Data_Sheet_1_Forest Biodiversity, Carbon Sequestration, and Wood Production: Modeling Synergies and Trade-Offs for Ten Forest Landscapes Across Europe.pdf by Peter Biber (5046005)

“…Most scenarios resulted in a more or less reduced net carbon uptake over the long term, often due to stand age class distribution shifts. …”

Image_2_Prediction of Fluid Responsiveness by the Effect of the Lung Recruitment Maneuver on the Perfusion Index in Mechanically Ventilated Patients During Surgery.pdf by Sunthiti Morakul (8930354)

“…Before VE, LRM was performed by a continuous positive airway pressure of 30 cm H₂O for 30 sec; hemodynamic variables with their changes (PI, obtained by pulse oximetry; and ΔPI_LRM, calculated by using [(PI before LRM—PI after LRM)/PI before LRM]^*100) were obtained before and after LRM. …”

Image_1_Prediction of Fluid Responsiveness by the Effect of the Lung Recruitment Maneuver on the Perfusion Index in Mechanically Ventilated Patients During Surgery.pdf by Sunthiti Morakul (8930354)

“…Before VE, LRM was performed by a continuous positive airway pressure of 30 cm H₂O for 30 sec; hemodynamic variables with their changes (PI, obtained by pulse oximetry; and ΔPI_LRM, calculated by using [(PI before LRM—PI after LRM)/PI before LRM]^*100) were obtained before and after LRM. …”

Data Sheet 1_Dietary resveratrol and β-Hydroxy-β-Methylbutyric acid enhance flavor and modulate intramuscular fat in Tibetan sheep: insights from transcriptomics and lipidomics.zip... by Xuan Chen (158617)

“…The experiment lasted 100 days, including a 10-day pre-test period and a 90-day formal trial. …”

Activation Heat Capacities in Pyridoxal Phosphate Enzymes by Jake P. Erbez (19105011)

“…Much attention has been given to the temperature dependence of enzyme catalyzed reaction rates in the last ∼100 years. Over the last couple of decades, it has become apparent that activity decreases before enzymes lose their structural integrity. …”

Activation Heat Capacities in Pyridoxal Phosphate Enzymes by Jake P. Erbez (19105011)

“…Much attention has been given to the temperature dependence of enzyme catalyzed reaction rates in the last ∼100 years. Over the last couple of decades, it has become apparent that activity decreases before enzymes lose their structural integrity. …”

Data_Sheet_2_Combination of Antimicrobial Starters for Feed Fermentation: Influence on Piglet Feces Microbiota and Health and Growth Performance, Including Mycotoxin Biotransformat... by Laurynas Vadopalas (9527498)

“…Compared to a commercially available lactic acid bacteria (LAB) combination, the novel LAB mixture effectively reduced feed pH (on average pH 3.65), produced a 2-fold higher content of L(+) lactic acid, increased viable LAB count [on average 8.8 log₁₀ colony-forming units (CFU) g⁻¹], and led to stable feed fermentation during the entire test period (36 days). …”

Data_Sheet_5_Combination of Antimicrobial Starters for Feed Fermentation: Influence on Piglet Feces Microbiota and Health and Growth Performance, Including Mycotoxin Biotransformat... by Laurynas Vadopalas (9527498)

“…Compared to a commercially available lactic acid bacteria (LAB) combination, the novel LAB mixture effectively reduced feed pH (on average pH 3.65), produced a 2-fold higher content of L(+) lactic acid, increased viable LAB count [on average 8.8 log₁₀ colony-forming units (CFU) g⁻¹], and led to stable feed fermentation during the entire test period (36 days). …”

Data_Sheet_1_Combination of Antimicrobial Starters for Feed Fermentation: Influence on Piglet Feces Microbiota and Health and Growth Performance, Including Mycotoxin Biotransformat... by Laurynas Vadopalas (9527498)

“…Compared to a commercially available lactic acid bacteria (LAB) combination, the novel LAB mixture effectively reduced feed pH (on average pH 3.65), produced a 2-fold higher content of L(+) lactic acid, increased viable LAB count [on average 8.8 log₁₀ colony-forming units (CFU) g⁻¹], and led to stable feed fermentation during the entire test period (36 days). …”

Data_Sheet_4_Combination of Antimicrobial Starters for Feed Fermentation: Influence on Piglet Feces Microbiota and Health and Growth Performance, Including Mycotoxin Biotransformat... by Laurynas Vadopalas (9527498)

“…Compared to a commercially available lactic acid bacteria (LAB) combination, the novel LAB mixture effectively reduced feed pH (on average pH 3.65), produced a 2-fold higher content of L(+) lactic acid, increased viable LAB count [on average 8.8 log₁₀ colony-forming units (CFU) g⁻¹], and led to stable feed fermentation during the entire test period (36 days). …”

Image_1_Fluctuations in emergency department visits related to acute otitis media are associated with extreme meteorological conditions.pdf by Michael Nieratschker (14765098)

“…Background<p>Climate change has been associated with a higher frequency of extreme weather events, resulting in an overall increase in morbidity and mortality. …”

Data_Sheet_3_Combination of Antimicrobial Starters for Feed Fermentation: Influence on Piglet Feces Microbiota and Health and Growth Performance, Including Mycotoxin Biotransformat... by Laurynas Vadopalas (9527498)

“…Compared to a commercially available lactic acid bacteria (LAB) combination, the novel LAB mixture effectively reduced feed pH (on average pH 3.65), produced a 2-fold higher content of L(+) lactic acid, increased viable LAB count [on average 8.8 log₁₀ colony-forming units (CFU) g⁻¹], and led to stable feed fermentation during the entire test period (36 days). …”

Data_Sheet_6_Combination of Antimicrobial Starters for Feed Fermentation: Influence on Piglet Feces Microbiota and Health and Growth Performance, Including Mycotoxin Biotransformat... by Laurynas Vadopalas (9527498)

“…Compared to a commercially available lactic acid bacteria (LAB) combination, the novel LAB mixture effectively reduced feed pH (on average pH 3.65), produced a 2-fold higher content of L(+) lactic acid, increased viable LAB count [on average 8.8 log₁₀ colony-forming units (CFU) g⁻¹], and led to stable feed fermentation during the entire test period (36 days). …”

Image_1_Effect of High-Intensity Interval Training on Body Composition, Cardiorespiratory Fitness, Blood Pressure, and Substrate Utilization During Exercise Among Prehypertensive a... by Pedro Delgado-Floody (9534113)

“…The HIIT frequency was three times a week (work ratio 1:2:10, for interval cycling: rest period: repeated times; 80–100% of the maximum heart rate). …”

Table_1_Fluctuations in emergency department visits related to acute otitis media are associated with extreme meteorological conditions.docx by Michael Nieratschker (14765098)

“…Background<p>Climate change has been associated with a higher frequency of extreme weather events, resulting in an overall increase in morbidity and mortality. …”

Table_1_Anti-complement 5 antibody ameliorates antibody-mediated rejection after liver transplantation in rats.docx by Tetsuya Tajima (16382574)

“…<p>Antibody-mediated rejection (AMR) remains a refractory rejection after donor-specific antibody (DSA)-positive or blood-type incompatible liver transplantation (LT), even in the era of pre-transplant rituximab desensitization. …”

Table_9_Physio-biochemical and transcriptomic analysis of Bacillus amyloliquefaciens PG-4-induced salt stress tolerance in Macrotyloma uniflorum.DOCX by Yanna Wu (7675676)

“…Treatment with PG-4 increased the K⁺ content while decreased the Na⁺ concentration level under salt stress. …”

Image_7_Physio-biochemical and transcriptomic analysis of Bacillus amyloliquefaciens PG-4-induced salt stress tolerance in Macrotyloma uniflorum.JPEG by Yanna Wu (7675676)

“…Treatment with PG-4 increased the K⁺ content while decreased the Na⁺ concentration level under salt stress. …”

Table_7_Physio-biochemical and transcriptomic analysis of Bacillus amyloliquefaciens PG-4-induced salt stress tolerance in Macrotyloma uniflorum.DOCX by Yanna Wu (7675676)

“…Treatment with PG-4 increased the K⁺ content while decreased the Na⁺ concentration level under salt stress. …”

Table_8_Physio-biochemical and transcriptomic analysis of Bacillus amyloliquefaciens PG-4-induced salt stress tolerance in Macrotyloma uniflorum.DOCX by Yanna Wu (7675676)

“…Treatment with PG-4 increased the K⁺ content while decreased the Na⁺ concentration level under salt stress. …”