Showing 17,241 - 17,260 results of 47,960 for search '(( 50 ((na decrease) OR (((nn decrease) OR (a decrease)))) ) OR ( 12 we decrease ))', query time: 0.94s Refine Results
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  2. 17242

    Effectiveness of cervical screening after age 60 years according to screening history: Nationwide cohort study in Sweden by Jiangrong Wang (198385)

    Published 2017
    “…A higher cumulative incidence and similarly statistically significant risk decrease was seen for women with abnormal smears in their 50s. …”
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  7. 17247

    Response of <i>Escherichia coli</i> MC1061 to silver formulations. by Olesja Bondarenko (416532)

    Published 2013
    “…The bioluminescence was measured after 4-h exposure (30°C, half-strength NaCl-free LB medium). The decreased bioluminescence at higher concentrations refers to the toxicity. …”
  8. 17248

    Effect of Coexisting TiO<sub>2</sub> Powder on Ionic Conduction of Highly Concentrated LiTFSA Aqueous Electrolyte (20.5 mol kg<sup>−1</sup>) (Supporting Information) by Jingchao XU (20364711)

    Published 2024
    “…The conductivity increases exponentially with an increase of the liquid content up to ca. 40 vol%, and the activation energy of the conductivity increases with a decrease of the liquid content below 35 vol%. …”
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  10. 17250

    Quantification and analysis of the RNAi mediated by synthetic siRNAs targeting over 100 human genes by Scott E. Martin (30985)

    Published 2011
    “…The percentage silencing was determined by comparing the mRNA levels for each gene following transfection with 50 nM target-specific siRNA to levels found in cells transfected with 50 nM negative-control siRNA. …”
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  13. 17253

    Study on the properties of oil-water interface after the interaction between ionized water and naphthenic acid by Qin Guowei (22155073)

    Published 2025
    “…The results show that after the action, the interfacial tension of oil and water continues to decrease, and 1/3 ionized water (salinity diluted to 1/3 of the prepared ionized water, 1253 ppm) decreases to a maximum of 50.89%, while 1/5 ionized water (752 ppm) only decreases 14.40%; the thickness of the oil-water interface film decreases with the salinity of ionized water, but the decrease increases after 1/3 ionized water. …”
  14. 17254

    Examples of rtPCR Data Generated Using Quantified or Unquantified DNA from Specific ChIP Reactions. by Pamela D. Schoppee Bortz (199468)

    Published 2011
    “…The results illustrate three different scenarios affecting the interpretation of how PDGF-BB impacts <i>ACTA2</i> gene expression: in the first experiment (<b>A</b>) there was no effect of method (a 40% decrease in SRF interaction was detected with both methods); in the second experiment, using quantified DNA magnified the detected degree of change (a 92% versus a 50% decrease) in SRF interaction with the CArG-box region of the <i>ACTA2</i> promoter following PDGF-BB treatment (<b>B</b>) and actually reversed the results (<b>C</b>) and thus the interpretation of how PDGF-BB impacts histone 4 acetylation (a 74% decrease versus a 49% increase).…”
  15. 17255

    Changes in cell adhesion and in neuronal morphology induced by sAPPα, sAPPβ and sAPP-Fc added to neurons after 1 DIV. by Stéphanie Chasseigneaux (231744)

    Published 2011
    “…(<b>C–E</b>) Morphometric analysis 96 hours after the addition of sAPPs (50 to 150 nM) to 1DIV primary neurons. (C) At 50 and 100 nM sAPPα and sAPPβ induce a significant decrease of primary dendrite length while at 150 nM, the decrease in primary dendrite length is still significant for sAPPβ only (50 nM: control (Ctrl) vs sAPPα: p<0.0001, control vs sAPPβ: p<0.0001; 100 nM: control vs sAPPα: p<0.0001, control vs sAPPβ: p<0.0001; 150nM: control vs sAPPα: NS, control vs sAPP-Fc: NS, sAPPα vs sAPP-Fc: NS, control vs sAPPβ: p<0.0001). …”
  16. 17256

    Image_2_Fermentation weight loss, fermentation quality, and bacterial community of ensiling of sweet sorghum with lactic acid bacteria at different silo densities.png by Haiwen Xu (10453244)

    Published 2022
    “…Overall, sweet sorghum silage showed satisfactory fermentation quality, with a density of no <650 kg/m<sup>3</sup>, and inoculating LAB improved fermentation quality and reduced FWL. …”
  17. 17257

    Table_1_Fermentation weight loss, fermentation quality, and bacterial community of ensiling of sweet sorghum with lactic acid bacteria at different silo densities.xlsx by Haiwen Xu (10453244)

    Published 2022
    “…Overall, sweet sorghum silage showed satisfactory fermentation quality, with a density of no <650 kg/m<sup>3</sup>, and inoculating LAB improved fermentation quality and reduced FWL. …”
  18. 17258

    Measured Physical Activity Age by Chirag Patel (12240839)

    Published 2022
    “…We performed a genome wide association on the accelerated aging phenotypes to estimate its heritability (h_g2=12.3±0.9%) and identified ten single nucleotide polymorphisms in close proximity to genes in a histone and olfactory cluster on chromosome six (e.g <em>HIST1H1C, OR5V1</em>). …”
  19. 17259

    Inhibition of cellular proliferation and induction of cell cycle arrest by PEG-8000 in SCC-25 cells- SCC-25 cells were treated with different concentrations of PEG-8000 for 24 h an... by Ramesh K. Wali (305603)

    Published 2013
    “…<a href="http://www.plosone.org/article/info:doi/10.1371/journal.pone.0038047#pone-0038047-g004" target="_blank">Figure 4B</a> shows a50% decrease on the expression of proliferation marker PCNA by PEG. …”
  20. 17260

    Data Sheet 1_Concurrent training and intermittent fasting reduce transverse cross-sectional area of cardiomyocytes and body mass in Wistar rats.pdf by Henrique Izaias Marcelo (21810809)

    Published 2025
    “…</p>Conclusion<p>The practice of concurrent training for a period of 4 weeks precipitated a decrease in the transverse cross-sectional area of the cardiomyocytes of Wistar rats. …”