Showing 19,101 - 19,120 results of 19,995 for search '(( 50 ((we decrease) OR (((mean decrease) OR (a decrease)))) ) OR ( a step decrease ))', query time: 0.68s Refine Results
  1. 19101

    Participant characteristics. by Tirtsa Naaman (15626886)

    Published 2023
    “…Subjects walked on an instrumented treadmill at a self-determined pace under four conditions in randomized order: (1) walking in usual lighting (1000 lumens); (2) walking in near-darkness (5 lumens); (3) walking in usual lighting with a serial-7 subtraction dual-task; and (4) walking in near-darkness with a serial-7 subtraction dual-task. …”
  2. 19102

    Length-dependent activation in NF trabeculae (<i>n</i> = 9) vs. failing trabeculae with no hypothyroidism (FNH; <i>n</i> = 9) and failing trabeculae with hypothyroidism (FH; <i>n</... by Nancy S. Saad (2615341)

    Published 2022
    “…<b>(E)</b> RT50 decreased as muscles were shortened from L<sub>100</sub> to L<sub>85</sub> and the degree of shortening was much obvious in NF group. …”
  3. 19103

    Sound evoked cortical activity across vigilance states before and after NOE. by Linus Milinski (10532121)

    Published 2024
    “…Sounds were one octave narrow band noise (NBN) bursts centred at 1, 4, 8, and 16 kHz, at a stimulus level of 40, 50, 60, and 65 dB SPL, with a duration of 820 ms that included a silent gap of 38 ms. …”
  4. 19104

    Data_Sheet_1_Effects of Dietary Isomaltooligosaccharide Levels on the Gut Microbiota, Immune Function of Sows, and the Diarrhea Rate of Their Offspring.docx by Longlin Zhang (9956945)

    Published 2021
    “…<p>To investigate the effects of dietary isomaltooligosaccharide (IMO) levels on the gut microbiota, immune function of sows, and the diarrhea rate of their offspring, 120 multiparous gestating pig improvement company (PIC) sows with similar body conditions were selected and fed 1 of 6 diets: a basal diet with no supplement (control, CON), or a diet supplemented with 2.5 g/kg, 5.0 g/kg, 10.0 g/kg, 20.0 g/kg, or 40.0 g/kg IMO (IMO1, IMO2, IMO3, IMO4, or IMO5 group, respectively). …”
  5. 19105

    Data_Sheet_1_Antimicrobial usage in broiler chicken production in the United States, 2013–2021.XLSX by Randall S. Singer (8097428)

    Published 2023
    “…Therefore, the goal of this study was to develop a system for collecting data on the use of antimicrobials in the U.S. broiler chicken industry. …”
  6. 19106

    Table1_25-hydroxyvitamin D levels in children of different ages and with varying degrees of Helicobacter pylori infection and immunological features.docx by Peng-fei Ma (15302050)

    Published 2023
    “…The 25(OH)D level decreased with increasing age, and there was a significant difference between Group C subjects who were ≤5 years old and those who were aged 6–9 years and ≥10 years. …”
  7. 19107

    Table_1_Antimicrobial usage in broiler chicken production in the United States, 2013–2021.PDF by Randall S. Singer (8097428)

    Published 2023
    “…Therefore, the goal of this study was to develop a system for collecting data on the use of antimicrobials in the U.S. broiler chicken industry. …”
  8. 19108

    Figure 1. ARRB1 is downregulated in human IPAH and loss of ARRB1 in mice results in worsened hypoxia-induced PAH. by Zhiyuan Ma (6441500)

    Published 2019
    “…(<b>i</b>) Representative images of immunofluorescence for smooth muscle a-actin (a-SMA, red), von Willebrand’s factor (VWF, green) and nuclei (blue) in lung sections from WT, <i>Arrb1</i> KO and <i>Arrb2</i> KO mice exposed to hypoxia (scale bar = 50 μm). …”
  9. 19109
  10. 19110

    Data_Sheet_2_Lycium barbarum Polysaccharides as Antibiotic Substitutes Improve Growth Performance, Serum Immunity, Antioxidant Status, and Intestinal Health for Weaned Piglets.docx by Yexin Yin (11289135)

    Published 2022
    “…Dietary LBPs enhanced the activity of serum total antioxidant capacity and glutathione peroxidase, and decreased malondialdehyde levels (P < 0.05). Principal component analysis showed a distinct separation between CON and LBPs groups, but no differences between ABO and LBPs groups. …”
  11. 19111

    Data_Sheet_1_Lycium barbarum Polysaccharides as Antibiotic Substitutes Improve Growth Performance, Serum Immunity, Antioxidant Status, and Intestinal Health for Weaned Piglets.PDF by Yexin Yin (11289135)

    Published 2022
    “…Dietary LBPs enhanced the activity of serum total antioxidant capacity and glutathione peroxidase, and decreased malondialdehyde levels (P < 0.05). Principal component analysis showed a distinct separation between CON and LBPs groups, but no differences between ABO and LBPs groups. …”
  12. 19112

    Table1_GLYCINE betaine and seaweed-based biostimulants improved leaf water status and enhanced photosynthetic activity in sweet cherry trees.docx by Sílvia Afonso (20456483)

    Published 2024
    “…Biostimulants, especially EM, demonstrated a significant positive effect (p ≤ 0.001) on total phenolic content, with increases of approximately 25% to 50% in treated leaves. …”
  13. 19113

    Data_Sheet_1_Preventing Hydrogen Disposal Increases Electrode Utilization Efficiency by Shewanella oneidensis.PDF by Komal Joshi (7369361)

    Published 2019
    “…This increase was shown to be due to the efficiency of lactate oxidation, as 90% of electrons were recovered as electricity in the ΔhydAΔhyaB mutant compared to only 50% for wild type. …”
  14. 19114

    Image 7_Systemic immune inflammatory index and mortality in chronic kidney disease.tif by Yanshuang Ma (22176478)

    Published 2025
    “…The likelihood of mortality due to CVD also elevated (HR 1.01, 95% CI 0.78-1.31; HR 1.91, 95% CI 1.50-2.44). Higher SII levels correlated with decreased survival and longevity. …”
  15. 19115

    Image 2_Systemic immune inflammatory index and mortality in chronic kidney disease.tif by Yanshuang Ma (22176478)

    Published 2025
    “…The likelihood of mortality due to CVD also elevated (HR 1.01, 95% CI 0.78-1.31; HR 1.91, 95% CI 1.50-2.44). Higher SII levels correlated with decreased survival and longevity. …”
  16. 19116

    Image 3_Systemic immune inflammatory index and mortality in chronic kidney disease.tif by Yanshuang Ma (22176478)

    Published 2025
    “…The likelihood of mortality due to CVD also elevated (HR 1.01, 95% CI 0.78-1.31; HR 1.91, 95% CI 1.50-2.44). Higher SII levels correlated with decreased survival and longevity. …”
  17. 19117

    Image 4_Systemic immune inflammatory index and mortality in chronic kidney disease.tif by Yanshuang Ma (22176478)

    Published 2025
    “…The likelihood of mortality due to CVD also elevated (HR 1.01, 95% CI 0.78-1.31; HR 1.91, 95% CI 1.50-2.44). Higher SII levels correlated with decreased survival and longevity. …”
  18. 19118

    Image 5_Systemic immune inflammatory index and mortality in chronic kidney disease.tif by Yanshuang Ma (22176478)

    Published 2025
    “…The likelihood of mortality due to CVD also elevated (HR 1.01, 95% CI 0.78-1.31; HR 1.91, 95% CI 1.50-2.44). Higher SII levels correlated with decreased survival and longevity. …”
  19. 19119

    Image 1_Systemic immune inflammatory index and mortality in chronic kidney disease.tiff by Yanshuang Ma (22176478)

    Published 2025
    “…The likelihood of mortality due to CVD also elevated (HR 1.01, 95% CI 0.78-1.31; HR 1.91, 95% CI 1.50-2.44). Higher SII levels correlated with decreased survival and longevity. …”
  20. 19120

    Image 6_Systemic immune inflammatory index and mortality in chronic kidney disease.tif by Yanshuang Ma (22176478)

    Published 2025
    “…The likelihood of mortality due to CVD also elevated (HR 1.01, 95% CI 0.78-1.31; HR 1.91, 95% CI 1.50-2.44). Higher SII levels correlated with decreased survival and longevity. …”