Showing 361 - 380 results of 755 for search '(( 50 ((ms decrease) OR (a decrease)) ) OR ((( 25 10 decrease ) OR ( a stem decrease ))))*', query time: 0.16s Refine Results
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    Electrochemical oxidation of ammonia (NH4+/NH3) ON synthesized nickel-cobalt oxide catalyst by Almomani F.

    Published 2021
    “…The reported Pgen were 0.55, 0.85, 1.1 and 0.0.93 mW/cm2 for Ni–C, Co10/Ni–C, Co20/Ni–C and Co40/Ni–C. A concentration of Co higher than 40% decreased cell potential (Vcell) and reduced the percentage removal of ammonia (%REAmm). …”
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  4. 364

    Greater effects of high- compared with moderate-intensity interval training on cardio-metabolic variables, blood leptin concentration and ratings of perceived exertion in obese ado... by Racil, G.

    Published 2016
    “…Forty-seven participants were randomly assigned to one of three groups receiving either a 1:1 ratio of 15 s of effort comprising moderate-intensity interval training (MIIT at 80% maximal aerobic speed: MAS) or high-intensity interval training (HIIT at 100% MAS), with matched 15 s recovery at 50% MAS, thrice weekly, or a no-training control group. …”
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    Global Consumption Trend of Antifungal Agents in Humans From 2008 to 2018: Data From 65 Middle- and High-Income Countries by Pathadka, Swathi

    Published 2022
    “…Results: Consumption of systemic antifungal agents increased from 0.50 (in 2008) to 0.92 defined daily dose (DDD)/1000 inhabitants/day (in 2018), with a compound annual growth rate of 6.2%. …”
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    Study of the Ion Interclation Mechanism in Mxene Membrane for the Water Treatment Applications by Helal, Mohamed Ibrahim Elsayed Ali Hussein

    Published 2020
    “…The same observation was true in the in-situ environmental scanning electron microscope (ESEM) study, where the cross-section of these cations suffers a significant decrease compared with lower hydration enthalpy cations. …”
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  12. 372

    Effects of combined calcium hypochlorite and chlorine dioxide on drinking water quality in Qatar and disinfection by-products formation by Mohamed, Elsamoul H.

    Published 2017
    “…The bottles were spiked with Ca(ClO)2 in sequence to give concentration of 0.2, 0.4, 0.6, 0.8, 1.0, and 1.2 mg/L as free chlorine. The mixtures were stored for 7 days at 25°C in the dark then heated to 45°C for two days more, and analyzed daily for physical and chemical parameters. …”
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    Burden and trend of diet-related non-communicable diseases in Australia and comparison with 34 OECD countries, 1990-2015: findings from the Global Burden of Disease Study 2015. by Melaku, Yohannes Adama

    Published 2018
    “…Young (25-49 years) and middle-age (50-69 years) male adults had a higher PAF of diet-related NCD deaths and DALYs than their female counterparts. …”
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