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a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
m decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
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Effects of polyphenol-rich traditional herbal teas on obesity and oxidative stress in rats fed a high-fat–sugar diet
Published 2022“…A significant decrease in the levels of serum TC, TG, LDL, and VLDL was observed in all the treatment groups in comparison with the HFSDC group. …”
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148
The global burden of cancer attributable to risk factors, 2010–19: a systematic analysis for the Global Burden of Disease Study 2019
Published 2022“…MethodsThe GBD 2019 comparative risk assessment framework was used to estimate cancer burden attributable to behavioural, environmental and occupational, and metabolic risk factors. A total of 82 risk–outcome pairs were included on the basis of the World Cancer Research Fund criteria. …”
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Solar-driven hydrogen production from a water-splitting cycle based on carbon-TiO2 nano-tubes
Published 2022“…The S-DPOH achieved a cumulative production of hydrogen (CPOH) during 50 h of solar irradiation of 43.75 mmol at a rate RPOH?…”
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High-intensity exercise training does not influence body weight but improves lipid oxidation in obese adults: A 6-week RCT
Published 2017“…Methods Twenty-four obese adults were randomised into a no-exercise control group (n=12; body mass index=33.3 (4.8) kg.m '2) and a HIT group (18 sessions of 6x6 s of supramaximal cycling and 2 min passive intervals; n=12; body mass index=33.2 (2.8)kg.m '2). …”
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Role of pharmacist in cardiovascular disease-related health promotion and in hypertension and dyslipidemia management: A cross-sectional study in the State of Qatar
Published 2016“…Results A total of 141 pharmacists completed the survey (response rate 60%). …”
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Development of pH-Controlled Aluminum-Based Polymeric Gel for Conformance Control in Sour Gas Reservoirs
Published 2020“…PAM/AlAc system has a gelation time of around 50 min at 75 °C making it suitable for near-wellbore treatments, while the gelation time increased to 80 min upon increasing the pH of the system from 4.1 to 4.6. …”
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