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point decrease » point increase (Expand Search)
we decrease » _ decrease (Expand Search), mean decrease (Expand Search), teer decrease (Expand Search)
nn decrease » _ decrease (Expand Search), mean decrease (Expand Search), gy decreased (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
e point » _ point (Expand Search), 5 point (Expand Search), a point (Expand Search)
point decrease » point increase (Expand Search)
we decrease » _ decrease (Expand Search), mean decrease (Expand Search), teer decrease (Expand Search)
nn decrease » _ decrease (Expand Search), mean decrease (Expand Search), gy decreased (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
e point » _ point (Expand Search), 5 point (Expand Search), a point (Expand Search)
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10041
Multiwavelength Phototactic Micromotor with Controllable Swarming Motion for “Chemistry-on-the-Fly”
Published 2020“…Namely, under light irradiation, the photogenerated heat on Fe<sub>3</sub>O<sub>4</sub> NPs decreases the density of the irradiated spot, leading to the swarming motion of the composite particles propelled by a “hydrodynamic drag” toward the light spot. …”
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10042
Multiwavelength Phototactic Micromotor with Controllable Swarming Motion for “Chemistry-on-the-Fly”
Published 2020“…Namely, under light irradiation, the photogenerated heat on Fe<sub>3</sub>O<sub>4</sub> NPs decreases the density of the irradiated spot, leading to the swarming motion of the composite particles propelled by a “hydrodynamic drag” toward the light spot. …”
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10043
Multiwavelength Phototactic Micromotor with Controllable Swarming Motion for “Chemistry-on-the-Fly”
Published 2020“…Namely, under light irradiation, the photogenerated heat on Fe<sub>3</sub>O<sub>4</sub> NPs decreases the density of the irradiated spot, leading to the swarming motion of the composite particles propelled by a “hydrodynamic drag” toward the light spot. …”
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10044
Multiwavelength Phototactic Micromotor with Controllable Swarming Motion for “Chemistry-on-the-Fly”
Published 2020“…Namely, under light irradiation, the photogenerated heat on Fe<sub>3</sub>O<sub>4</sub> NPs decreases the density of the irradiated spot, leading to the swarming motion of the composite particles propelled by a “hydrodynamic drag” toward the light spot. …”
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10045
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10046
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10047
Flow chart of the study participants.
Published 2025“…We enrolled 150 mother-infant dyads into a pre-post study. …”
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10048
Suggested modifications for the BabySaver.
Published 2025“…We enrolled 150 mother-infant dyads into a pre-post study. …”
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10049
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10050
Thrombin modulates the expression of key regulators of the NO-cGMP pathway in a biphasic manner.
Published 2013“…<p>Left panel: Short time stimulation of HUVECs with thrombin (50 nM) increases (A) eNOS and (E) sGC beta 1 expression. …”
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10051
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10052
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10053
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10054
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10055
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10056
Overexpression of CCP5A and CCP5B inhibited RCD.
Published 2019“…(B) Percentage of dead (TUNEL-positive and anucleated) WT, CCP5A and CCP5B overexpressing cells after the addition of 40μM of miltefosine or 50 μm of curcumin: means ± sd from three independent experiments. …”
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10057
POLDIP3 is a common substrate of different coronaviruses nsp5.
Published 2023“…(C and D) Overexpression of POLDIP3 decreased PEDV and TGEV infection by TCID<sub>50</sub> assay. …”
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10058
Data_Sheet_1_Association Between Platelet Levels and 28-Day Mortality in Patients With Sepsis: A Retrospective Analysis of a Large Clinical Database MIMIC-IV.docx
Published 2022“…Further analysis revealed a curvilinear association between platelets and the sepsis risk of death, with a saturation effect predicted at 100 × 10<sup>9</sup>/L. …”
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10059
Data_Sheet_1_The gastrointestinal and microbiome impact of a resistant starch blend from potato, banana, and apple fibers: A randomized clinical trial using smart caps.xlsx
Published 2022“…RSB contained at least 50% RS and was a proprietary mixture of a potato starch, green banana flour, and apple fiber powder (a source of apple pectin, not resistant starch). …”
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10060