Search alternatives:
we decrease » _ decrease (Expand Search), nn decrease (Expand Search), teer decrease (Expand Search)
nm decrease » nn decrease (Expand Search), _ decrease (Expand Search), gy decreased (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
we decrease » _ decrease (Expand Search), nn decrease (Expand Search), teer decrease (Expand Search)
nm decrease » nn decrease (Expand Search), _ decrease (Expand Search), gy decreased (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
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17761
Effect of sea cucumber supplementation on expression of genes involved in lipid metabolism, a schematic representation.
Published 2013“…<p>Rats were fed a lactalbumin control diet with no added cholesterol (CNC); a lactalbumin control diet with 2% added cholesterol (CC); a diet containing 50% protein from cooked sea cucumber meal (CS50); one containing 50% protein from oven-cooked sea cucumber (OS50); or one containing 50% protein from lyophilized washed sea cucumber meal (LWS50) for 16 days. …”
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17762
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17763
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17764
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17765
Histological evaluation of vasculature and quantification of the vascular index.
Published 2020“…Images were taken at a 20x objective lens, and the scale bar denotes ~50μm. …”
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17766
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17767
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17768
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17769
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17770
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17771
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17772
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17773
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17774
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17775
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17776
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17777
Effects of Membrane Degradation due to Chlorine Exposure on the Removal of Neutral Organic Compounds by Reverse Osmosis for Potable Reuse
Published 2024“…Compounds that had an initial rejection between 50 and 95% had a rapid decrease in rejection during the first 230 ppm-h of chlorine exposure, whereas compounds with a new membrane rejection of >95% saw little change in rejection until chlorine exposure exceeded 2640 ppm-h. …”
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17778
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17779
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17780