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821
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822
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823
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824
Reduced vasorin enhances angiotensin II signaling within the aging arterial wall
Published 2018“…The physical interaction between vasorin and TGF-β1 was significantly decreased in old vs. young VSMCs. …”
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825
Prevalence, Management, and Associated Factors of Obesity, Hypertension, and Diabetes in Tibetan Population Compared with China Overall
Published 2022“…The estimate for hypertension (31.4% [27.1–35.7]) exceeded China’s average (27.5%), while diabetes (7.5% [5.2–9.8]) was lower than average (11.9%). …”
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826
Biodegradable thermoplastic polyurethane composites as potential plating systems in pediatric facial fractures
Published 2022“…Due to the rapid growth of facial bone in the pediatric age group, the use of metallic plates would require a second surgical intervention to remove it. The alternative is biodegradable plating systems which are safe but not without complications, including learning curve, decreased stability, cost, and infection. …”
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827
Machine learning-based management of electric vehicles charging: Towards highly-dispersed fast chargers
Published 2020“…ML models used in this paper are (1) Decision Tree (DT), (2) Random Forest (RF), (3) Support Vector Machine (SVM), (4) Naïve Bayes (NB), (5) K-Nearest Neighbors (KNN), (6) Deep Neural Networks (DNN), and (7) Long Short-Term Memory (LSTM). …”
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828
Antimicrobial activity of amphiphilic nanomicelles loaded with curcumin against Pseudomonas aeruginosa alone and activated by blue laser light
Published 2021“…Among the three sublethal blue laser (λ 445 nm) protocols tested, the ones characterized by a fluence of 18 and 30 J/cm2 further decreased the antimicrobial concentration to 50 nM. …”
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829
Food groups and the risk of colorectal cancer: results from a Jordanian case-control study
Published 2015“…In a comparison of the highest with the lowest weekly frequency of consumption, there was a direct association between the risk of CRC and the frequency of consumption of chicken (OR=2.52, 95% CI: 1.33-4.77). An increase in risk was observed with increased consumption of white bread (OR=3.13, 95% CI: 1.18-9.25), whereas consumption of whole bread was associated with a decreased risk for CRC (OR=0.32, 95% CI: 0.12-0.84). …”
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830
Trends in the global, regional, and national burden of oral conditions from 1990 to 2021: a systematic analysis for the Global Burden of Disease Study 2021
Published 2025“…Data were modelled with DisMod-MR 2.1, a Bayesian meta-regression modelling tool, to ensure consistency between prevalence, incidence, remission, and mortality estimates for oral conditions. …”
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831
Food behavior changes during the covid-19 pandemic: Statistical analysis of consumer survey data from bosnia and herzegovina
Published 2021“…The Bosnian case is particularly pertinent since the country has one of the highest global mortality rates relative to its population. …”
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832
Ni-P-TiO2 Composite coatings on copper produced by sol-enhanced electroplating
Published 2014“…Ni-P-TiO2 composite coatings were prepared on copper substrate by TiO2 sol-enhanced electroplating. A systematic study of Ni-P-X coatings with different sol concentrations (TiO2 concentration X from 0 to 50 mL/L) has been conducted in order to understand the effect of TiO2 sol addition and the strengthening mechanism. …”
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833
Dynamic stretching alone can impair slower velocity isokinetic performance of young male handball players for at least 24 hours
Published 2019“…Tests included (i) two 4s maximal voluntary isometric contractions (MVC) at 60 of knee flexion with 2-min rest, (ii) two maximal isokinetic contractions each at 60/sec and 300/sec with 1-min rest, and (iii) two drop jumps with 30-sec rest. …”
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834
Burden and trend of diet-related non-communicable diseases in Australia and comparison with 34 OECD countries, 1990-2015: findings from the Global Burden of Disease Study 2015.
Published 2018“…Young (25-49 years) and middle-age (50-69 years) male adults had a higher PAF of diet-related NCD deaths and DALYs than their female counterparts. …”
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835
Correlation of structural and mechanical properties for Al-Al2O3-SiC hybrid metal matrix composites
Published 2021“…Hardness of hybrid composites increases upto 5 wt.% variation of ceramic reinforcements i.e. Al2O3-SiC after that it decreases. Impact strength of hybrid composite has been increased with an increase in weight percentage of ceramic. …”
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836
Ion beam modification of surface properties of polyethylene
Published 2003“…In contrast, ion bombardment does not produce significant changes of tribological parameters in 50–50 blend and LDPE.…”
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837
Thermal and mechanical properties of PP/HDPE/wood powder and MAPP/HDPE/wood powder polymer blend composites.
Published 2017“…Although the different components in the blends were immiscible, they showed one crystallization peak. MAPP and HDPE showed separate crystallization peaks in the composites, and this separation of the crystallization became more resolved with increasing WP content and at lower cooling rates. …”
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838
Osteogenesis imperfecta tooth level phenotype analysis: Cross-sectional study
Published 2021“…Patients with Helical α1 and α2 glycine substitutions presented the highest prevalence of tooth discoloration, while those with α1 Haploinsufficiency had the lowest (<10%). …”
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839
Wind energy potential along the onshore and offshore Qatar
Published 2020“…Wind energy is one among the clean and renewable energy resources. …”
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840
A cost effectiveness analysis of salt reduction policies to reduce coronary heart disease in four Eastern Mediterranean countries
Published 2014“…The combination of all three policies (reducing salt consumption by 30%) resulted in estimated cost savings of $235,000,000 and 6455 LYG in Tunisia; $39,000,000 and 31674 LYG in Syria; $6,000,000 and 2682 LYG in Palestine and $1,3000,000,000 and 378439 LYG in Turkey. Conclusion: Decreasing dietary salt intake will reduce coronary heart disease deaths in the four countries. …”
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