Search alternatives:
ng decrease » nn decrease (Expand Search), _ decrease (Expand Search), gy decreased (Expand Search)
we decrease » _ decrease (Expand Search), nn decrease (Expand Search), mean decrease (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
c decrease » c decreased (Expand Search), _ decrease (Expand Search), rc decreased (Expand Search)
ng decrease » nn decrease (Expand Search), _ decrease (Expand Search), gy decreased (Expand Search)
we decrease » _ decrease (Expand Search), nn decrease (Expand Search), mean decrease (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
c decrease » c decreased (Expand Search), _ decrease (Expand Search), rc decreased (Expand Search)
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18001
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18008
Differential -/-WT and -/-C3S expression profiling reveals genes acutely responsive to Stat3 oxidation.
Published 2020“…<p><b>A)</b> RNA isolated from MEFs untreated (-), treated with 10 ng ml<sup>-1</sup> LIF for 30 mins and/or 100 μM H<sub>2</sub>O<sub>2</sub> for 1 h (+) was enriched for mRNA and analysed for <i>Socs3</i> and <i>Hbs1l</i> expression by qRT-PCR. …”
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18009
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Table_2_Dietary intervention improves metabolic levels in patients with type 2 diabetes through the gut microbiota: a systematic review and meta-analysis.XLSX
Published 2024“…In comparison to baseline measurements, the high-fiber diet produced substantial reductions in FBG (mean difference −1.15 mmol/L; 95% CI, −2.24 to −0.05; I<sup>2</sup> = 94%; P = 0.04), HbA1c (mean difference −0.99%; 95% CI, −1.93 to −0.03; I<sup>2</sup> = 89%; P = 0.04), and total cholesterol (mean difference −0.95 mmol/L; 95% CI, −1.57 to −0.33; I<sup>2</sup> = 77%; P = 0.003); the high–fat and low–carbohydrate diet led to a significant reduction in HbA1c (mean difference −0.98; 95% CI, −1.50 to −0.46; I<sup>2</sup> = 0%; P = 0.0002). …”
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Table_2_Dietary intervention improves metabolic levels in patients with type 2 diabetes through the gut microbiota: a systematic review and meta-analysis.XLSX
Published 2024“…In comparison to baseline measurements, the high-fiber diet produced substantial reductions in FBG (mean difference −1.15 mmol/L; 95% CI, −2.24 to −0.05; I<sup>2</sup> = 94%; P = 0.04), HbA1c (mean difference −0.99%; 95% CI, −1.93 to −0.03; I<sup>2</sup> = 89%; P = 0.04), and total cholesterol (mean difference −0.95 mmol/L; 95% CI, −1.57 to −0.33; I<sup>2</sup> = 77%; P = 0.003); the high–fat and low–carbohydrate diet led to a significant reduction in HbA1c (mean difference −0.98; 95% CI, −1.50 to −0.46; I<sup>2</sup> = 0%; P = 0.0002). …”
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18017
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18019
MiR-29b-2-5p, through repression of UNC5C expression, increases filopodia formation and <i>Shigella</i> capture by host cells.
Published 2017“…<p>A. Representative images of HeLa cells treated with UNC5C siRNA, miR-29b-2-5p or control miRNA mimics, as well as UNC5C KO and parental cells, stained for F-actin with fluorescently labeled phalloidin. …”
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18020