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na decrease » _ decrease (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
c decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
12 c » 12 _ (Expand Search), 22 c (Expand Search)
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The burden of ischemic heart disease and the epidemiologic transition in the Eastern Mediterranean Region: 1990-2019
Published 2023“…The age-standardized prevalence of IHD in the EMR increased from 5.0% to 5.5% between 1990 and 2019, while it decreased at the global level. …”
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302
AMPK Activation Attenuates Albumin-induced Alterations in Renal Tubular Cells In Vitro
Published 2016“…Notably, metformin also prevented albumin-induced EMT; this was marked by a 50% decrease in a-SMA and a 60% increase in E-cadherin expression. …”
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Bond durability of sand coated and ribbed basalt FRP bars embedded in high-strength concrete
Published 2023“…However, specimens with high-strength concrete achieved most of or above their maximum bond strength after the descending stage, while those with normal-strength concrete showed a decrease in bond strength to an approximately constant value with continuous slip. …”
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Effects of topiramate on pregnancy outcome in rats
Published 2016“…Result: The Topiramate treated groups showed an insignificant increase in the rate of resorption, a significant decrease in umbilical cord length, placental weight and highly significant reduction in fetal growth parameters. …”
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307
Fluid-Structure-Acoustic coupling analysis for external laminar and turbulent fluid flows
Published 2023“…The results indicate that the transmission loss is 27% more at the elastic plate’s highest position. By decreasing the length of the elastic plate by 50%, the mean transmission loss is reduced by 9%. …”
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308
Screening of Qatari Microalgae and Cyanobacteria for Application in CO2 Utilization
Published 2018“…Picochlorum maculatum was found to have the highest lipid and protein content, with 24.0 ± 1.3, 28.0 ± 1.4 and 27.0 ± 1.4 % (w/w) lipids and 21.2 ± 0.2, 23 ± 0.1, and 20 ± 0.9 % (w/w) proteins for cultivation at 30, 35 and 40˚C respectively. This strain also had the highest nitrogen content (12.2 ± 0.05 % at 40˚C) and carbon content (51.2 ± 0.25 % at 45˚C). …”
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Barriers and Motivators of Appropriate Antibiotic Prescription at PHCC in Qatar: Perspective of Physicians and Pharmacists
Published 2020“…Antimicrobial resistance (AMR) is a serious public health problem of global concern. …”
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314
Barriers and motivators of appropriate antibiotic prescription at PHCC in Qatar: perspective of physicians and pharmacists
Published 2020“…Antimicrobial resistance (AMR) is a serious public health problem of global concern. …”
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315
Assessment of climate change pattern in the Pauri Garhwal of the Western Himalayan Region: based on climate parameters and perceptions of forest-dependent communities
Published 2020“…Percentage cloud cover showed an increase, of approximately 3%, while diurnal temperature displayed decreasing trends. Rainfall in the district showed a decreasing trend, with more than 50% of years 1985–2015 receiving less rainfall than the annual average. …”
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316
Salicylic acid restricts mercury translocation by activating strong antioxidant defense mechanisms in sweet pepper (Capsicum annum L.)
Published 2023“…Spraying of 100 μM SA at three different Hg levels, i.e., 0 μM, 50 μM, 100 μM, and 150 μM. The maximum decrease in photosynthetic machinery, plant growth attributes (shoot length, root length, no. of leaves, fresh and dry biomass (shoot and root)), and more accumulation of Hg in leaves, roots, and fruits of sweet pepper. …”
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317
Antibiotic Prescription Patterns for Upper Respiratory Tract Infections in Outpatient Qatari Population in the Private Sector
Published 2016“…Results: There were a total of 75,733 claims during the study period. …”
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Experimental and numerical investigation of the flexural behavior of one-way RC slabs strengthened with near-surface mounted and externally bonded systems
Published 2024“…In contrast, the slabs reinforced with EB experienced a decrease in ductility ranging from 38 % to 50 %. …”
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