Search alternatives:
ns decrease » a decrease (Expand Search), we decrease (Expand Search), use decreased (Expand Search)
nn decrease » a decrease (Expand Search), mean decrease (Expand Search), gy decreased (Expand Search)
_ decrease » _ decreased (Expand Search)
g decrease » a decrease (Expand Search), gy decreased (Expand Search), _ decreased (Expand Search)
50 nn » 50 ns (Expand Search), 50 ng (Expand Search), 50 n (Expand Search)
5 g » 5 mg (Expand Search)
ns decrease » a decrease (Expand Search), we decrease (Expand Search), use decreased (Expand Search)
nn decrease » a decrease (Expand Search), mean decrease (Expand Search), gy decreased (Expand Search)
_ decrease » _ decreased (Expand Search)
g decrease » a decrease (Expand Search), gy decreased (Expand Search), _ decreased (Expand Search)
50 nn » 50 ns (Expand Search), 50 ng (Expand Search), 50 n (Expand Search)
5 g » 5 mg (Expand Search)
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Downregulation of DOM decreases the abundance of PER and TIM.
Published 2019“…Downregulation of DOM decreased PER levels at CT1-5 and CT17-21. (Scale bar: 50 um.) …”
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HFD induces LDs and decreases ER and mitochondria in nephrocytes.
Published 2021“…Asterisks show statistical significance (* <i>p</i> < 0.05, ** <i>p</i> < 0.005, ***<i>p</i> < 0.0005), and ns indicates <i>p</i> > 0.05 in this and all subsequent graphs. …”
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Scenario (6): Parameter variation (50% decrease)—With 5 N.m load applied at t = 0.3s.
Published 2023“…<p>Scenario (6): Parameter variation (50% decrease)—With 5 N.m load applied at t = 0.3s.…”
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Exposure to low CO<sub>2</sub> levels decreases ER cholesterol levels.
Published 2023“…<b>(F)</b> qPCR analysis for cholesterogenic genes from NIH3T3 cells exposed to cholesterol (50 μm) or 25-hydroxycholesterol (10 μm) under 5% or 1% CO<sub>2</sub> for 4 h (mean ± SE, <i>n</i> = 3 biological replicates per condition, ***<i>P</i> < 0.001, nonsignificant (ns), two-way ANOVA with Bonferroni’s multiple comparisons test). …”
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Changes (increase/decrease) in breadfruit suitability over the next 50 years under (top) RCP 4.5 and (bottom) RCP 8.5.
Published 2020“…<p>Changes (increase/decrease) in breadfruit suitability over the next 50 years under (top) RCP 4.5 and (bottom) RCP 8.5.…”
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