Showing 301 - 320 results of 15,052 for search '(( 50 ((we decrease) OR (mean decrease)) ) OR ( 100 ((ng decrease) OR (nn decrease)) ))', query time: 0.77s Refine Results
  1. 301

    Chloro Half-Sandwich Osmium(II) Complexes:  Influence of Chelated N,N-Ligands on Hydrolysis, Guanine Binding, and Cytotoxicity by Anna F. A. Peacock (1297842)

    Published 2007
    “…The rates of hydrolysis at acidic pH* decreased when the primary amine N-donors (NN = en, <i>t</i><sub>1/2</sub> = 0.6 h at 318 K) are replaced with π-accepting pyridine groups (e.g., NN = phen, <i>t</i><sub>1/2</sub> = 9.5 h at 318 K). …”
  2. 302

    Chloro Half-Sandwich Osmium(II) Complexes:  Influence of Chelated N,N-Ligands on Hydrolysis, Guanine Binding, and Cytotoxicity by Anna F. A. Peacock (1297842)

    Published 2007
    “…The rates of hydrolysis at acidic pH* decreased when the primary amine N-donors (NN = en, <i>t</i><sub>1/2</sub> = 0.6 h at 318 K) are replaced with π-accepting pyridine groups (e.g., NN = phen, <i>t</i><sub>1/2</sub> = 9.5 h at 318 K). …”
  3. 303

    Chloro Half-Sandwich Osmium(II) Complexes:  Influence of Chelated N,N-Ligands on Hydrolysis, Guanine Binding, and Cytotoxicity by Anna F. A. Peacock (1297842)

    Published 2007
    “…The rates of hydrolysis at acidic pH* decreased when the primary amine N-donors (NN = en, <i>t</i><sub>1/2</sub> = 0.6 h at 318 K) are replaced with π-accepting pyridine groups (e.g., NN = phen, <i>t</i><sub>1/2</sub> = 9.5 h at 318 K). …”
  4. 304

    Chloro Half-Sandwich Osmium(II) Complexes:  Influence of Chelated N,N-Ligands on Hydrolysis, Guanine Binding, and Cytotoxicity by Anna F. A. Peacock (1297842)

    Published 2007
    “…The rates of hydrolysis at acidic pH* decreased when the primary amine N-donors (NN = en, <i>t</i><sub>1/2</sub> = 0.6 h at 318 K) are replaced with π-accepting pyridine groups (e.g., NN = phen, <i>t</i><sub>1/2</sub> = 9.5 h at 318 K). …”
  5. 305

    Chloro Half-Sandwich Osmium(II) Complexes:  Influence of Chelated N,N-Ligands on Hydrolysis, Guanine Binding, and Cytotoxicity by Anna F. A. Peacock (1297842)

    Published 2007
    “…The rates of hydrolysis at acidic pH* decreased when the primary amine N-donors (NN = en, <i>t</i><sub>1/2</sub> = 0.6 h at 318 K) are replaced with π-accepting pyridine groups (e.g., NN = phen, <i>t</i><sub>1/2</sub> = 9.5 h at 318 K). …”
  6. 306

    Chloro Half-Sandwich Osmium(II) Complexes:  Influence of Chelated N,N-Ligands on Hydrolysis, Guanine Binding, and Cytotoxicity by Anna F. A. Peacock (1297842)

    Published 2007
    “…The rates of hydrolysis at acidic pH* decreased when the primary amine N-donors (NN = en, <i>t</i><sub>1/2</sub> = 0.6 h at 318 K) are replaced with π-accepting pyridine groups (e.g., NN = phen, <i>t</i><sub>1/2</sub> = 9.5 h at 318 K). …”
  7. 307

    Chloro Half-Sandwich Osmium(II) Complexes:  Influence of Chelated N,N-Ligands on Hydrolysis, Guanine Binding, and Cytotoxicity by Anna F. A. Peacock (1297842)

    Published 2007
    “…The rates of hydrolysis at acidic pH* decreased when the primary amine N-donors (NN = en, <i>t</i><sub>1/2</sub> = 0.6 h at 318 K) are replaced with π-accepting pyridine groups (e.g., NN = phen, <i>t</i><sub>1/2</sub> = 9.5 h at 318 K). …”
  8. 308

    Chloro Half-Sandwich Osmium(II) Complexes:  Influence of Chelated N,N-Ligands on Hydrolysis, Guanine Binding, and Cytotoxicity by Anna F. A. Peacock (1297842)

    Published 2007
    “…The rates of hydrolysis at acidic pH* decreased when the primary amine N-donors (NN = en, <i>t</i><sub>1/2</sub> = 0.6 h at 318 K) are replaced with π-accepting pyridine groups (e.g., NN = phen, <i>t</i><sub>1/2</sub> = 9.5 h at 318 K). …”
  9. 309

    Chloro Half-Sandwich Osmium(II) Complexes:  Influence of Chelated N,N-Ligands on Hydrolysis, Guanine Binding, and Cytotoxicity by Anna F. A. Peacock (1297842)

    Published 2007
    “…The rates of hydrolysis at acidic pH* decreased when the primary amine N-donors (NN = en, <i>t</i><sub>1/2</sub> = 0.6 h at 318 K) are replaced with π-accepting pyridine groups (e.g., NN = phen, <i>t</i><sub>1/2</sub> = 9.5 h at 318 K). …”
  10. 310

    Demographic data of survey respondents. by Surachai Leksuwankun (18056506)

    Published 2024
    “…</p><p>Objectives</p><p>We conducted a needs assessment to develop a pythiosis CPD program.…”
  11. 311

    Optimal conditions for mean germination time. by Ahad Asghari (20615202)

    Published 2025
    “…The results revealed that increasing PAW levels up to 0.18 min/mL led to an increase in seed germination percentage, seedling weight (both fresh and dry), seedling length, vigor indexes A and B, and water uptake and decreasing mean germination time. Increasing the level of PAW by more than 0.18 min/mL had a negative effect on these parameters. …”
  12. 312

    Effects of increasing temperature and, CO<sub>2</sub> on quality of litter, shredders, and microorganisms in Amazonian aquatic systems by Renato Tavares Martins (4634317)

    Published 2017
    “…We hypothesized that simulated climate change (warming and elevated CO<sub>2</sub>) would: i) decrease leaf-litter quality, ii) decrease survival and leaf breakdown by shredders, and iii) increase microbial leaf breakdown and fungal biomass. …”
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    To be funny or not to be funny: Gender differences in student perceptions of instructor humor in college science courses by Katelyn M. Cooper (5634851)

    Published 2018
    “…<div><p>For over 50 years instructor humor has been recognized as a way to positively impact student cognitive and affective learning. …”
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