease ))))*', query time: 0.20s Refine Results
  1. 521

    High-intensity interval training improves acute plasma volume responses to exercise that is age dependent by Jabbour, Georges

    Published 2018
    “…Thirty subjects aged between 18 and 71 years [body mass index=30.1(1.2) kg/m2] completed a 6-weeks HIT program. …”
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  2. 522

    Vertical zonation and functional diversity of fish assemblages revealed by ROV videos at oil platforms in The Gulf by Torquato, F.

    Published 2017
    “…Several trends were uncovered in the vertical distribution of the fish community; most species were observed between 20 and 50 m depth and fish abundance decreased towards the bottom, with the highest abundances recorded in the upper layers, i.e. down to 40 m depth. …”
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  3. 523

    Effect of using Cement Kiln Dust as a nano-material on the strength of cement mortars by Alnahhal, Wael

    Published 2017
    “…In addition to the control cement mortar mixture with 0% CKD, a total of 28 concrete mortar mixtures were prepared with four different replacement percentages of nano-CKD (5, 10, 15, and 20 %), and seven different milling times (1, 1.5, 2, 2.5, 3, 3.5, and 4 hours). The compressive strengths of all cement mortar mixtures were evaluated after curing periods of 7, 28, and 56 days. …”
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  4. 524

    Mechanical and Electromagnetic Properties of Self-Compacted Geopolymer Concretes With Nano Silica and Steel Fiber Additives by Hasar, Ugur Cem

    Published 2022
    “…Finally, sample C7, which has 1% SF with a smaller diameter and 2% NS in reference to the mass of the binder, has the optimum NS and SF additives, producing maximum absorbance values.…”
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  5. 525

    Numerical evaluation of the thermal performance of a near-surface earth-to-air heat exchanger with short-grass ground cover: A parametric study by Pakari, Ali

    Published 2021
    “…By increasing the tube wall thickness from 1 to 10 mm, the outlet temperature for an aluminum tube remained unchanged, while for PE and PVC tubes, the outlet temperature increased by about 1.1 and 2.2 °C, respectively. …”
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  6. 526

    Production of phycocyanin by Leptolyngbya sp. in desert environments by Schipper, Kira

    Published 2020
    “…The optimum biomass productivity was found at a light intensity of 300 μmol·m−2·s−1, with higher light intensities causing a decrease of 15%. …”
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  7. 527

    Heat stress impairs proprioception but not running mechanics by Mtibaa K.

    Published 2019
    “…Step frequency decreased (−2.5 ± 3.6%) and step length increased (+2.6 ± 3.8%) over time (p < 0.05), independently of condition. …”
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  8. 528
  9. 529

    Influence of nitrogen doping on the electrocatalytic activity of Ni-incorporated carbon nanofibers toward urea oxidation by Barakat, Nasser A.M.

    Published 2017
    “…Typically, the observed current densities using 1.0 M urea (in 1 M KOH) were 3.15, 29.7, 13.75, 47.55, 14.13 and 9.85 mA/cm2 for the nanofibers obtained from electrospun solutions having 0, 1, 2, 5, 7 and 9 wt% urea, respectively. …”
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  10. 530

    Rebound effects undermine carbon footprint reduction potential of autonomous electric vehicles by Onat, Nuri C.

    Published 2023
    “…Our results show that autonomy introduces an average 21.2% decrease in operation phase emissions due to improved fuel economy while manufacturing phase emissions can surge up to 40%. …”
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  11. 531
  12. 532

    Enhancing the production of biogas through anaerobic co-digestion of agricultural waste and chemical pre-treatments by Almomani F.

    Published 2020
    “…Further improvement was achieved via alkalinity treatment with 1.0 g of NaHCO3/gVS leading to decrease in lignin, cellulose, and hemicellulose contents of feedstock by 3.5%, 10.5% and 15.9%, respectively, converting them to soluble fractions and improving the CMP by 11.2–29.7% based on substrate quality. …”
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  13. 533

    Production and Determination of Bioavailable Iron in Sorghum and White bean Noodles by Elobeid, Tahra

    Published 2014
    “…Results of the study showed that the content of white bean in the noodles had a direct influence on the iron content and bioavailability. …”
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  14. 534

    Alveolar bone changes following bi-maxillary vertical molars' movements using clear aligners by Al-Warafi, Leena Ali

    Published 2023
    “…There was a significant decrease in the alveolar bone changes in the buccal surface of the mandibular right and left 1st molars in the extrusion group (-1.05 ± 0.97, -0.76 ± 1.12 mm, respectively) and the maxillary left 2nd molars in intrusion group (-0.42 ± 0.77 mm), and the lingual surface of intrusion of the mandibular left 1st molar (-0.64 ± 0.76 mm). …”
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  15. 535

    Acidity's Impact on Yield, Morphological Structure, and Surface Functionalities of Polyaniline Synthesised via Oxidative Polymerisation by Ahmat, Dounia Ousmane

    Published 2023
    “…Furthermore, it was observed that the amount of PANI yield is inversely related to the medium pH. A decrease in medium pH from 2.35 to 0.80 remarkably increased the PANI yield by 3.2 times. …”
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  16. 536

    Enhancing the UV/heat stability of LLDPE irrigation pipes via different stabilizer formulations by Porfyris, Athanasios D.

    Published 2021
    “…Mechanical properties, thermal analysis, and carbonyl index results supported the morphological results, which confirmed that CB alone was slightly more effective in protecting the LLDPE against UV initiated degradation, but performed worse against thermal initiated degradation. UV1 and UV2 compounds were efficient against both UV- and heat-initiated degradation, with UV1 performing better for unpigmented compounds, and UV2 for the pigmented ones.…”
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  17. 537

    Identification of key genes regulating macronutrient accumulation and final yield in wheat under potassium deficiency by Thabet, Samar G.

    Published 2024
    “…The accessions were subjected to two different levels of potassium treatment: moderate (K1) and low (K2). …”
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  18. 538

    Caffeine use or napping to enhance repeated sprint performance after partial sleep deprivation: Why not both? by Romdhani, Mohamed

    Published 2021
    “…Postexercise creatine kinase increased whenever caffeine was added, that is, after CAF (P < .001, d = 1.19) and CAF+N (P < .001, d = 1.36). Postexercise uric acid increased whenever participants napped, that is, after N20 (P < .001, d = 2.19) and CAF+N (P < .001, d = 2.50) and decreased after CAF (P < .001, d = 2.96). …”
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  19. 539

    Exploitation of Citrus Peel Extract as a Feedstock for Power Generation in Microbial Fuel Cell (MFC) by Kondaveeti, Sanath

    Published 2019
    “…The polarization analysis revealed a high-power generation of 71.1 mW/m2 with low OL of 3 kg/m3. The decrease in pH and high volatile fatty acids (VFAs) generation was noted at high OL. …”
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  20. 540

    Adaptive effects of seeing green environment on psychophysiological parameters when walking or running by Briki W.

    Published 2019
    “…The experimental task consisted in a 20-min trial of either walking (Study 1) or running (Study 2) at the most comfortable speed on a treadmill surrounded by three large HD TV screens displaying specific properties of the studied colors. …”
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