Showing 1 - 20 results of 442 for search '(( 50 ((nn decrease) OR (_ decrease)) ) OR ((( _ ten decrease ) OR ( 100 food decrease ))))*', query time: 0.22s Refine Results
  1. 1

    Biocorrosion behavior of biodegradable nanocomposite fibers coated layer-by-layer on AM50 magnesium implant by Abdal-hay, Abdalla

    Published 2016
    “…The results showed that the AJS 3D membrane fiber layers, particularly the hybrid membrane layers containing a small amount of nHA (3wt.%), induce a higher biocorrosion resistance and effectively decrease the initial degradation rate compared with the neat AM50 coupon samples. …”
    Get full text
    Get full text
  2. 2

    The mitochondrial-related effect of the 905 nm photobiomodulation therapy on 50B11 sensory neurons by Zupin, Luisa

    Published 2023
    “…In this study, a possible molecular mechanism of the 905 nm PBMT (0.25 W/cm2; 3, 6, 12, and 18 J/cm2, 5 Hz) analgesic effect was tested on 50B11 cells, by investigating its impact on mitochondria. …”
    Get full text
    Get full text
    Get full text
  3. 3
  4. 4
  5. 5

    Quality improvement can decrease blood delivery turnaround time: Evidence from a single tertiary-care academic medical center by Hammad Y.A.

    Published 2018
    “…The transport time significantly decreased from an initial majority of > 15 mins duration, to a majority of < 15 mins transport time after the second audit; there was a 50% improvement in 30 mins response time; and the percentage of requests processed in < 10 mins were significantly higher after the second audit. …”
    Get full text
  6. 6
  7. 7
  8. 8

    In vitro effects of photobiomodulation therapy on 50B11 sensory neurons: evaluation of cell metabolism, oxidative stress, mitochondrial membrane potential (MMP), and capsaicin-indu... by Zupin, Luisa

    Published 2021
    “…Calcium peak stimulated by capsaicin, the ligand of TRPV1 channel, was decreased in neurons pre-irradiated with the combination of the two wavelengths. …”
    Get full text
    Get full text
  9. 9

    Selection of Bacillus spp. with decontamination potential on multiple Fusarium mycotoxins by Zahoor Ul, Hassan

    Published 2021
    “…Bacillus cereus BC344-2, Bacillus cereus BC399-2, Bacillus simplex BS350-3 and Paenibacillus favisporus PF341, showed significant biodegrading capacity on T-2 toxin, leading to 72, 70, 71 and 88% decontamination, respectively. Complete degradation (100%) of ZEN was observed at a contamination level of 0.375 μg/ml in LB, while showing a decreasing trend of degradation (87 and 84%) at increasing levels of mycotoxins (0.750 and 1.50 μg/ml LB medium, respectively). …”
    Get full text
    Get full text
    Get full text
  10. 10
  11. 11
  12. 12

    Qatar University culture collection: A source of biodiversity and numerous applications by Al Ghazal, Ghamza

    Published 2016
    “…The use of biodiesel will decrease the emission of harmful gases, which can help in reducing the greenhouse effects and global warming. …”
    Get full text
    Get full text
  13. 13

    valuation of salt tolerance in selected Qatari halophytes at the two initial growth stages by Alhaddad, Fedae A.

    Published 2016
    “…Seven treatment levels of different concentrations of NaCl including the control treatment (0, 50, 100, 200, 400, 600 and 800 mM NaCl) were used to evaluate both seed germination stage and seedling growth of selected Qatari halophytes. …”
    Get full text
    Get full text
  14. 14

    Assessment of SnO2 nanoparticles' impact on local Pichoclorum atomus growth performance, cell morphology and metabolites content by Bounnit, Touria

    Published 2021
    “…Indeed, this low negative impact of higher concentrations of SnO2 (50-100mg/L) is explained by the high agglomeration of ten particles leading to reduced effect on the cell morphology and health. …”
    Get full text
    Get full text
  15. 15

    Dietary Patterns Associated with Breast Cancer in the Middle East: A Scoping Review by Zamzam, Syed

    Published 2024
    “…However, there are few DPs that increase the risk of BC, because of the existence of foods such as unhealthy fats, low fiber, sugars, and fried foods in those patterns which contribute to increasing the risk factors associated with BC. …”
    Get full text
    Get full text
  16. 16

    Does the Mediterranean Diet Have Any Effect on Lipid Profile, Central Obesity and Liver Enzymes in Non-Alcoholic Fatty Liver Disease (NAFLD) Subjects? A Systematic Review and Meta-... by Del Bo', Cristian

    Published 2023
    “…The outcomes measured in this meta-analysis were gamma-glutamyl transferase (GGT), alanine aminotransferase (ALT), total cholesterol (TC), waist circumference (WC), and liver fibrosis. Ten randomized controlled trials, which involved a total of 737 adults with NAFLD, were included. …”
    Get full text
    Get full text
  17. 17

    Specific Bioactive Compounds from Ginger, Tea, and Apple Prevent Diabetes-Related Cataract Via Inhibition of Aldose Reducatse by Ahmedna, Mohamed

    Published 2016
    “…Results show that cell viability decreased to 93 ± 3%, 83 ± 6%, 65 ± 4% and 39 ± 3% at 10, 25, 50 and 100 mM of glucose on day 1 with further drastic decrease in cell viability to 73 ± 5%, 61 ± 3%, 35 ± 2%, and 11 ± 6%, respectively, on day 4 compared to the untreated cell. …”
    Get full text
    Get full text
  18. 18

    Fabrication of Selective Sensors for Hg2+ Traces in Water Using Graphene Decorated with Metal Nanoclusters by Ayesh, Ahmad I.

    Published 2016
    “…The sensing mechanism of the graphene-based sensors can be summarized as follows: exposure of the graphene sensor to Hg2+ ions decreases electron concentration in the n-type graphene, thus, the conductance of the sensor decreases. …”
    Get full text
    Get full text
  19. 19

    Individual and Synergic Effects of Phosphorus and Gibberellic Acid on Organic Acids Exudation Pattern, Ultra-Structure of Chloroplast and Stress Response Gene Expression in Cu-Stre... by Alatawi, Aishah

    Published 2022
    “…Thus, there is an urgent need to optimize nutrient application for higher yield with lower Cu uptake to ensure food security. A pot experiment was conducted to determine the effects of single and/or combined application of different levels (0 and 80 kg ha−1) of phosphorus (P) and gibberellic acid (0 and 100 mg L−1) on Cu accumulation, morpho-physiological and antioxidative defence attributes of jute (Corchorus capsularis L.) exposed to severe Cu stress (0, 200 and 400 mg kg−1). …”
    Get full text
    Get full text
    Get full text
  20. 20

    Dietary patterns associated with the risk of osteoporosis in postmenopausal women by Tayyem, Reema F.

    Published 2023
    “…Four dietary patterns were identified in this study and they include: ‘High-Fruits and Vegetables', 'Traditional', 'Unhealthy/Western', and 'High-Proteins', which accounted for 44.7% of the total variance in food intake. The ‘High-Fruits and Vegetables’ dietary pattern showed a decreased likelihood of osteoporosis risk in the fourth quartile [Q4: AOR 0.375, 95% CI (0.154–0.9150), P = 0.031]. …”
    Get full text
    Get full text
    Get full text